Manuela Maria Labruzzo

Not bad but it's not pleasant to receive a flattened plate in this condition and mostly open!

Andrei Barus

The first experience was with takeout, when we had to wait an hour and a half longer than we were told when we placed our order. The sushi was pretty good, but the price was high for the quality and quantity. The second time we went in, I walked in, and for 5 minutes no one asked me what I wanted or if I wanted anything. Then, after asking the guys at the bar where and how it works, they took my order and handed me the vibrating device. While we were waiting, the lady behind the counter arrived, turned on a light, and started circling us even though we were with two small children, one of whom was a newborn. SO I DO NOT RECOMMEND! NEVER AGAIN!

Sulejman Afërdita

They use canned mango in syrup, not fresh!! And they even charge extra for it 🤮 The staff is very friendly, but unfortunately the ingredients are really poor quality 👎🏻 I was surprised because I've eaten at this poke chain before and it wasn't this bad.

t t

Terrible place! I ordered nachos with guacamole. The salsa came from a dirty, horrible tube, and the nachos came from a bag of chips. How sad when fresh nachos can be made with fresh tortillas cut into quarters and fried. Horrible!! They couldn't refund me because I'd already paid. Unbelievable! They gave me a larger portion of edamame, but it was also very salty.

vanessa malaj

We ordered 2 poké, 1 large and 1 regular. When we picked it up, they gave us 2 regular ones. The lady behind the counter was touching the ordering tablet with gloves, and after we finished ordering, she started preparing them with the same gloves. She also touched the receipt and money WITH THE SAME GLOVES. Hygiene comes first!

Francesco Rocca

Really rude staff!!! This evening I enter the restaurant at 6:45 pm and with the restaurant completely empty I prepare to order waiting for ten minutes like an idiot in front of the cash register without anyone taking the order. After ten minutes the girl behind the counter also speaks rudely since I take at this point and leave... I had also been weeks ago to get take-out and that time too the staff was really rude and annoyed by the customers. Also worth mentioning is the sushi man who prepares the sushi with inappropriate clothes and touching various containers and objects outside the kitchen with the preparation gloves (he even goes out and goes to the bathroom with gloves on his hands😑). Food reduced in portions and of very poor quality compared to the first opening periods. Strange that you still haven't lowered the shutter, the only thing that saves you is take-out with the various delivery platforms. Total disappointment. It's a shame because I was a loyal customer.

Dimitri Cunti

We hadn't been here in a few months. At first glance, we appreciated the elimination of paper menus and placemats; we thought it was an eco-friendly choice. However, it was clearly a cost-effective choice. Unfortunately, this choice also affected the quality of the poke: smaller portions, bland rice, and nonexistent sauces. I don't think we'll be back; for us, it used to be a benchmark for quality and speed. The cashier is always very courteous and kind!!

Gheorghe Nita

I would have given it a 5 a while ago, but now the service is truly disappointing. The people preparing the sushi wear their own clothes, not the restaurant's aprons like the others. They wear gloves, but they're constantly touching their phones—really unhygienic. The portions have really dropped, as has the quality, and despite the small number of people there, the service is incredibly slow. If things don't get back to normal, I won't set foot in there again.

Valeria Vaccaro

My boyfriend and I order our Pokés. At the counter, they tell us that the mango salsa and Philadelphia (which we had chosen) aren't available. The mango salsa wasn't even available two weeks ago. We order an alternative and wait a good 20 minutes. We finally eat, and in one of the Pokés, we find edamame (which we didn't order). What if we had been allergic?! But the best part is yet to come. We realize that the Philadelphia is there; they simply use it for sushi. Pokés cost less, so aren't they worth the little Philadelphia left?! Poor organization, slowness, and ingredients that are missing and magically reappear. Oh, and never order "olive oil" as a condiment. It's terribly tart!

Mattia Di Matera (Dima)

7:30 PM, Thursday evening. Literally 4 people in the restaurant. We order a poke and an OSAKA, plus a portion of ravioli. The poke is ready in 3 minutes. The rest of the order was completed when my companion had finished hers. 45 euros... for ravioli served in disposable aluminum containers... beyond the aesthetics... waste. The food quality is good overall, but the rice isn't completely evenly cooked. Osomaki with al dente rice, nigiri with well-cooked rice. Table service is nonexistent. And hearing someone's name called every time makes the experience very similar to bingo. I mean, at CapaToast they have beepers that you bring to your table and they vibrate to let you know when your dish is ready... Capa Toast... Absolutely unfair for the type of experience. I wouldn't recommend it. Also the staff seems annoyed when you walk in... just a nod.