Fiorentina Steakhouse

This place was wonderful. The food was delicious and we really enjoyed everything.

Went for Father’s Day, it was easy to get a reservation. I decided to try it after I saw an online video review showing their dry aged steaks. A lot of restaurants come and go in this neighborhood so I try to remain optimistic and love to try everything. Probably the best real steakhouse in the Bronx. I don’t get this quality unless leaving the Bronx. I ordered a Ribeye, medium. It was a tad under. I can’t say it’s the best steak I ever had but it’s for sure the best in the neighborhood. Cocktails were very good! Price are commensurate with going rate for such a meal(reg menu). That day we had taken advantage of Father’s Day special which was 3 courses for $79.99. The portions weren’t small in comparison to regular menu. It looks like they have a great lunch special on the weekdays I would definitely go back. Service was good they were attentive and it was a fine dining atmosphere. You can tell management knows what they are doing. ( I worked in hospitality many years). I personally had a great time, the guests were diverse and everyone was treated fairly. The venue is a little small but it’s sufficient and very clean, from the floors to The silverware. They also have a party room. Hostess was friendly and manager was visible doing table Touches. I try to eat local where I can to support the Bronx if the experiences are worth and this one is worth it. Calamari was excellent Chocolate cake delicious Steak great Bacon slab great (tinier than other places but that’s just fine ) you can see it next to calamari Mash potatoes were average

Let me tell you, this is a place that “knows”! They know how to cook, they know how to make you feel at home, and they know how to “read” their customers. We went this past Saturday for a special occasion-however, we didn’t get dressy (too hot too rainy) yet when we came in they made us feel special and gave us an amazing table! Every single thing we ordered from drinks to appetizers to main courses was out of this world-we were way too stuffed for desserts. The waiters were not overly cloying nor hard to find if we needed anything. The only thing (kinda funny actually) we were dying to try was the flash fried potato salad, which we all thought would be like deli counter potato salad but fried somehow (?) It’s actually delicious cubed & fried cubes of potatoes on a bed of spinach salad. We ate it and loved it and laughed at ourselves! This place is one classy restaurant with top notch service!

The food was DEVINE!!! Me and my best friend to celebrate both of our birthdays and I couldn’t be more happier. The steak and the linguine frutti di mare were delicious! The linguine isn’t as thick and heavy. I was not a fan of the steak sauce. The calamari was pretty good. The desserts had me dancing in my mouth! The creme brulee was a little burnt as you can see, but the actually filling is so smooth. The raspberry sorbet I would definitely order again! So refreshing. My best friend did enjoy the brownie sundae. The restaurant had a very cozy vibe. I would love to bring my family here

Such a pleasant experience! Great food, service, and ambience. The Staff were friendly, including the owner Danny, who let us try a complimentary corn crème brûlée and drinks! I would highly recommend and will definitely be going back soon! A unicorn in Throggs Neck and an absolute gem! Thank you Danny & team!

I’ve eaten here 50+ times since they opened and never had a bad experience!!! I can attest that this restaurant has a combination of beautiful decor, wonderful people, and delicious food! The style of the restaurant is an ideal balance between comfort and class; truly a rare find in the Bronx. The place is both clean and spacious. Danny is a caring and friendly owner that puts a lot of effort into his business while respecting both the patrons and occasional customers. The head chef is very talented and cares a lot about both the quality and presentation of his food. Joe is the best waiter there but the service staff as a whole is still awesome. The steak at this place literally melts in your mouth like butter and they also serve the BEST chicken parm that you will eat in your life!!!

Came back for Valentines week date night..food was just as amazing as the last time. This time we had the porterhouse for two with garlic potatoe puree and sauteed Broccoli....it was delicious...and we had the oreo dessert again. Loved it. A nice bottle of wine was perfect pairing. Jimmy our server was great, funny and attentive. Definitely coming back..the type of place you want to bring your favorite people to. My margarita to start off was perfect. They served warm bread with a delicious sweet butter. For appetizers the grilled octopus was juicy and flavorful and the baked clams were savory. For the main course the porterhouse melted in my mouth, the lobster mac and cheese was luscious and the corn creme brulee was heavenly. My friend had the lamb chops and he ate it all to the bone🤣, my other friend whom admits she is picky loved her filet mignon. And my favorite dessert was the oreo something. This will be my new special occasion spot. My pictures aren't great because we digged in quick because it was soooo good that I almost forgot to take pics until after I started eating😬

