Oriana Mata

Leaving this review after coming here quite regularly for a year. Can say without a doubt that this is a neighborhood gem and I’m so happy to have it so close by. I’ve come for sitting down dinner date. For weekend bagels and coffee. For a quick slice at their shop. For a late night soft serve. And every time it just hits the spot. Their sourdough is incredible and that makes great pizza and bagels. Servers are always kind and the service in general is fast, even for packed weekends at the bagel shop. I recommend Leo to everyone visiting the neighborhood and I hope the business is good and they don’t have to close in the foreseeable future! Hugely recommend their Clam Pie (Yes! Try it!), the Caesar Salad to side any pizza, asking for their wine recommendations of the day, and always, ALWAYS get the soft serve for dessert.

+2

Stephanie Kay

Spacious and bright restaurant with lots of seating. The menu has a wonderfully curated wine selection and everything we ate was delicious. The sourdough pizza crust was fantastic, the caesar salad was ultra creamy, and the marinated olives were great. Their homemade soft serve ice cream changes regularly and the coconut blood orange version we had was so flavourful.

Erik Johnson

Go for the pizzas (try the clam!) and remarkable salads. Don’t miss their soft serve. This neighborhood anchor has a relaxed, community center vibe with consistently warm service. Their notable wine selection is exclusively natural. In addition to the restaurant, Leo has a separate to-go space with slices, freshly baked breads and pastries.

+10

Josh Lazar

Always amazing pizza, can’t go wrong with any of the selected pies. Service is always spectacular. Meatballs are incredible to start with along with the caesar salad. Six slices to a pie and definitely splurge and get a few different ones. Always end up back here when in the area and has an excellent wine selection!!

jj l

Carb heaven. I love bread, esp. sourdough so if you do too, excellent place to get bagels, pizza, sandwiches and more. Bagels are great if you ever need to bring anything to a brunch or have throughout the week. They have a sit down area with service with other things on the menu like whole pizzas, pasta and these tasty butter beans … or a slice shop next door if you want something more quickly.

+1

k h

Probably some of the best pizza I’ve had in New York, served in a lovely and warm atmosphere. Music not too loud so a great place to have a conversation. Make sure to reserve on the weekends because the wait can be over an hour; I opted for a window seat to get seated immediately. Started my meal with a negroni & ordered the san giuseppe pizza which was delicious, maybe slightly too salty for my liking but the crust was very light and nicely done. Ordered tiramisu for dessert which was scrumptiously rich but maybe a bit too heavy and would have paired nicely with one of their coffees. Could definitely see myself coming back to enjoy a cocktail & the ambience with a good book.

Phil Cook

The meatballs were outstandingly good with the best marinara sauce I've tasted. The pizzas had an amazing, yeasty crust with plenty of toppings. They were rich and filling and the place has a great wine list, as well as excellent house beers

Natasha Sensenbrenner

The NY pizza is the best pizza I've tried in my 10 years living in the city. I would give 5 stars, but can't due to my experience tonight. If a customer asks you to box up their pizza - pack up ALL the pizza on the tray! I just got back from dinner and wanted to eat the half slice I purposefully left, but the server didn't pack it! It was an entire half, not just a piece of crust. Really bizarre move to throw away food that's barely been consumed, especially when the customer is asking for it to go. Super infuriating to waste food like that for no reason at all.

Timothy Treinen

Pizza was delicious! Chili oil was a nice addition.

Michelle Rivera

Delicious food, wonderful music always playing out of the speakers. I came in, leading with this compliment. And yet the bartender was inattentive and behaved as if she hated me. Her behavior didn’t improve when my friend arrived. It wasn’t a particularly busy day. We had to ask for things several times. Nothing we did could have justified her treatment of us. What a disappointment. I now know not to spend my money here.

Madeline Boutelle

The food and wine here are amazing. The chopped salad is the best I’ve ever had. Unfortunately, the people who work here are so consistently unpleasant that it overshadows everything the kitchen does right. The service is curt, unwelcoming, and honestly hostile. I always overlook it because the food is that good, but today was the last straw. The restaurant was empty, per usual. We asked for a table for eight. The hostess told us we needed a pre fixe menu (for a pizza restaurant………..no). We offered to split into two tables of four, but she refused, saying it was still considered a party of eight. There literally were two seated tables in the dining room. It’s baffling that a restaurant with such incredible food would allow this kind of arrogance and incompetence to drive people away. The kitchen deserves better. Sad to say I’m never going back.

JC

We ordered the marinara pizza with anchovies and the steak with au piovre sauce on the side. Unfortunately, the pizza was quite disappointing. The crust was dry and tasteless, and the red sauce was so sweet that I couldn't even taste the anchovies. The steak was okay, but still looked so sad. The fries tasted and looked like typical frozen fast food fries, which are fine but not what you'd hope for in a place like this. The ambiance could use some attention as well. If you're seating people outside, it's important to consider the lighting from the kitchen. It felt more like seating in front of hospital than a restaurant, which really affected the vibe. While the location is great, there are much nicer spots in the area that offer a better overall experience and food. This place needs some love.