courtney mims

The food is delicious. The service is impeccable, and we love sitting on the patio with our pups. I'm so happy we have pet friendly restaurants in the area. Every time we come to town, we visit Campania. Also a great spot to watch yankees baseball ⚾️

+4

Alvin Ho

Great food, great prices and wonderful service! Went here with two friends and ordered 2 pies with calamari to share. Portions are large. Pizza is thin crust and fairly priced. There are gluten free pizzas as well. The place is wheelchair friendly with outdoor and indoor dining sections available. Even if you dine indoors there is plenty of large windows to keep air flowing. I would totally come back again! Edit- went for dinner, food is still good!

+11

Alysa Vazquez

I’m very big in reviews as I see it as reflecting a business because most people look at reviews before entering a place! Here is mine The stuffed burratta (first pic) was so fresh,had so many burst of flavors,was just delicious! Than the calamari was also really good and fresh ,was not chewy I ordered lobster ravioli which was so so good Could’ve had a bit more sauce but that’s just my preference My husband ordered lamb chops and couldn’t even finish the huge plate o tried a piece and it was also really good Lastly we had the lava cake,now this one was dry,bland,not so good for a $10 dessert,but I won’t drop a star for it because the food makes up for it,usually it has melted chocolate running out of it but hey I’m not too too picky It was still good THE SERVER WAS AMAZING! His service was great! Food came out super quick,he also managed a lot of tables in such a quick way! Many props to him we left him a great $50 tip! Service just made our experience top knotch at this place ! Will def be back even though I’m here already 5 times lol

Dee Dolo

I didn't take pics of all the food, but each dish was #delicious. The stuffed zucchini flowers were amazing! I have to thank the manager for allowing us to linger talking after we paid our bill. We were with old friends we hadn't seen since before the pandemic. Good food, great service and dear friends make for a wonderful evening.

Terrie Chan

Excellent Pizza, Pasta, Chicken and Desserts. Great atmosphere and service. Street Parking limited, free valet parking directly across the street, tips encouraged

+2

Lui's Clues

I've been to the Page Ave Campania's location before and I liked it a lot, so my family and I decided to check out their Hylan Blvd location this time. Their pizza and menu is consistent, but unfortunately they didn't offer lasagna... I was kind of hoping to order some the other day, but I just got an alternative instead. The dessert menu is pretty elaborate with some good choices, and I really enjoyed their cappuccino. Our waiter was really nice, and checked up on us often, up until the end where we kind of thought we were forgotten about. The restaurant was very busy, and very loud, so it was hard to hear one another at the dinner table, and we all just ended up sitting in silence or having to shout to say something. The decor is nice, but the lighting is very dim. They have outdoor roof top seating and outdoor along the sidewalk seating as well. Overall, we had a pretty okay time, and might just ask for outdoor seating in the future so we can actually hear one another when talking.

Margo M

I was taken to Campania for my 50th birthday dinner on a Friday night by a friend who knew I wanted chicken marsala. They have indoor, outdoor, and a rooftop as well. The (multiple) girls at the front were all standing around talking and did not get a friendly vibe. Our waitress was exceptional! There was an additional young lady walking around that was very pleasant. I was a tad disappointed with the marsala. I asked for extra sauce. If that was their idea of extra, I would hate to see the regular. My friend ordered the Ortolano pizza, with pepperoni. The pizza was tasty! Now dessert ... OMGoodness - the banana bread pudding was AMAZING! The sign and singing made my night! But then the valet guy lost the ticket for my car and brought me someone else's car ... 🤦‍♀️

Nina M.