I went to Florentina for the 1st time last month for my sons birthday, and was not disappointed. I have been meaning to try the new steak house in the neighborhood, and was I pleasantly surprised! Everything was fantastic. From the moment we came inside we warmly greeted, and the restaurant felt homely. Now to the more important part, the food! Excellent, me and my son are big steak guys ,so we tried the Porter house for 2! And it was cooked to perfection. The steak was marvelous and so tasty. We are not big "corn" eaters, but we decided to try the corn creme brule,(because we read the awesome reviews of it) and once again that did not disappoint, it was delicious. The service was great and kudos to our server Darde, he was informative and extremely nice. Will definitely recommend and will be going back

Absolutely phenomenal food, service, and atmosphere. We had the ny strip steak potatoes and asparagus. Everything was cooked to perfection and the taste was magnificent. I cannot say enough wonderful things about this restaurant. Our server was Jimmy and he was attentive to all our needs.

Went there to celebrate a special friend's birthday and we were both extremely satisfied! The atmosphere was cozy. The service was excellent and the food was delicious! I would definitely go back! So glad the neighborhood is getting an uplift with restaurants like this! Very pleased!

This is my second visit to this steakhouse. I absolutely love the Porterhouse steak – it's fantastic! The food overall was great, and the staff were both pleasant and attentive.

My husband surprised me since he knows I love steak. As soon as we walked in until we left, we had great service , entrées and dessert. Our waiter Ricky was so polite and informative. Owner Danny introduced himself and made sure we were ok. Definitely will go back very soon.

Honestly this place is a gem. The place is immaculate, the service was superb—we were treated like royalty and the food was cooked well as well as flavorful. The owners are very friendly (they were at the establishment). In all for the price it’s all worth it. I highly recommend you try their fiorentina fried potato salad. It’s a wonderful medley of greens and potatoes

The steak is very huge ,tender and flavorful. You can share one steak with 2-3 people Lamb chops were good Tasty truffle fries Creamy spinach they were ok not really worth trying a second time since the lamb chops come with spinach salad For a party of three we spent about $260 In this area you can find meter parking and free street parking.

This was an awesome anniversary dinner choice that my husband made! We will definately come back to try other dishes. Drinks were actually delicious too! Our waiter was excellent! 5 star dining in Throggs Neck!

Finally got to eat at Fiorentina Steakhouse. Staff was wonderful. Restaurant is beautiful. The food was incredible. A downtown steakhouse uptown. Had the grilled octopus...like butter. I also order the new york strip...incredible steak. I will definitely come back!

Fancy and private , prefect for a couple or date . Steak was cook to perfection , they serve complimentary bread and butter very delightful , price are reasonable and service is fast .

We tried Fiorentina tonight for the first time. I can’t say enough good things about this place. Our waiter Frank Was phenomenal. The food and atmosphere were top-notch. The Bistecca Fiorentina was the best dish I’ve had at a steakhouse ever and reasonably priced. Highly recommend, five stars!!

This place was awesome!! I got the porta house steak and it literally melted in my mouth. The best steak that I have had. The butter and steak sauce are home made and let me tell you, they taste incredible too. I highly recommend coming here.

First time here and was not disappointed. Food and drinks were great. Ambiance very nice. Only one thing. There was a couple here with there two children. One was running up and down the restaurant. The husband's phone kept ringing and when he answered you can hear the conversation. Otherwise, the place is great.

It’s really good, I would recommend for everyone. The workers are really nice and sweet, While they serve food really fast. If they see that your drink is almost finishing, they grab a new bottle of sparkling/tap water and fill it up once again. They pick up remaining plates for you and are quick with their orders, overall. 10/10, I will be coming here soon once again.

We came here for Father’s Day with a party of 7. The food here is better than Peter Luger. The service was friendly, and well paced. The drinks were great, and the atmosphere is elevated but not snobby or stuffy. I’ve recommended this place to all my friends that don’t want to travel down to BK or the city for a great steakhouse.

The food and staff here are EXCEPTIONAL! Appetizers to main courses were all absolutely delicious! We left very satisfied but the food felt clean, we didn’t feel like crap after eating. Our waiter FRANK left us wanting for nothing, his service was excellent. And the hostess BRI welcomed us with a very warm and pleasant energy, we will be back without a doubt because of the food and the service thanks to FRANK and BRI.

I have to say how excited I am that Fiorentinas opened im the Bronx. The food is always on point and the service is impeccable. I am literally here every weekend. I highly highly recommend. The food is absolutely delicious and the service amazing

Celebrated my husband’s birthday there. I’m not a steak person but he is . Service was excellent. Inside gave “old world charm”. .Husband had the rib eye, I had the skirt steak. Everything was seasoned well. Joey, our waiter was friendly and professional “ even though he is a Yankees fan lol! ) Overall had a great experience, husband loved it and We Will Be Back!

