Famille - Westminster

We went to a play at the Arvada center and Famille is one of their partner restaurants so we tried it and we were so thrilled! When we showed our theatre tickets we received 2 glasses of house wine and a charcuterie board. Tina our server was great and so accommodating. Amanda was our chef and the ribeye was the best steak we have had!! The scallops melted in my mouth. And the crème brûlée was to die for!! The atmosphere is fantastic and the music is on parr! Overall excellent experience. It’s a must try!

Excellent breakfast food. We got here 20 min before the end of brunch and we’re able to order no issues. Everyone was very friendly and the atmosphere was pleasing. The pancakes had butter and fruit in between the layers which came out when I cut into the middle. The dry cappuccino I ordered was actually dry and fluffy as a cloud! I don’t usually have a preference about mimosas but this one was fantastic. The green Chile rancheros were good too, crispy where it was supposed to be with a good amount of Chili and the eggs were perfectly cooked. Service was impeccable (Joe was our server and was wonderful). Will definitely be back.

The food and drinks were SO delicious. I 100% recommend the bruschetta board and the pink martini. I got the braised duck leg and absolutely loved it, especially the pork belly braised red cabbage -- I could eat that for breakfast, lunch and dinner. For dessert, the grasshopper drink was perfect. I have zero complaints, everything was so good and we're definitely going to come back! (I've got to try the pumpkin gnocchi.) Also, the atmosphere was so nice and quiet, and the service was great!

Leah was an awesome server! The food was very delicious. I've heard many great things about famille and it did not disappoint. My steak was tender and juicy. The mushroom sauce paired well with the steak, along with the potato puree. I will definitely be returning!

We had our wedding at the Origin and through that, all our food came through Famille. What a pleasure. Our tasting was some of the best food we’ve ever had, and that same exact food was served on the day of our wedding. That level of execution shows you the talent of the Chefs. Through the process, we had dined at Famille in varying capacities and there wasn’t a single thing we didn’t like in the handful of times we dined there (breakfast, lunch, cocktails). Chef Victoria & Chef Lindsey are beyond amazing. Hayley was also fantastic. She was constantly going above and beyond for us. She was so kind and thoughtful in everything she did. Her wine selections and cocktail recipes were the definition of perfect. Some of the best cocktails. All of the staff treated us as friends at every touch point. The service was beyond great. Famille is an absolute must. Easily one of my favorite restaurants.

A lovely upscale yet relaxed dining option! They have a unique menu. I had the fig burger and it was very good! (A little overcooked, but still juicy) it’s quiet enough for comfortable conversation. Only took a photo of the dessert (Espresso martini cake & peach crème brûlée) and they were both fantastic!

Excellent food and an excellent experience. My family and I went here just for a delicious dinner and it did not disappoint. The menu, while small, is still pretty impressive and the variety in items is awesome. My family and I had a few drinks, my father said the Old Fashioned is the best one he’s ever had. The charcuterie board was so bright and lovely to eat and look at. The French Dip is by far one of the most delicious sandwiches and the Wild Boar Bolognaise was absolutely perfect in my eyes, definitely a must if you’re interested in trying wild boar. The fries and the truffle aioli they’re served with are 10/10. We also had a Flourless Chocolate Cake, which is a coffee-lover must try and a vegan crème brûlée (too good to not try)! So yummy and so creative. The space was really comfortable and I loved the atmosphere. Selena and Tyler served us, and Crystal and Carl were responsible for making our meals! Really enjoyed my time here and everyone left so full and happy. Update: Decided to stop by for Brunch and try even more delicious food. We had the Sweet Potato Beignets, Rocky Mountain BLT and the Smoked Canard Panini. Ingredients were fresh and cooked perfectly. The chef herself cooked the food for us and it was just amazing. Maggie and Lucy served us and both were awesome.

Very warm and welcoming staff, delicious food options, and unbelievable flavor profiles on all selections we ordered. Although we were brought an incorrect entree, it was to die for. Not what I expected when we walked in and sat down but the food made up for it. Complements to the chefs. We tried to treat the kitchen staff to shots of their liking but we were denied. That was a first. Oh well.

Went with my sister and niece around 1ish and was sat quickly, food options are perfect for a big appetite or to just chill amd have a cocktail instead. It's so nice and spacious inside, lots of parking available and reasonably priced. I had the very filling and tasty breakfast burrito, my sister had the omlete and my niece the pancakes 🥞 Yummy!! Everything was delicious!! Definitely recommend this location 👌

Great food and greater service! My server Leah was so nice, attentive, and helpful! The French onion soup is always incredible and the short rib was cooked perfectly. Always a great meal here.