Campania Coal-Fired Pizza was reserved for birthday dinner. We got a table in the corner and it gave us some privacy because place was overloaded with people. The interior is designed in dark and gold colors and was sparkling in the light of chandeliers. It was little hard to walk around because the tables are placed too close. The waiter gave us too much time for food choices but we were a great company and it is nothing to complain about. Soon we got bread on the table with some tomato sauce and drinks. Really. The Italian place can not serve such bread which felt as couple days old, dry as paper. And sauce did not make it somehow better. FRESH MOZZARELLA and TRUFFLE MAC & CHEESE were our appetisers. Mozzarella was horrible rubbery with no mentioned grilled peppers. The basil and some spring mix that were placed instead of peppers was very fresh, olive oil was flavourful and olives were tasty with few slices of prosciutto. Overall I don’t believe they can charge 21 for such dish. TRUFFLE MAC & CHEESE was tasty with interesting rings pasta with good texture of the sauce but no one noticed any truffle flavour. Next we got gnocchi with lobster. It was special dish on menu for Ester. Nicely served, delicious sauce, soft and silky gnocchi but we barely found any lobster in. The star of the table were pizza pies. Little over baked but delicious. We ordered Lombard pizza, Ortolano pizza and one pie half chicken buffalo and pepperoni. All of them were very tasty and enjoyable. Even those who didn’t want to have pizza that day couldn’t stand to have a piece. We had a great time, environment was little too loud but we definitely are planning to come back.

+5

Valery V

The atmosphere was amazing. Our waiter made our day! The food was delicious, burata melted in the mouth, pizza with prosciutto was a little dry, the dough was very thin, and there was not enough sauce. Cocktails were well prepared and tasty. Nice, unusual greeting with birthday ! Loved it!

+1

S A

Came for lunch. Food is mediocre. Service stinks. Ambiance is good. Service: Waiter took our order. Runner brought out the food. No one came to check in after the food was delivered. Our glasses were empty, my wife had to get up and find the staff congregated by the kitchen chatting to ask someone for drinks. I get the feeling that owners are absent during the day and management does a poor job keeping staff accountable. Poorly run establishment that has potential. Food: ordered the Milanese and veal Francese. Breading on Milanese was too thick and soggy. I like my Milanese to have a thin crispy breaded crust and tender chicken within - this wasn’t that. Ironically francese had the same thick breading but was dry in the sense that it didn’t have enough sauce. It’s a shame because the owners/investors clearly put a lot of money into the actual building. If they focused on properly managing the kitchen and front of house, this place could be so much more.

Vivi

Update from below (11/2/2022) It’s up and down depending on the server/manager. Had a NY Aged rib steak whatever you call that attached photo. The sauce when taking home clearly how many times I attempted to ask them I want the sauce that came with it and clearly they just wanna give whatever regular gravy they had? When it’s paid smh. Though the manager tried to accommodate me still it’s not the exact same sauce (picture is darker and the take o it clearly looks like regular gravy). Thanks for your response. Love this new location and we’ve been coming back many times. Just hope the busgirls improves. Changing back the stars to 3 for now. *********** Our server Alejandro was awesome👏🏽 It was my first experience in Hylan blvd Campania I think the food got better compared to Eltingville or it just got better overall? Not sure but as always Campania never disappoints 😋😋 One thing I noticed in my clam linguine pasta aside from the clams in the shells seems like there were bits of clams that they added? it was very chewy/over cooked but because the flavor was so good it didn’t bothered me too much. Overall Foods are delish and servers great energy ++++ 🥳🥳 Update: went for lunch. first time having their burger 🍔 and it’s Devine 🥰 just wish there’s some sort of sauce/flavor to it. Though I love their crispy fries 🍟 also wish they were a little more portion lol. Customer service never disappoints just once yesterday. Got 8oz. Steak and 2 orders of baked clams yummy. Love the open space 🥰 I think I might as well try something new every-time I go back 😆🥳😋

+8

Robert Rogin

Service wasn’t good, ordered 2 small and 1 large pizza with pitcher of sangria came out to almost $170 - paid and added a tip between split bills on two cards. Today realized was charged 7$ more on my card for the food ( assuming the tip amount Must have been changed and my card charged ) called to see what have happened - Kathrine not only was rude and condescending but brushed off the phone didn’t connect me with anyone. Seems like who ever is doing billing or staff are changing tip amounts - I remember signing the bottom of my receipt but didn’t include the total amount, only thing I can think of. Not surprised with this place, figured I leave a review since I’ve heard this happen to another person who dinned over the weekend couple weeks ago.

A C

Ordered delivery of Chicken Scarpaiello, and sausage was raw inside - chicken and potatoes were hard, undercooked also. They rushed the order - at 7pm?! Very disappointed with the quality. If you order delivery you need to ask for bread, it doesn't come with a delivery order. Will not be ordering again.