It was my son's 16th birthday and that was the restaurant my sister chose. It was an incredibly awesome choice. The service and the experience were superb from the moment we entered until the time we exited. Our servers 'D' & 'G' were outstanding. They offered great customer service, they were measured, patient and polite. The food was picture perfect and extremely delicious. On my next visit to New York, I'll definitely make Fiorentina a priority stop.

Small place that you would probably drive right by but definitely worth a stop. Everything we ate was amazing especially the octopus 💯

It took us a while to get here but glad we finally did! Not only did we have amazing quality apps like clams, calamari, octopus, French onion soup, wedge salad, etc but the mains were amazing! The food house wine was also reasonable and delicious! The steak here is actually surprisingly great! So many steakhouses underseason their meat. Fiorentina has figured out how to serve the perfect amount of flavor, crust and quality…we forgot about their homemade sauce. We didn’t need it. The meat spoke for itself! The sides were just as amazing! We had lobster mac & cheese, creamed spinach, and broccoli rabbe. All so delicious and perfectly cooked. Somehow, we had some room for dessert, and I’m so glad we did! We tried the brownie, lava cake, mango survey, and crème brûlée! Nothing but satisfied bellies all around! We will be back soon! Thank you Fiorentina!

Everything about this place is amazing. My husband and I were having our Anniversary dinner and wanted to go to a Steakhouse. Didn't want to go in the city or to Westchester so we tried this gem and it was AMAZING! The service was top tier, fast, friendly and attentive. The food was so good. We had Oysters, Thick Cut Bacon, The Proterhouse for 2, Asparagus and Mashed Potatoes everything was perfect. Definitely recommending this spot.

Food was great. The Ribyeye was perfectly cooked medium rare and seasoned well. The calamari was excellent. Nicely fried and flaky. The marinara sauce was also great. most other places serve calamari that end up rubbery. Service was as expected. No one was rude but our waiter forgot about us towards the end, the restaurant gotten busy at that time so it’s understandable. I would highly recommend people come here

I recently dined at this steakhouse, and overall, it was a fantastic experience. We kicked things off with the grilled octopus, which was absolutely delicious—perfectly seasoned and cooked to perfection. The oysters were another highlight; they were fresh and on point, making for a great start to our meal. For my main course, I ordered the ribeye steak cooked medium rare. It was a generous size and well-marinated, hitting all the right notes in terms of flavor and tenderness. My dining companion opted for the salmon, which was also delightful and cooked beautifully. In summary, this steakhouse exceeded my expectations. The quality of the food was impressive, and everything we ordered was delicious. I would definitely recommend it to anyone looking for a great meal!

I have some pros and some cons. First of I just want to say the this place has a nice calm atmosphere. You’re greeted when you come in and quickly seated. You’re given your menu and bread and what you might think is normal butter, is placed on your table. The bread itself was nice and warm and soft on the inside but the butter threw the whole thing off. I’ve never had sweet butter before. I asked the waiter and he said they make it in house. Me and my daughter did not like it so we just ate the bread. If you’re into sweet butter then you’ll like it but we did not. We then ordered the $10 slice of bacon and honestly I wasn’t really impressed by it. Kind of dry but it wasn’t that bad. I ate all of it. My daughter didn’t enjoy the fat in between. We then placed an order for the skirt steak, mash potatoes and asparagus. I ordered mine Medium and my daughter ordered hers well done. The food arrived and we both cut a piece of our steaks and looked at each other. I thought maybe my steak just had a different type of seasoning or I thought maybe because it was aged that it just tasted different but we both describe the taste and it was not appealing. It literally tasted like dirty water or a cleaning product. It didn’t taste good at all. I tried to take another bite but I stopped after that. I’ve never in the 40 years in my life tasted a steak like that and I hope I never will again which is a shame because the only reason I came to this restaurant one because of all the high reviews an because it was my daughters 17th birthday. Anywho..We left both steaks minus the two slices we took. The mash potatoes were good and the asparagus were good. After the waiter noticed we didn’t eat the steak he sent a Spanish speaking waiter to our table to ask why we didn’t eat it and I explained the taste was very unusual to us and we just didn’t like it. He then took the steak and plates away. My daughter and I waited for the check but instead the manager or owner came out and spoke to us. He said he tasted the steak and that it was perfectly fine but I explained the steak tasted different from anything I’ve ever had. He then offered to pay for the meal. I didnt have an issue paying for what I ate but He just offered. So we left. Overall the place is nice. I just wanted to share my experience.

