Bonnielee Mikula

A great place to eat great food, relax and have a drink. We had the Haddock fish fry, a lot of food, too much to eat at one sitting. We should have shared. Service, Cheryl, was wonderful and attentive. Well decorated and music was low so we could chat. Clean and neat throughout the restaurant. Fish fry was $19.00, with an apperterizer a coke and a beer with tip for 2 was $79.00. Well worth everything! Stop in, you will be more than pleased and full.

Mountain Guide

We had a great meal at Colony Seafood and Steakhouse. Each of us ordered a different menu item and we all enjoyed our meals. The portion sizes were plentiful and if it wasn't so good, it may have been enough to serve two people. The staff was attentive and friendly.

+6

Sue Poster

We ate here twice this week. The food was wonderful. Tasty with large portions. Our favorite part of the experience was Fatima, our server both nights.

John Curtin

This is a nice place that has been in business for many years. Quaint, and good food

Ericka Torain

This was a random stop between Buffalo and Erie for a nice bite to eat after a show. The service and serving size were great. Bar drink (banana Foster Martini) was delicious. Will likely make this a routine.

Kelly T

We stopped by this place travel west to Buffalo, we ordered smoked chicken wings, the Ny strip steak and steamed clams. The food are all good except the clams, too difficult to chew. Atmosphere is good. Clean and friendly staff.

Christina H

Got take out from here (first time ordering/eating any of their food) I placed an order for takeout. The woman didn't ask me if I wanted mac or potato salad so I guess it defaulted to potato salad unfortunately. Still not bad, but then there was a bone in the fish (haddock fish fry). I've been reviewing for 4 years now and have never had a fish bone (choking hazard) in any of my food. I understand it's an honest mistake, but if you're charging high prices the food needs to be up to par for the cost. Fries were soggy (understandable, even though it's a 5 minute drive from this restaurant to our house) but very VERY bland. No salt, pepper, garlic, NADA. Maybe this is the best place out here, but if that's the case then it's a VERY low bar for good food out here.

Went there on Valentine's day for the first time. The food was good. The service was awful! A two and half hour dinner with little service from the wait staff. Will probably never be back!

Kyle Brodnicki

I have been wanting to come here for a long time. Finally did it Friday night. Service and atmosphere were fine. The 28 oz Porterhouse steak on the other, not impressed! There was little to no seasoning on it. I had to doctor it up A LOT with salt and pepper. It was also very chewy and didn't seem like anything more impressive than a Save-A-Lot cut of meat. For the price, this place is totally not worth it. I would have been happier with a Save-A-Lot or Walmart steak that I grilled at home.

Jess Moore

The meats were all cooked dry, and the chicken parm was almost rubber. For the outrageous price we paid it was NOT worth it. The cocktails/wine and bread were the only good things abt this place. Would not dine again.

Fine-dining prices, diner-level service. Actually, that's a disservice to diners, everywhere. We had a reservation there for Valentine's Day. The food was good, but not great. Mine came out room temperature (I ordered halibut with risotto - the fish was warm, the risotto and vegetables were cold). I waited around for the server to tell her it was cold. And waited, and waited. We flagged down a busser, who promised to go find her. We still waited, and waited. The other 3 people I was with were 50-90% done with their meals by the time our server came by. She had an attitude about my food being cold, and me being put off by the fact that by the time I would get it back, everyone else would be mostly done eating. She took the plate and stalked off without a word. Got the food back within 10 minutes, and the risotto, while at least hot, was undercooked. I ate it anyway because I was starving. A manager never came by. We were planning on dessert, but didn't get any because we simply wanted to leave. We waited and waited for the bill - my husband finally just got up and asked the host, but our server finally caught him. I should note that earlier, when looking for our server, my husband asked the host for a manager, who never showed up. About $70 a person with appetizers, and the service was appalling. We watched our server be on top of things with a nearby party of 8 - guess she wanted to focus on the table that would yield a bigger tip? Maybe she knew them? Either way, it was awful. There was barely an apology for the terrible service, and no offer of a comp or a free dessert or anything. Do not eat here.

jillian klotzbir

Felt extremely discriminated against. Our family of four waited 45 minutes for simple meals — nothing complicated — and weren’t even served bread. I’m a former server myself, and I would never treat guests this way. The service was subpar, making my family and me feel completely neglected. At the end, instead of a kind “good night,” we were met with a passive-aggressive “Did you enjoy your meal?” which left us feeling highly insulted. No one should ever be treated like this establishment.

Anne Druck

Not only was the burger that I ordered dry as a bone and I asked them to please take it off of my bill. Said that they did not left that on my tab. And not only did she take a cash tip from the table with her horrible attitude but she also added on a gratuity tip for herself. I will be going in there today to raise hell.

Davidspike27

Be careful when you order seafood from this place. I ordered the shrimp scampi from here and the poop lines were still intact in all of them you can see if you zoom in on the picture I took of it for yourself. I ate a shrimp the poop line still intact not knowing it was because I trusted this place but then realized it lost my appetite then told the waiter about it and she made pay for a different meal to switch out for that after taking away the shrimp scampi. Then comes over later and says that the reason why they still were intact was because they had a lot of seafood that day to deal with and some slip by like that. I won’t be returning back here after this I feel that they totally mishandled this situation and I feel bad for the employees that work at this place if they actually make their workers remove the poop lines in the shrimps when they could just buy already cleaned ones instead.