Suggerito dal nostro albergo, ci siamo trovati benissimo: ottimi i primi (gnocchi di zucca con fonduta spaziali)e dolci sublimi. Prezzi nella media. Personale gentile ed accogliente, proprietario affabile e cordiale. Consigliatissimo!

abbiamo mangiato 2 volte in questo ristorante ed entrambe le volte la pizza era molto buona. pizza cotta nel forno a legna in stile Napoli (cornicione alto), ottima la digeribilità ed anche le materie prime. Locale carino e personale molto gentile. Non abbiamo provato la cucina ma la vista dei piatti degli altri clienti ci ha incuriositi, magari la prossima volta.

Ristorante che propone i sapori della valle na anche piatti di origini sarde. È il ristorante che non ti aspetti in valle d'Aosta ma che ti sorprende piacevolmente. Ottimi i gnocchi al bleu e noci. Presentazione dei piatti molto accurata soprattutto nei dolci. Vasta scelta anche per le pizze. Locale accogliente, pulito e servizio gentile e premuroso. I cani sono ben accetti

Top davvero Locale super pulito proprietari simpaticissimi e tanto appassionati di calcio, ho trascorso una piacevolissima pausa pranzo in loro compagnia mangiando un ottimo panino e bevendo una super Sprite in vetro Prossima volta una pizza sicuramente la mangerò

Ottima pizzeria, ma non solo, anche la cucina coi primi piatti e secondi variegati tutti ottimi. Inoltre a due passi dal centro di Valturnanche. Straconsogliato, una certezza del centro cittadina.

David Geddes

Nice little pizza place. Best pizza in town. Lots of options and good sized portions

Paula Dumitrache

Delicious pizza! The nicest personnel ever! We'll return for sure here!

Mind of a Cycler

So good we came twice. Amazing service each time. Food incredible. Awesome menu. Clean bathrooms. Fast service. Amazing views. Parking across the street. Too easy.

Arwyn Bailey

I visited this area in the low season of May 2025. Very little was open in the area, but I discovered this gem. from the exterior the sign Pizzeria does not tell the whole story. This is a very high quality venue serving the highest level cuisine well beyond Pizzas. For my first course I selected the potato dumplings with hazelnuts and a carbonara sauce. It was absolutely exquisite. My Secondi I chose the Argentinian beef with home made chips. The beef was cooked exactly to my liking and served with a bearnaise sauce which was delicious. The home made chips were not uniform, but they were thin, just as I like them, and cooked to crispy on the outside perfection. I only sampled two courses as they are very generous in their portions along with a large bottle of beer at an alcoholic content of 8.5%! This is quite a find in this area, my second find in the off season. I really recommend this venue and the surrounding area. I had travelled up to the top of Matterhorn Paradise. Sadly the viewing platform was not open. But bizarrely I crossed from Italy to Switzerland when taking my fourth cable car without any passport control. This is also highly recommended. This venue to round off a wonderful visual experience is ideal. The local beer is also superb. There is also a friendly service, a tad slower than I'd like, but I was visiting in the off season and staff numbers were low. The decor is fantastic. It is light, airy and has some great glass etchings around the venue, along with some fantastic photographs of one of the most photographed mountains in the world, The Matterhorn. A truly wonderful dining experience.

Inger

pizza was incredible and service was super quick. lots of pizzaa to choose from and every one was super good

Kyrylo Chernyshuk

Very good food, fair price, perfect service

Akulova Elena

A very cozy place! The atmosphere and staff are incredibly attentive and do their best to make sure you feel comfortable and enjoy delicious food. It’s a place you want to return to 🥹🥰

simon clarke

Recently refurbished. Lovely new look. Our waiter was great. Pizza dough has an unique (and really tasty) flavour. Will come again.

Kacper Sliwa

This restaurant's perfect!! I bought steak and it was DELICIOUS... I bought egg tagiatelle with venison ragout and it wasn't as good as steak. You must go here!

Simone Secci

Lovely restaurant, delicious cheese selection, a selection of typical local dishes with some interesting culinary excursions into other Italian regions (pasta alla Norma, fregola sarda). Courteous service. Highly recommended.

Ralph Del Conte

Great pizza - customized to your taste. OK to BYOB. Take- away, too. Our group loved it - ate here twice in one week.

The Weigels

The pizza was incredible. We came here 2 nights in a row.

Iliya Semenov

Good place. Friendly service. Great pizza. Warm atmosphere.

Posto molto carino, personale gentile e disponibile. Sia il cibo tipico, sia le pizze buone. Peccato per l’attesa (niente di drammatico), ma il locale era pieno quindi giustificato. I dolci davvero ottimi.

Sono arrivata senza conoscere il posto. La cena è stata divina! Personale molto cordiale e professionale Ci siamo tornati per pranzo, la pizza spaziale 🙏 Rapporto qualità/prezzo molto equo

moshik e.

Nice restaurant with a varied menu of pizzas, The pizza is delicious and full of cheese. I would recommend asking if you can put a little more dough because it is very thin. The waiters were nice and so was the owner. She gave a WhatsApp number for takeaway orders. It should be taken into account that sitting there will cost another 3 euros per person. (Probably for table seating and service) The payment is automatically added to the final bill.

bram brammetje

The pizza's are good and there is a lot of choice. The restaurant looks nice. Only thing i realy dont like, but maybe this is because im an tourist of colder origins, is that it is realy warm there. Especially upstairs. I would advice the owner to lower the temperature a little bit. Everythinsg else is great though.

Kristian Svensson

Many different pizzas and good size on them, good wine and friendly staff. Must visit.

