Rice noodle, bean sprout, scallion, egg and peanut.

Stir-fried wide noodles, fresh basil with carrot, onion, bell pepper and bamboo shoot in spicy brown garlic sauce.

Thai Stir-fried wide noodle, egg, Chinese broccoli, carrot with Thai sweet soy sauce

Stir-fried wide rice noodle with Chinese broccoli, carrot in gravy sauce.

Stir Fried rice with egg, onion, broccoli, peppers, string bean, and green onion.

Stir fried rice in curry power with pineapple, egg, onion, tomatoes, carrot, green pea, bell pepper, scallion and cashew nuts.

Stir fried rice with mango, egg, onion, tomatoes, carrot, green pea, bell pepper, scallion and cashew nuts.

Stir-fried rice with egg, tomatoes broccoli, green onion.

Stir-fried rice with egg, garlic, fresh ginger and onion.

Choice of meat wild rice noodle stir-fried with egg, onion, carrot, and beansprout with Sriracha sauce on bed of lettuce.

Rice noodle, chicken, shrimp, bean sprout, scallion, egg and peanut.

Red curry paste cooked with coconut milk with bamboo shoots, bell pepper, string bean, eggplant and fresh Thai basil.

Green curry paste cooked with coconut milk with bamboo shoots, bell pepper, string bean, eggplant and fresh Thai basil.

Yellow curry paste cooked with coconut milk with carrot, pineapple, onion, and potatoes

Panang curry paste cooked with coconut milk with bell pepper, string bean and fresh Thai basil with shredded lime leaves.

Massaman curry paste cooked with coconut milk with potatoes, onion, carrot and roasted peanut.

Red curry paste cooked with coconut milk with bamboo shoots, bell pepper, string bean, eggplant and fresh Thai basil.

Stir fried choice of meat with garlic, fresh chili, mushroom, bell pepper and Thai basil seasoned with hot basil sauce.

Onion, carrot, bell pepper, pineapple, scallion, mushroom and cashew nut.

Fresh Thai basil and bell pepper in spicy brown sauce.

Choice meat stir fried with garlic, fresh chili, onion, bell pepper and Thai basil seasoned with hot basil sauce (fried egg on top for an additional charge).

Stir fried choice of meat with broccoli, carrot and mushrooms seasoned with sesame oil and house brown sauce.

Crunchy, delicious vegetable spring rolls.

Rice paper rolled with vermicelli, basil, carrot, and cucumber served with special sauce, topped with ground peanut.

Slice calamari squid,lightly breaded, pan-fried. Served with spicy mayo sauce.

Deep fried “crab-meat” and cream cheese wrapped in wonton skin Served with sweet and sour sauce.

Deep fried or steamed pot stickers stuffed with seasoned vegetables and chicken. Served with ginger garlic soy sauce.

Steamed or fried shumai dumpling stuffed with pork and shrimp, topped with crispy garlic. Served with sweet soy sauce.

Crispy chicken wing marinated with homemade sauce on top with fried shallot.

Crispy chicken wing marinated with Thai spicy chili powder, lime seasoning and rice powder.

Deep-fried tofu with ground peanut on homemade sauce.

Steamed whole soy beans lightly salted.

Chewy inside with a crisp fried chive cakes. Served with chili sweet soy sauce.

Asian style scallion pancake served with ginger sauce.

Steamed shumai dumpling stuffed with shrimp and pork, sprinkled with crispy garlic. Served with sweet soy sauce.

Your choice of meat with mushroom in spicy lemongrass lime broth with scallion & cilantro.

Chicken in galangal & coconut milk stock with mushroom, scallion & cilantro.

Chicken wrapped in wonton, lettuce, scallion and cilantro in clear chicken broth on topped with fried shallot.

Vietnamese beef noodle soup with rare steak, well-done flank, tendon, scallions, cilantro and tripe.

Beef noodle soup served with scallions, cilantro and seasoned beef meat balls.

Beef noodle soup served with scallions, cilantro and rare steak.

Assorted vegetable noodle soup served with scallions and cilantro in chicken broth.

Chicken noodle soup served with shredded chicken, onion, scallion and cilantro.

Pork wonton, lettuce, scallions, cilantro served in chicken broth with yellow noodle on top with fried shallot.

Seafood noodle soup with lettuce shrimp, squid, imitation crab meat, scallions, cilantro and fish cake served in chicken broth.

Thai style hot and sour noodle soup served with shrimp, chicken, mushroom, tomato, scallion, cilantro, lime juice and Thai chili paste in an aromatic combination of Thai herbs.