The food was delicious! We made reservations but didn’t need them. The atmosphere is lovely and the service was amazing! Thanks! I had the Origin Original and my friend had a deconstructed Sausage & Potato (Brunch on a Bun).

Grace is an amazing bar tender, Tina is an amazing server and both very personable and helpful. The food is always great and Chef Amanda always comes up with delicious recipes. 5 star experience from Grace, Tina and Chef Amanda!!

Our server Kaylan was genuinely interested in exceeding our expectations. She had great suggestions when asked on both food and drink. She struck the perfect balance in giving us our space and being attentive and anticipating our needs.

I have celiac and they had plenty of menu options as well as a dedicated fryer. The food was absolutely amazing! I dont remember the last time I ate out where the food was this great. Our server was just as great as the food. I will be coming back for more!

We were visiting from out of town and found this restaurant through a Google Search. We loved it so much we ate here 3 times during our stay. One of the times, we were celebrating my daughter’s 18th birthday. They gave us a cozy table and our server Maddie was AMAZING! She guided us through the menu and was attentive but not overbearing. It was the perfect evening! We enjoyed everything we ate, but our favorites were the apple cider cheddar risotto, chicken wrap, house fries, brussel sprouts and tempura cauliflower. And the raspberry white chocolate crème brûlée was divine! I know their menu rotates, but my guess is you can’t go wrong! My entire family LOVED it!

Kaylan and Mel Having dined at Famille often and never been disappointed with either the food or service. The restaurant is well maintained, very clean, and attractive, which makes dining a pleasure. The menu offers a nice variety of food with special choices for vegetarian and vegan dishes. Something for everyone! Desserts are amazing and the variety of cocktails delightful. However, the BEST is yet to come…the servers who I always request are Kaylan and Mel. They are like a ray of sunshine with great dispositions and always more than ready to suggest items or provide you with additional information on the menu. Honestly, those two are such sweethearts and interact well with customers…it’s like having a friend at the table. Service is quick and they will accommodate your every need. This is what truly makes for a great dining experience and return customers.

Excellent from start to finish. Great selection of delicious food. Curated list of craft cocktails, wine, and local beers on tap Friendly attentive service. Modern spacious interior with ample seating for groups of all sizes. We enjoyed the charcuterie to start followed be the decadent Cauliflower Soup. For entrees we selected the Seared Scallops and the Braised Duck Leg. Both were visually pleasing and a delight to the taste buds.

Famille is our “go to” restaurant! The food was outstanding, but it was Kaylan and Mel who made our visit unforgettable! Kaylan was warm, knowledgeable, and attentive, while Mel brought great energy and flawless timing. Together, they created a seamless, welcoming experience that turned a great meal into a truly special evening. We’ll definitely be back—and asking for them by name!

This place is incredible! I absolutely loved the atmosphere, the food was delicious, the drinks were excellent, and the desserts were always a highlight. I came for a work dinner and experienced the full menu. The specialty drinks were fantastic and arrived quickly. The appetizers were decent, though a bit small for a party of eight. We tried the meatballs and the charcuterie board, they were good, but portions were on the smaller side. The entrées, however, were phenomenal. I had the carbonara, and it was absolutely delicious! Everyone else at the table also really enjoyed their dishes. Dessert was a real treat, I had the chocolate cake, and it was amazing! Overall, I’m super happy we visited and would definitely come back again!

We had the best date night at Famille! The ambiance is aesthetically inviting and the service is top notch. Our server/ bartender, Kaylan, made us feel like royalty. She checked on us regularly, recommended some very tasty vegan options (thanks chef Mel), and made us the most delicious cocktails. She is a delight to have conversation with and frankly a joy to be around. Kaylan went above and beyond to give us an exceptional dining experience, one we will never forget! Kaylan is very warm, caring, and personable and anyone would be fortunate to be waited on by her.

⭐️⭐️⭐️⭐️⭐️ 5-Star Review for Famile Restaurant I had an amazing experience at Famile Restaurant! The food was absolutely delicious—fresh, flavorful, and clearly made with care. Every dish came out perfectly and exceeded my expectations. The service was outstanding as well. Kaylyn was the best! She was friendly, attentive, and made sure everything was perfect from start to finish. Her warm personality really elevated the whole visit. The atmosphere was cozy and welcoming, making it a great place to relax and enjoy a meal. Whether you’re going with friends, family, or dining solo, the vibe is just right. Highly recommend Famile Restaurant—I’ll definitely be coming back!