One time mid 2021 me and my wife drove to Connecticut on the way back. I took her there. We had some Fortuner steak for two. It was great. I was happy about the service. Five star. Customer service was great. Food was great. Everything was great little bit pricey but it’s OK Because the food cover it anyway on May 2025 my brother went there because I introduce him to the restaurant because he likes steak just like me very happy about it he called me and told me do you need something from the restaurant? I said to him whatever you order order me the same thing but to go so he bring me a lamb chop it taste great. Everything was good, but I got a heartburn. I don’t know if it was from the oil or I don’t know cause I like my food with butter or olive oil overall, the restaurant is seven out of 10 seriously

Lil bit of slow service at first. Passion fruit margarita was really good. The surf and turf was good but felt the lobster could’ve been more tender and more salt on the steak but it was cooked well I ordered medium. My friend had salmon, he also said could’ve used more salt. Wasn’t too crazy about the desert , fudge brownie with ice cream , did not like the brownie at all. Nice cozy atmosphere

Tried it for dinner this evening. Walked in around 7pm on a Tuesday and there were plenty of tables available. Service was great, just the right amount of attentive. The food was good overall but could have been better. The grilled octopus appetizer was tender and tasty but the grape tomatoes and beans concoction it was served on top of was pretty flavorless, definitely needed some salt. I was in the mood for fish so I tried the salmon which was good. It was well cooked and the 5 pieces of asparagus on the side were also tasty. My friend had the Fiorentina salad with skirt steak and it wasn’t cooked to order (the steak was well done instead of medium). The salad itself was also unimpressive. The highlight for us was the dessert, we tried the special which was some kind of Oreo cake which was delicious. Might return for their lunch special or to try the steak but not sure the value is there; there are better more affordable options in the neighborhood.

Went with my family on a Saturday Night for dinner…although the service was great…it felt as if we were being rushed. With that said the restaurant was 70% empty. We proceeded to order for Appetizer we had the Crispy Calamari (Good) for Dinner we had the Porterhouse for two (no flavor a bit tough and it was asked for Medium…not tender at ALL), the Salmon (slightly over cooked), Shrimp Scampi over Linguini (pasta was dry, bland and shrimp was overcooked), Skirt Steak this was GREAT!, Chicken Parmigiana though it looked like chef boy ardee sauce my mother stated it was good, lastly for food my son had Chicken Tenders with French Fries (though there is no kids menu they do accommodate) let me just tell you that the ones that ordered the Porterhouse were like we should have ordered the TENDERS!!! As for a Drink I had a Pineapple Margarita and honestly though it was good it was WEAK!…and two Peroni’s… the bill was $400 with tax and Tip…Honestly Not Worth It… but hey at least we tried it…and we can say we supported the Bronx Community East Tremont Area

Ok, let me start off by saying staff and owner are phenomenal and went above and beyond to make things right and made us feel like family. It goes a long way. when it comes to the food. I was really disappointed what came out of the kitchen from wrong orders that had to get sent back and the steak being overcooked and really tough. I felt like it was not aged. Im a steak eater, and I know my steaks. I was really disappointed I did not do any videos or pictures like I normally do. But I'm willing to give it another shot and update this review when I do.

We went there on Christmas eve and they had a prix fixe menu that was quite expensive($90 per person) but we were not aware of it before or that we couldn’t order something off the regular menu. They were in a rush to turn over tables as it was Christmas eve and they obviously busy but we ended up being pretty stressed out by the workers stopping by every time someone put their fork down to box up the food or taking stuff literally like 15 minutes after setting it down. The food was good and the ambience of the restaurant excluding the rush was ok. The service could have been better and I am not blaming the servers as again I understand they were busy but I wish we could’ve had a better time especially after spending almost $700. The red velvet cake and the fried calamari were the standout dishes for us.

Absolutely disappointing. This was my $36 salad. I ordered take out for the first time because I wanted a really good salad and I’ve been wanting to try this steakhouse. I was on my lunch break rushing to get back to work and once I checked the order I was so disappointed. A block of iceberg lettuce, literally.. it seems like the chef put no care or love into making my food. The ingredients look like they were thrown into the tray. Don’t know if I would try again.

From reading 19 bad reviews within few months I will not dare to take my greek and italian family to this place. I am greek and I can cook top of the line italian and greek food. It will cost me over 1000 dollars because I have to feed 27 people which I rather cook top of the line myself