Antique Garage - Rye

Absolutely delicious, perfectly seasoned meat with deep, rich flavor. The restaurant’s vintage interior adds a warm, timeless charm that makes the whole experience unforgettable. Authentic Turkish coffee.

Great service, very tasty food... And a little bit pricy!

Yasemin Ciftcikal

Had the most amazing meal here this weekend! The salad was so fresh and crisp and all the food was so flavorful... we had to get a second order of the borek it was so good. Our servers were very attentive as well! Great vibes and great drinks! Oh, and if you're a gin lover like me, try the sassy sapphire it won't disappoint :)

Kristina

Apo was my server, and from start to finish he was exceptional—attentive, personable, and truly made the experience outstanding. His food and drink recommendations were spot-on, and I couldn’t have been more pleased with each choice. This was my first visit to the restaurant, and it certainly won’t be my last—I’m already looking forward to reserving a table for my next event. The atmosphere is sophisticated yet lively, with beautiful energy, stylish guests, great music, and impeccable service. Truly one of the best dining experiences I’ve had—better than any Hamptons restaurant I’ve visited. Cheers to Apo & the entire team!

Adora Fou

What a find in suburbia! High-end service, friendly. Knowledgeable waitstaff, creative, consistent cocktails...... And this place has what is sometimes missing with high gloss and high end restaurants : truly delicious savory sumptious food.... The Aegean is alive and well, nestled in a corner of to Rye,NY. This is a high traffic area, by the train station, but there is plenty of parking and it's worth looking for parking to come for the vibes, and food and drinks with Mariano , Gabriele, and others. The bar tenders know thier craft and the owners clearly know their cuisine. I come every chance I get.

Rochelle Lebovitz

This place was exceptional, both food and service. There is a beautiful outdoor section though we chose to sit inside which is just gorgeous. The colors and ambiance are very, very nice. Besides our delicious food, my dish was amazing (I have never seen shrimp this large!) our server, Delmer, made our lunch an outing to remember. He could not have been better. I will look forward to visiting this restaurant again when I am in Rye.

Erin Linehan

My husband and I came on a Friday night. We were quickly given spots at the bar in front of Mariano & he was the sweetest bartender. Had a great energy and we had the best service even at the bar...all while still taking care of many other guests! Highly recommend for whoever wants a NYC vibe in Westchester!

John Lawrence

Small-ish menu but the items are unique, delicious, and not overpowering. It could have been a little intimidating at first but Amazing decor and service which defused any doubt. I would give it more than 5 stars if that was possible.

Andres Woolcott

Had a great experience at Antique Garage in Rye. The atmosphere is really charming with all the vintage details, and the food was fresh and full of flavor. The seafood and small plates were my favorites. Service was friendly and the whole vibe was relaxed. Definitely a place I’d go back to.

Selda Dalkic

I recently dined at Antique Garage Rye with three friends, and it was a wonderful experience. I tried the branzino, and it was absolutely delicious! The ambiance of the restaurant was fantastic, creating a perfect setting for a lovely evening out. The combination of great food, a charming atmosphere, and excellent company made for an unforgettable night. I highly recommend this place for anyone looking for a great dining experience!

samanda kepeca

Absolutely delicious, perfectly seasoned meat with deep, rich flavor. The restaurant’s vintage interior adds a warm, timeless charm that makes the whole experience unforgettable. Authentic Turkish coffee.

Pam Lustig

The atmosphere was wonderful. The espresso martini was excellent as were the appetizers and small plates. My entrée which was a chicken kebab was very good, but I wouldn't say it was excellent. I found it a bit dry.. I would definitely go back again and give it another try. It was five star all the way otherwise.

Serhan Secmen

Hidden Gem!!! This restaurant takes you away from Rye and puts into a small Mediterranean town instantly. Absolutely fantastic. The food, service, ambiance. Definitely a repeat.

Everything we tried was really good! 10/10 Dinner. From the drinks to the dessert, everything was purposeful and soooo tasty. We had margaritas that were tasty and balanced, then had a creamy hummus, with some fish tacos that were very tasty and a little spicy. Then for the main course we had kebabs. One seabass kebab and one arena lamb kebab. We ended up ordering an additional seabass kebab because it was that good! Will continue to come in to try more dishes. This is my second time here and the overall experience has been top notch. Would recommend this spot to anyone that want to go to a good seafood restaurant with a datenight vibe.

