Luana Cattani

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Carlo Calesella

Nice environment, good cuisine, I especially recommend the fish

Manuela Giroldi

We had excellent pizzas: soft dough, quality ingredients, and easy to digest. The staff is friendly and helpful. Located on the main road, near the lake. Good value for money.

Lella N

I had lunch with my family at this restaurant, recommended by a friend, after visiting the Hermitage. We had fried and grilled fish. What can I say: the grilled fish was excellent, the best ever, fresh fish, well-grilled, soft shellfish, nothing to complain about. The fried fish, lightly breaded, was not greasy at all, and soft, anything but rubbery. Even the French fries were delicious. Adequate portions. We were served promptly, the waiter was friendly and helpful, and he offered us limoncello at the end. The price was reasonable. The location was clean, a bit old-fashioned, but still charming. The only downside was the bathroom, a bit dirty, with no paper towels, but that can happen. I will definitely return and recommend it.

Debora Ferrari

A pizzeria with a slightly retro feel, a place stuck in time but with furnishings that, at the time, were certainly elegant and classy. The staff is courteous and helpful. As soon as we agreed, the bartender came right over to take our drinks order: quick and attentive, truly talented. The pizza is good and well-made, though nothing particularly exceptional. Overall, a pleasant experience.

Asma Benoun

Was good and tasty, portions were so big, couldn't eat more, was delicious, owner was really kind and gentle. Prices are acceptable, food was freshly baked and homemade pasta, is not far from the lake and From Santa Caterina del sasso down to the lake.

Arminas Kildisis

I have been many times there, always food was ok, but today, i think wasn’t chef at place because all food was very average. Pasta carbonara….was with sauce from water… imagine water..!!!… with cooked eggs and ham- TERRIBLE… And seafood was jot fresh. Very disappointed, because today o lost one of my favorite restaurant:(

Konstantin Kovalev

Ordered a steak and a carbonara. Got a 6mm steak and what can only be described as spaghetti stir-fried with scrambled eggs. If carbonara had a nightmare, this would be it.

Daria Dubinina

Unfortunately, we were not lucky in this place. My first review with a rating of 2. I put 2 stars only because the food was brought quickly. But due to the fact that we did not order drinks (we never take them for dinner), the staff treated us with no respect, with an arrogant look. We ordered a branded pizza (12€) - it was brought almost cold with a raw egg (seen in the photo) and frozen asparagus. My seafood pasta was ok. Now it becomes clear why in other places there is a full booking in the evening, but here there are empty seats. I do not recommend! It is better to book a table in advance at restaurants nearby.

Stilnovo Associates

We stopped for lunch only. To be avoided. "Fried seafood mix" (at a hefty 25 euro) consisted of 2 handfuls of frozen calamari topped with 4 shrimp. No other fish in sight. And of course no lake fish on the menu.