We had dinner and brunch here and it was good! The ambience has like a welcoming mid century modern vibe. They had the glass garage door open, which was so so nice!! The short rib was super tender and fell apart, soooo yummy. The steak was decent, it came with salad and the fries were tasty. The breakfast veggie omelette was really good, the toast comes with maple butter which was nice. The pancakes were basic but okay. And of course the staff were super kind and accommodating. It’s a great option when you stay at The Origin!

Reasonably-priced; got a simple veggie omelette and they delivered. Menus were slightly confusing on how the add-on system worked for the build-your-own, but the kind waitress helped clarify (and apparently many people misinterpret — why not update it?).

Our server Amy was amazing 😊 very friendly and helpful, took time to answer questions and didn’t hover. We truly enjoyed our conversation with her. Food was good and just the right amount! Pork chops are amazing and the peach crème brûlée, I could have 2nds

We got the charcuterie as an appetizer which had a nice variety. I got the burger which was pretty good. Not the best burger I’ve had but I’ve had burgers in 48 states and Canada. My fiancée got the pork chop and it was pretty pink. Our server said that was sometimes acceptable but it wasn’t normal to us so they took it back. The second time around she was happy with it. I also tried it and was pretty impressed. It was probably better than my burger. The server gave us a discount of $3 for the inconvenience of the pork chop. Honestly the discount was kind of offensive on a $30 plate. No one that eats here is worried about $3 as it was about $200 for 4 people.

They have different menu on breakfast and dinner. So keep in mind most of their features menu will not be served during breakfast or lunch. Overall I love their food, especially the truffle mayonaise dippin sauce that goes well with everything they have. Their sweet potato beignets was alright. The burrito was ok also. The portion is perfect and the price was alright. Service here is amazing. All servers were very friendly and welcoming.

We ordered 2 Carbonara’s to go. That cost $60, it wasn’t bad but it was just regular. I don’t think it’s worth $60.

The food was good , but all the sauces where minimal. The avocado toast had a hint of avocado. When asking for ketchup they gave us the bare minimum that they could. Most of the issues could be described as scimped. As well for breakfast, for 45 for a simple dish and a few other people doesn't seem like the kitchen has things prepped.

Update: I went for lunch and was quite disappointed. We had 3 different dishes and my 2 table-mates and I found everything to be much too salty, the bread underwhelming, and the salmon was really not good so we all just took it off the toast. Dinner was great but wouldn't do lunch here again. Great food. Had 3 small plates between 2 of us and was a good dinner. I had an espresso martini which was exceptional. Squash blossoms were quite spicy but if you're a spice lover- go for it. Escargot (snails) were really yummy. Lamb was very well seasoned and cooked. Bill for 1 cocktail, 2 appetizers, and 1 sharing plate with tax and tip was $85. Store front was a bit hidden, just before the tattered book shop. Parking lot unpaid just west of the building, just next to the "hotel guest only" lot. Ambiance is quite nice but we were sat right by the entrance (without réservation) near the bar, which did take away a little bit. Great service. Not many vegetation options.

The atmosphere and staff were great but the breakfast was pretty meh. The “biscuit” was this small weird bread thing that came in halves. The sausage was dry flavorless cardboard. They barely gave me any jam to go with the biscuit. Even though the place was nice you presumably go for the food which was pretty substandard.

we dined there last night after seeing the lion king. had a 530 reservation and got seated by paul. our server was a girl who did not appear ready to work. Kinda thrown together. She did not check on us regularly, and paul beautifully took up the slack. he also had to ask the bartender to turn the lights down 3 times for us. Way too bright for evening dining. silverware was spotty, and we were disappointed. Lived in Westy all our lives gonna give Famille one more try for brunch. Hope its better the reviews are good for it

I want to like this place and I will give it another try. I had a French onion soup that was pretty darn good. The broth was wonderful. Then I had a Reuben w a side salad. The Reuben tasted like melted butter to me. The krout was not sour and the corned beef was bland. Honestly it tasted like the bread w butter. It wasn't bad but I'll never order it again. 2/3 of it was the bread. The side salad was good and had some nice flavors. The iced tea was also delicious. Forgot pictures but everything looked good.