Where do I begin…to start our server was fantastic. Really thorough in explaining the menu and specials. We had a great spread of appetizers, I highly recommend the cigar borek and the mezze platter. The mains were great too, we especially loved the grilled branzino and adana kebab. To top it all off cocktails and ambience were lovely as well. Will be coming back with friends!

We absolutely love coming here! The food is delicious and authentic, and the atmosphere is amazing. this area was really missing a high quality Turkish & Greek Aegean inspired restaurant, and this place fills that gap perfectly. The interior is beautifully designed with a warm, stylish touch, while the outdoor seating is just as inviting. It’s a place where you can enjoy great food, relax, and feel transported. Definitely one of my favorite spots!

A spectacular dining experience. Eating outside on a September evening (the staff was quick to light the warming lantern as it cooled) was a treat. Attentive service, wonderfully varied menu and delicious food. You felt every ingredient was hand picked minutes beforehand from the garden and talented cooks in the kitchen. The Greek salad and Mediterranean dips were great as well as the fish and chicken entrees. A very vibrant, upscale vibe. Great food. Lots of fun. The only issue for us was the loud music; it was a great soundtrack, just too loud). We all struggled to talk.

Sylvia Arsuaga

Everything we tried was really good! 10/10 Dinner. From the drinks to the dessert, everything was purposeful and soooo tasty. We had margaritas that were tasty and balanced, then had a creamy hummus, with some fish tacos that were very tasty and a little spicy. Then for the main course we had kebabs. One seabass kebab and one arena lamb kebab. We ended up ordering an additional seabass kebab because it was that good! Will continue to come in to try more dishes. This is my second time here and the overall experience has been top notch. Would recommend this spot to anyone that want to go to a good seafood restaurant with a datenight vibe.

Jamie Palumbo

Phenomenal ambiance and beautiful decor. The food was delicious and the staff is great! Very hands on and professional. Was provided a hand-bag stand which was very courteous. Great for the ladies. Outstanding service. Highly recommend. :)

Suzan Ciftcikal

Where do I begin…to start our server was fantastic. Really thorough in explaining the menu and specials. We had a great spread of appetizers, I highly recommend the cigar borek and the mezze platter. The mains were great too, we especially loved the grilled branzino and adana kebab. To top it all off cocktails and ambience were lovely as well. Will be coming back with friends!

J H

This lively restaurant has a nice room surrounded by windows with a view of a courtyard lit by string lights. Or you can be seated in the room near the beautiful bar surrounded by art work. Excellent Aegean menu. Very comfortable dining chairs and beautiful china. The restaurant has a nice playlist but does not play the music too loud. Conversations can be heard. Service is excellent and attentive. Food is excellent. Prices reflect the overall quality of the experience. Wheelchair accessible. Parking is close by. Metered rules apply.

Ruth Ann Elias

A spectacular dining experience. Eating outside on a September evening (the staff was quick to light the warming lantern as it cooled) was a treat. Attentive service, wonderfully varied menu and delicious food. You felt every ingredient was hand picked minutes beforehand from the garden and talented cooks in the kitchen. The Greek salad and Mediterranean dips were great as well as the fish and chicken entrees. A very vibrant, upscale vibe. Great food. Lots of fun. The only issue for us was the loud music; it was a great soundtrack, just too loud). We all struggled to talk.

Buse

We absolutely love coming here! The food is delicious and authentic, and the atmosphere is amazing. this area was really missing a high quality Turkish & Greek Aegean inspired restaurant, and this place fills that gap perfectly. The interior is beautifully designed with a warm, stylish touch, while the outdoor seating is just as inviting. It’s a place where you can enjoy great food, relax, and feel transported. Definitely one of my favorite spots!

Such an unexpected gem at Antique Garage on a Sunday night! The vibes were immaculate—perfect energy for a Sunday. Between the amazing drinks, delicious food, and that unforgettable feta dip, we can’t wait to come back!

Mariana Murrieta

Such an unexpected gem at Antique Garage on a Sunday night! The vibes were immaculate—perfect energy for a Sunday. Between the amazing drinks, delicious food, and that unforgettable feta dip, we can’t wait to come back!

