Maurizio Bossetti

The place is quite large and well-kept. We had pizza, which was very good, and the desserts were also very good. The staff was very helpful and friendly! The price was reasonable for the quality of the food we ate.

luigi Attanasio

I went there with my family a few weeks ago. The place is beautiful and bright with large windows. However, this very positive aspect turned out to be counterproductive, as it was really hot and there was no air conditioning at our table. The outdoor seating area was also nice, but we avoided it due to the heat and the mosquitoes. The pizzas were really good, as was the appetizer, and the bill was fair.

Cesare Ciaffaglione

The restaurant is truly delightful, especially the outdoor setting. We really enjoyed the seafood dishes, which were delicious. The desserts, especially the pastiera, were also excellent. I highly recommend it.

Nicoletta

Elegant and bright, the restaurant features an outdoor courtyard where you can dine. Everything is very well-kept and clean. The atmosphere is comfortable, and the friendly and knowledgeable staff immediately puts you at ease. The food is delicious, carefully prepared, and as you'd expect from a restaurant that prides itself on Neapolitan cuisine. The pizza is light and flavorful, and the ingredients are fresh. The seafood and the cuisine live up to their promises; flavorful Neapolitan cuisine is well-priced. The ideal place for both dinners for two and small parties. The Totò hat, pizza, and desserts are highly recommended, but the rest is also worth trying. Reservations are recommended.

+15

carlo caravaggio

This was my first time here, although I was a regular at the previous location in Lurano. The atmosphere is nice and well-kept, but not up to the level of the previous location and noisy. The pizza isn't bad, and the staff is friendly. Prices are reasonable.

+6

Chicca Blog Librintavola

Really cute place and super friendly staff. They welcomed us with a small aperitif: white wine for the adults and soft drinks for the kids, along with fried zeppole. Generous portions and delicious. The scialatielli with three tomatoes were amazing! Next time I want to try the pizza too!

+1

Thom Allen

Amazing food. Very affordable. Pretty bad service but that's Italy.

Anna Galigani

A seafood salad, two grilled farmed sea bass, a bottle of water, and two coffees of neither good nor bad quality, bill €96... definitely understandable when the aromas of the catch take you to the sea, but too much for a farmed sea bass from Greece, four peeled prawns, and a piece of Atlantic cuttlefish, zero flavors, zero aromas, two equally tasteless grilled vegetables. Limoncello unclassifiable.

Marcello Schiavone

I'll start by saying that I've been to this restaurant several times and have always had good food, even though it's not exactly cheap. I think you're willing to pay a little more than average to eat well. Last night, I returned with five of my guests, who I'd already told me about the quality of the food. We ordered two peppered mussels to try while we waited for the first courses. The result: tasteless mussels, equally sloppy, and definitely not fresh, not to mention old (unanimous opinion). We moved on to the famous Totò's hat (two for four people): the same, bland, tasteless, with pizza dough that looked like bubblegum (unanimous opinion). I called the waiter and made him very clear about our disappointment. The waiter called the owner (I think) to the table, who swore that the mussels were extremely fresh and that the kitchen staff, or rather, the chef, was always the same. I think this is impossible, since, compared to other times, everything was absolutely "not good." I went to pay and they didn't even have the "savoir faire" to offer a liqueur, a coffee (at the very least they should have done so, if not even offered a discount!!) In short, 6 people, two peppered mussels, two Totò caps, a baked sea bream (I think it was sea bream), a bottle of wine, 4 desserts for a total of €270.00. If everything had been as usual, however "salty" the bill, we would all have been satisfied, but faced with absolutely anonymous food, poorly cooked and stuffed with not-so-fresh fish, forgive me but you made a terrible impression. I think I'm done with Marechiaro... prices are absolutely outrageous now compared to food that is, to say the least, not good. Among other things, the place was practically empty despite it being a holiday, unlike what happened months ago: could it be a coincidence!? Who knows?

Alessandro B.

Table of four, two pizzas arrived after 45 minutes, the other two after another 15 minutes. The dough was raw, lacking mozzarella, and the spicy salami was concentrated in just a few spots. Extremely slow and disorganized service. All in all, 70 euros for four pizzas and four bottles of still water. I definitely won't be returning.