Harley Cruse

Got the spinach enchilada plate and it was delicious! The chips and salsa they served were yummy too. Wonderful service! Glad that we stopped here to celebrate the end of our trip!

Dr. Ellison

Super clean with super nice wait staff. The atmosphere is very local, mom and pop shop...nothing fancy at all, but very clean and orderly. I had no worries ordering anything from the menu. Migas taco was perfectly cooked fluffy eggs with a great flavor profile. There was a lot of food stuffed on that one taco...great value and bang for the buck for sure. We also ordered the ribeye steak with eggs, beans and potatoes (good brain food before school to prepare for a state mandated test)! I did not eat any, but my son loved loved it...said it was a perfectly cooked and well seasoned medium rare ribeye. It was thin cut and a near perfect breakfast steak. I say near perfect as I actually think it was too large of a portion for breakfast, but a teenage boy did not mind at all! He ate every bite! Coffee was a standard brew that was very good. The salsa is a traditional tomato heavy red sauce that gave a tad of flavor, but not much heat at all. The menu has lots of options ..even pancakes and more traditional American fare. I'm looking forward to going back and trying out the lunch menu...I really want to try their green sauce! All in all a 5 star experience...wish I had visited here years ago!

+9

Phillip Smith II (6FIGGA)

Delicious, authentic Mexican food with generous portions and great prices. The staff is friendly, and the atmosphere feels like home. A hidden gem in Georgetown!

Ashley Stacer

Quaint, genuine Mexican restaurant. Little house with tables and chairs scattered about. Decent food that is about what you’d expect from an affordable “mom & pop” style local Mexican restaurant. Waitress was friendly.

Samuel Patton

Made a quick stop here for some breakfast tacos. There are lots of varieties to choose from. Great place, I would certainly go back!

Marissa Gonzales

Driving through on our way to Dallas. Welcoming atmosphere, service is great very attentive. The establishment is small, but charming. You will hear everyone's conversations loud and clear lol . Coffee was hot and our cups were never empty. Only thing in my opinion they need is fresh tortillas store bought can ruin a meal for me. I ordered the Chilaquiles with a side of bacon my birthday got the beef fajita burrito he enjoyed it very much. Note: Our bill for 2 chilaquiles plates side of bacon a fajita omelette two potato and eggs tacos 3 coffees and sweet tea came to $70.00 with tip

christopher gonzales

Food was great! Coffee great as well as the service... Price is a little more than expected. Our bill came out to 62.00 wife and son Chilaquiles, plate and I had the beef fajitas omlette, daughter had two potatoe and egg tacos. Three coffees and a hot chocolate. Honestly everything was great. Definitely worth trying

+2

A I

Small Mexican restaurant nats open for breakfast and lunch only the food is good the prices are reasonable this restaurant used to be a small home near the McDonald's little tough to get around the traffic to get to it on the back side the waitresses are nice the food is good they have daily specials that you can take your vannage of always enjoy going there for breakfast or for lunch they do not open for dinner

Amara Enokian

I stopped by for a quick lunch. Service was kind. Unfortunately, the food lacked flavor for my taste, so it wasn’t my favorite.”

Darrell Wilkes

A little disappointed in the quality. Ordered chorizo con huevos with potatoes. The potatoes were semi warm. The beans, eggs and chorizo were just ok. If you get chips, they charge you 2.99 before 11 am. After 11 am the chips are free. I don't get it. I want this place to be successful but at this time, there are other places.

Gregory Barbosa

Recent management & staff changes have resulted in 3 incorrect order charges on 3 separate occasions. 3rd event was today: ordered a lunch item but was served a full plate option at an increase in $6 from lunch item price. Waitress acknowledged mistake; on site supervisor resisted adjusting the lunch bill. Waitress required to pay the $6 mistake out of her pay so I tipped the waitress $6. She then gave the $6 to the onsite supervisor who then adjusted my check to the correct amount. Restaurant manager was not on site. Disappointed that a waitress mistake resulted in onsite supervisor losing all customer satisfaction focus. Bigger concern: is this a common practice that goes unchallenged? Food preparation remains above average but having to watch my bill at every visit is unacceptable.

Gillian Green

Today we picked up 2 lunch meals. The taco shells were less than 1/2 filled, rice pathetic, refers cold. Man, What happened here? This was a favorite place not long ago. Too bad ElCharito was t serving lunch as early as 10:30 a Food is expensive, is it too much to expect that for $12 you would get a decent meal?