We live in NYC and came up to visit friends for dinner. Our friends live there and they picked this restaurant. I thought it was very tastefully decorated. It is really small but they extended it out to a patio in the back where we ate. I always prefer to actually sit in the restaurant itself but wasn’t going to say anything. The service was 5 stars as they really serviced us well. We were not rushed in the least. The food was very good as we all shared lots of dishes. The octopus and mussels was especially a winner as it’s hard to make well. The portions were large and can easily be shared. I think 3 stars means that the restaurant was good. I deducted a star because the music was so loud no one can hear you speak. Maybe we are just old. We were told that the owners want you to think you were in NYC. OK. And the bill came out to $130 a person. We ate at union square cafe last month maybe one of the best restaurants in manhattan for much less. The message for the owners if you read this is that you are not in soho or tribeca. You are basically in the rye train station with metro north running right next to you. Every 10 minutes a train ran through the dining room. At those prices with the music so loud and sitting outside in the patio that’s going to be a problem. I can recommend that you go once but ask to sit in the restaurant itself be ready for the music and prices. I can’t go again here maybe if we were in the Greek and Turkish islands I would but not in the rye train station

David Visoky

We live in NYC and came up to visit friends for dinner. Our friends live there and they picked this restaurant. I thought it was very tastefully decorated. It is really small but they extended it out to a patio in the back where we ate. I always prefer to actually sit in the restaurant itself but wasn’t going to say anything. The service was 5 stars as they really serviced us well. We were not rushed in the least. The food was very good as we all shared lots of dishes. The octopus and mussels was especially a winner as it’s hard to make well. The portions were large and can easily be shared. I think 3 stars means that the restaurant was good. I deducted a star because the music was so loud no one can hear you speak. Maybe we are just old. We were told that the owners want you to think you were in NYC. OK. And the bill came out to $130 a person. We ate at union square cafe last month maybe one of the best restaurants in manhattan for much less. The message for the owners if you read this is that you are not in soho or tribeca. You are basically in the rye train station with metro north running right next to you. Every 10 minutes a train ran through the dining room. At those prices with the music so loud and sitting outside in the patio that’s going to be a problem. I can recommend that you go once but ask to sit in the restaurant itself be ready for the music and prices. I can’t go again here maybe if we were in the Greek and Turkish islands I would but not in the rye train station

We did not have a good experience. When you walk in the bar area is very busy and that noise carries through the entire front part of the restaurant. We sat in the back room, which happens to be very very nice,,the windows drop all the way down and we had a nice breeze. The waiter We had was Aj. he was very pleasant. The first big upset was the Mesa combo that we got which was $28 came with six pieces of vegetable and one pita and a total of maybe 3 ounces combined, it was embarrassing and a rip off. All of the food was mediocre best. The best dish was my wife’s swordfish which was priced at $48 which I thought was fairly high. The asparagus that came with the dish they were four pieces are only partially edible as the rest of it was not cooked properly. Alcohol was a rip off between $24-$26 for each of our drinks. A shot of Sambuca cost $18. Good luck to you antique garage. I’m gonna stay home next time.

Dean P

We did not have a good experience. When you walk in the bar area is very busy and that noise carries through the entire front part of the restaurant. We sat in the back room, which happens to be very very nice,,the windows drop all the way down and we had a nice breeze. The waiter We had was Aj. he was very pleasant. The first big upset was the Mesa combo that we got which was $28 came with six pieces of vegetable and one pita and a total of maybe 3 ounces combined, it was embarrassing and a rip off. All of the food was mediocre best. The best dish was my wife’s swordfish which was priced at $48 which I thought was fairly high. The asparagus that came with the dish they were four pieces are only partially edible as the rest of it was not cooked properly. Alcohol was a rip off between $24-$26 for each of our drinks. A shot of Sambuca cost $18. Good luck to you antique garage. I’m gonna stay home next time.

Bad experience with food and hostess. Good waiters and waitstaff. My wife and I were seated in the very back in front of the back door where they take out the trash despite having a reservation and the restaurant being almost totally empty. When we asked to move they were very reluctant to move us, suggesting to seat us outside instead of in one of the many tables for two in the actual restaurant that were totally empty! The hostess also rushed the people next to us and told them to hurry up and order because they need their table. (They had been sat down for 10 mins max) The food was bad- soggy borek and a heated from frozen kebabs. Go to Oko rye for a good meal!