We have been here several times and have always had a great experience. I was disappointed to see that there was no fish option on the menu any longer. As someone who is a pescatarian with a shellfish allergy, I was left with getting the vegetarian entree with no protein in it. The food was good, but not great.

When we first arrived, the restaurant seemed nice and I liked the vibe. Unfortunately, things went downhill after that. My silverware was dirty and had stains, but our server was kind and took it to clean before bringing it back as soon as I told them. We started with the focaccia and oil. The bread was extremely cold, like straight from the fridge, which was surprising since it’s usually served warm or at least room temperature and the texture was a bit doughy. Then we tried the crispy cauliflower. The outside was tasty and had a nice crunch, but the inside was undercooked and the batter that seeped through the cauliflower was still liquid and doughy. We couldn’t eat it after that. Next came the Autumn Salad, which was honestly bad. The greens were wilted and had a strange taste. For the main course, we ordered the beef short rib with mashed potatoes. It took almost 45 minutes to come out, but it ended up being really good. The meat was tender and the sauce was delicious. Overall, for nearly a hundred dollars, I expected better quality food. The short rib was the only thing that stood out, but the rest of the dishes were disappointing. Maybe other menu items taste better, but based on my visit, I wouldn’t recommend trying Famille unless you’ve already been and know what you like.

Came for the good reviews and trendy look. Had a skillet that was mostly sub-par potato with a too-small side of sad 😔 looking avocado and an uninspired side of berries and fruit. The skillet included Brussels sprouts. It contained two halves - one total. No coffee beverages of any sort on the menu - no juices either. Will not be back. Wish I would’ve gone to First Watch or Snooze.

We went there with high expectations. It started off poor when i ordered a mocktail that came out different than described on the menu. They substituted items without asking if it was ok. When I asked the server about it, he just said “we are out of edible flowers”. Never offered to ask if I wanted something else or give a discount for not providing as listed on the menu. We ordered the French dip ($24) and a side of veggies ($8) and the photos show what you receive for the value. We won’t be back.

This place is really a nice looking restaurant inside a hotel. They do have parking behind the restaurant, otherwise you pay for parking on the streets or in the surrounding lots. We were celebrating a birthday and 8 of us came for Sunday brunch. The service was spotty and somewhat slow. We ordered coffee, she forgot the cream and sugar or to come back for at least 10 minutes for those. Took probably another 35 minutes to bring out breakfast. A couple of ordered their harvest skillet, which is supposed to be a mix of veggies, however it was a bowl of potatoe bites with 2 butternut bites, and 2 brussel sprout bites for $17!! 5 of us ordered bacon, all came out burned and crispy beyond even being edible. White chocolate raspberry pancakes were regular pancakes with 1 raspberry, sprinkled with regualr chocolate chips and a tiny drizzle of white coating for $17. Really?! Lots of food leftover and left behind because it was not that good. My point is this place is way overpriced for the quality of food. I would honestly have felt better about spending my money at a chain restaurant like First Watch or Le Peep. NOT RECOMMENDED

The coffee was bitter, the bacon was overcooked, and the breakfast potatoes were room temp and hard. I had to ask the server three times for coffee creamer and twice for hot sauce. The pancakes were good, but nothing mind-blowing. The atmosphere is the only truly nice thing about this restaurant. I will not return.

The food was *not* *good*. I got an autumn bake (vegetables) and it was essentially huge chunks of carrots with a ton of pepper and something mashed and … a gravy? It wasn’t good for any level of dining and certainly not something I’d make that poorly myself. But I expected quality here. I wish I could say better about the steaks I saw, the coffee we got, or the dessert. All pretty low quality. But the vegetarian dish was actually just gross. They’ll need a menu revamp and maybe some visits to quality restaurants to watch and learn before I’d try here again.

This was literally the worst service I've had at any restaurant. I've been to dives that offer better service. We had a reservation for four. We ordered drinks than our food. It took an hour to get our food. The restaurant was not overly crowded with patrons. The server told us they were hosting a banquet upstairs and that was the reason for the super slow service. When we did get our food it was mediocre at best. Brunch is a simple meal to prepare so it should not take an hour to get it out to the customer. They used frozen hash browns and the gravy was so over seasoned that all I could taste was the seasoning and not the actual food itself. Our bill came out to $145.00 and after we paid the server took off 10%. So basically she upped het tip by that amount. Overall this restaurant fails in service and food. Never again.