Assorted mixed vegetables noodle soup served with fresh tofu, scallions and cilantro in a vegetarian broth.

Roasted duck with herbs, Chinese broccoli, scallions and bean sprouts.

Rice noodle, bean sprout, scallion, egg and peanut.

Stir-fried wide noodles, fresh basil with carrot, onion, bell pepper and bamboo shoot in spicy brown garlic sauce.

Thai Stir-fried wide noodle, egg, Chinese broccoli, carrot with Thai sweet soy sauce.

Stir-fried wide rice noodle with Chinese broccoli, carrot in gravy sauce.

Choice of chicken of tofu wild rice noodle stir-fried with egg, onion, carrot, and bean sprout with Sriracha sauce on bed of lettuce.

Rice noodle,chicke,shrimp, bean sprout, scallion, egg and peanut.

Stir-fried udon noodles, fresh basil with carrit, onion, bell pepper and bamboo shoot in spicy basil sauce..

(Vermicelli). Iceberg lettuce peanuts, carrot, bean sprout and scallions in a bowl of vermicelli served with our homemade sauce.

A traditional rice dish, served with green salad, tomatoes and homemade sauce.

A traditional rice dish served with salad and homemade sauce.

A traditional rice dish served with salad and homemade sauce.

A traditional rice dish served with salad and homemade sauce.

Salmon fillet marinated in teriyaki sauce and cooked on a charcoal grill.

Stir fried rice with egg, onion, broccoli, bell pepper and basil.

Stir fried rice in curry power with pineapple, egg, onion, tomatoes, carrot, green pea, bell pepper, scallion and cashew nuts.

Stir fried rice with mango, egg, onion, tomatoes, carrot, green pea, bell pepper, scallion and cashew nuts.

Stir-fried rice with egg, tomatoes broccoli, green onion.

Stir-fried rice with egg, garlic, fresh ginger, green pea, and onion.

Red curry paste cooked with coconut milk with bamboo shoots, bell pepper and fresh Thai basil.

Panang curry paste cooked with coconut milk with bell pepper and fresh Thai basil with shredded lime leaves.

Yellow curry paste cooked with coconut milk with carrot, onion, and potatoes.

Green curry paste cooked with coconut milk with eggplant, bell pepper and fresh Thai basil.

Massaman curry paste cooked with coconut milk with potatoes, onion and roasted peanut.

Red curry paste cooked with coconut milk with bamboo shoots, bell pepper and fresh Thai basil.

Choice of meat stir fried with garlic, fresh chili, onion, bell pepper and Thai basil seasoned with hot basil sauce (fried egg on top for an additional charge.)

Stir fried choice of meat with garlic, onion, bell pepper, mushroom, carrot, scallion, and cashew nut seasoned with house brown sauce.

Stir fried choice of meat in chili garlic and fresh basil.

Stir fried choice of meat with broccoli, carrot and mushrooms seasoned with sesame oil and house brown sauce.

Stir fried choice of meat with garlic, fresh chili, mushroom, bell pepper and Thai basil seasoned with hot basil sauce.

Tender slices of beef sautéed with sesame seeds garlic, and mushrooms served with assorted vegetables.

Jumbo shrimp stir-fried with fresh garlic and black pepper served with lettuce.

Pan seared fresh salmon fillet topped with spicy chili sauce served with assorted vegetables.

Stir-fried rice with homemade sauce with pea, carrot topped with crispy chicken and fried egg.

Stir-fried shrimp, scallop, squid, mussels sautéed with hot pepper, rhizome root in spicy and tangy basil sauce.

Boneless crispy duck with tamarind sauce and assorted vegetables.

Boneless crispy duck in special house spicy chili sauce served with assorted vegetables.

(Crispy Chicken Basil) Crispy chicken stir fried with garlic, fresh chili, string bean, bell pepper and Thai basil seasoned with hot basil sauce. (fried egg on top for an additional charge).

(Soy Duck with Pickled Ginger) Sliced boneless duck served with Chinese broccoli and pickled ginger, served in a soy gravy.

Choice with ground chicken, pork or beef stir-fried with garlic, fresh chili, onion, bell pepper, string bean and Thai basil seasoned with hot basil sauce (fried egg on top for an additional charge).

Oriental seaweed seasoned in sesame oil, salt, vinegar and white sesame seeds.

(Spicy ground chicken salad). Ground chicken, bell peppers, onion and cilantro mixed with rice powder in our Chef's dressing.

Shredded green papaya with tomatoes, string beans, chili, peanuts in spicy lime dressing.