Riferimento: B.L. di Valtournenche Valutazione Totale 10/10: ☆ ☆ ☆ + 0) Data: 11/08/18 1) Struttura: ♡ ♡ ♡ 2) Atmosfera: ♤ ♤ ♤ 3) Servizio: ♢ ♢ ♢ 4) Igiene: ♧ ♧ ♧ ♧ 5) Cordialitá: ¥ ¥ ¥ 6) Disponibilità: ● ● ● ● 7) Qualità: ○ ○ ○ ○ + 8) Accoglienza: ■ ■ ■ 9) Lochescion : □ □ □ ( il locale all’interno è veramente carico ed accogliente con servizio piccolo esterno) 10) Prezzo: € € € € 11) Presenze: 1 12) Persone Presenti: 2 13) Sistemazione: Ristorazione/Pizzeria 14) Menù: Menù Convenzionato 15) Gustato: Tagliere di formaggi e di salumi ( € 11e€ non convenzionato) Polenta con fontina, Pennette con peperoni e gorgonzola, Lonza ai ferri con insalata mista, dolce crema catalana e Sant'Honoré e caffè acqua e 1/5 di birra. 16) Cucina: Italiana e Locale. 17) Importo: € 12 a persona + un antipasto da 11€ 18) Chiusura: Mai 19) Apertura: Sempre Aperto 20) Accetta ticket: No 21) Note: Si trova sul corso principale è privo di parcheggio privato ma si può usufruire di quello comunale.I cani accettato ma esternamente. 22) Commento: Abbiamo mangiato bene e abbondante, i piatti erano fatti bene con prezzi modici. 23) Giudizio Finale:  3 + su 5 24) Consigliamo ?: SI Classifica e Simboli: ☆,♡,♤,♢,♧,¥,●,○,■,□,€,+. += Plus ☆= Insufficiente/Pessimo ☆☆= Sufficiente/ Scarso ☆☆☆= Buono/Nella Media ☆☆☆☆= Distinto/Molto Buono ☆☆☆☆☆= Ottimo/Eccellente ☆☆☆☆☆"L"= Lusso/ Luxury Se questa recensione ti è sembrata utile per Te o per gli altri clicca: Utile/Mi Piace mettendo un "SI" così potrò capire se Vi sono stato d' aiuto. Vedete anche le mie altre recensioni! ! Grazie!!

Una buona qualità prezzo. Per essere un ristorante da turisti devo dire che ha superato la prova. Buoni i primi e la pizza.

Andrei Dumitrescu

Went in reading reviews. Not amazing, in line with tourist restaurants. Just like Big Ben (right next to it) only smaller portions, but nicer interior decorations. The only reason I am mentioning portion size is because quality is the same as next door restaurant. Prices slightly higher (10-15%)

Ho chiesto la mia pizza bionda sotto ( e quindi non bruciata) e il cameriere mi ha assicurato che le bruciano mai... Bene, arrivata metà bruciata e naturalmente non l'ho mangiata, il cameriere ha riportato un messaggio dal pizzaiolo, nonché titolare del locale che ha del vergognoso. Sono andato alla cassa e dopo 10 minuti di attesa ho scoperto che il pizzaiolo titolare era anche cassiere, non si è scusato, non mi ha fatto nemmeno 1 euro di sconto... P.s. tutte le pizze erano uguali, metà bruciate e metà no, escono dal forno come ci entrano senza essere mai girate.....va bene così, a mai più.... P.s. ho dovuto pulire la mia carta di credito perché un attimo prima ( con le stesse mani) ha tirato fuori i fagiolini sott'olio per metterli su una pizza...

uno dos

Something wrong in my pizza. Maybe the egg itsnt cooked or another thing but terribly for my stomach.

Romuald COUTOT

Very bad welcome when I simply asked for dining with my family, at 7.30pm although the restaurant was 75% empty. No argument, refuses to give a recommandation for another address, just an unpolite "NO".... Strange behaviour when you receive clients...

Maria Jeliazkova

We went there with a reservation from our hotel for the early dinner hour (19:00). We were the first visitors on the floor. They tried to put us on the worst table (just next to the stairs) no matter the whole floor was empty and we were evidently the first clients. After we politely expressed our concerns we received the next table. Then we ordered pizzas and drinks. We received drinks and started to wait for the pizza. Meanwhile in the next 1/2 hour the whole floor was full. Pizzas started to come on the neighbor tables, one by one,... 50 minutes later we were still on an empty table with only drinks (no even breadsticks or other ‘extra’ on the table for the long waiting period!). Finally we asked the lady who took our order and who was named the ‘boss’ from the other staff: ‘what happened with our pizza’. She was absolutely unamiable and her behaviour towards us was like we (and not her) were guilty for the situation! She only told ‘5 minutes’ and after a second reminder some 15 minutes later, we were finally serviced - with no excuse! Final score: more than 1 hour of waiting for 2 pizzas! Meantime almost everybody on the floor were serviced slower or faster, and more than 20 pizzas were exported in boxes from the kitchen - evidently the restaurant’s main business is the ‘pizza take away’ and the clients on place are just a complementary stuff... At the end of the whole story, the same lady tried to cheat with the rest on the checkout, just like everything she caused to us was not enough! I have no other explanation about this tendentious attitude towards us except for she didn’t like something - maybe the name (from the reservation), the language, the nationality, who knows?! I never met a bad attitude as an Eastern European in Italy for so many years of visiting this lovely country, but in Biblos, this evening, I felt very, very bad. We even coudn’t appreciate the good pizzas because of the way we were treated! If this was just a row of mistakes, they could apologize. But they didn’t. So this was evidently intentional attitude.