Ambiente un po’ freddo, con specchi sul soffitto; menù non molto ampio ma con tante cose invitanti; l’insalata di mare non è per nulla banale e il baccalà veramente ottimo. Come piatto principale una buona ricciola e un piatto vegetariano a base di zucca, veramente buono. Ottimo vino al bicchiere. Servizio accurato con personale super gentile. Conto senza sorprese.

Servizio presente e cordiale senza essere invadente, pietanze gustose in porzioni giuste ed impiattamento ricercato, Franciacorta ottimo così come i vari tipi di pane. Per la cena, pur essendo in un 5 stelle luxury e a Milano, prezzi molto elevati, in particolare su pietanze con materie meno pregiate. Da provare con la bella stagione l'aperitivo.

St. Anthony's High School

Really nice location with beautiful view from the terrace, service very very accurate, good staff! Food exquisite with really beautiful presentation!

Joe Garvey

⭐️⭐️⭐️⭐️⭐️ High value option given the relative low cost for the quality. We ordered a handful of tapas dishes and a cocktail, and were pleased with everything except the fish tacos. Just didn’t resonate with us, but we don’t each much seafood so we are by no means experts on what is good or bad, especially in this particular area. Highly recommend the fried pizza and meatballs. Great view when you sit outside, but inside has modern, stylish ambience. Would return.

+4

alessandro g.

Really nice location with beautiful view from the terrace, service very very accurate, good staff! Food exquisite with really beautiful presentation!

+1

World Travelist

Gallia Restaurant Breakfast in Excelsior Hotel Gallia, a Luxury Collection Hotel, Milan It is an Italian and international cuisine restaurant on the ground floor of the Gallia Hotel. As a benefit for Marriott Platinum Members, there is an option to choose, either 1000 point per stay or the complimentary Breakfast for 2 people every day (06:00 - 10:30) It has luxurious ambience, the variety and qualriy of dishes as well as its taste are good. It sould have been much better if the menu for hot dishes would change day by day, because I stayed there for 3 days but should enjoy similar (or same) dishes every day.

+37

Angela Ukyab

Dinner at the Gallia restaurant was exceptional. My husband and I had the Mediterranean tasting menu and it was above expectations. The wine list had a very wide selection and the service was impeccable! We were lucky to be served by Marta who took care of every request efficiently and professionally. Highly recommend this wonderful place for a special and enjoyable evening. Thanks to all the staff at the restaurant and terrace who did a fantastic job.

Alla Svetlova

Amazing cuisine, top service, great atmosphere. Not expensive for such a high quality. The restaurant is for those who appreciate genuine restaurants.

+1

Ro

This place is luxury with a capitol L! We had the best time trying out this restaurant for a late lunch. It was a Saturday and surprisingly not busy so we practically had the entire place to ourselves. The prices were actually very reasonable so we got a variety of foods (pizza, meatballs, desert, coffee). There was also a kids menu which was as a bonus for us as we have a little one. But what really made this experience even more pleasant was our waiter (Leonardo) who was absolutely fantastic and warm. He was very friendly and attentive and made our experience that much better. If you are in downtown Milan and want a luxury yet affordable experience then definitely try this place out. We ate at the Gallia Lounge & Bar which was not the rooftop.

SRS B (Sacha)

Loved the staff. The food and drinks were also very nice! Good pricing for the food

Caroline Japic

Amazing service and even better food. The breakfast is not to be missed. Fresh carrot + apple + ginger is unbelievable. There are so many wonderful choices in the beautiful spot!

+1

Aleksandrs P.

Stunning views from the terrace. Mindful and attentitcw service. Would be nice if there were also some breakfast options. Be aware the steep hotel coffee prices- Latte macchiato goes for 9€.

+1

Scott W

Fantastic little restaurant. The interior is clean and new and the terrace is overlooking the stunning Milano Centrale railway station. Staff is professional, friendly and knowledgeable. The food was delicious in every which way… especially the tuna. When i return to Milan, i would return to Terrazza Gallia for a great few bites with an exceptional view.

Emma

This restaurant located at the rooftop of the Excelsior is sublime, the food is exquisite and the attentive staff make the exerience a pleasurable one. The prices are expensive but worth every penny, the tasting menu is a great way to try unique flavours for a resonable price.

+5

We went there for my fiance's birthday celebrations. From the moment we got there the staff were amazing. Looked after us completely and explained the menus and drinks. Food was amazing as is the v…

We went there for my fiance's birthday celebrations. From the moment we got there the staff were amazing. Looked after us completely and explained the menus and drinks. food was amazing as is the…

We went there for my fiance's birthday celebrations. From the moment we got there the staff were amazing. Looked after us completely and explained the menus and drinks. Food was amazing as is the v…

What an amazing service and staff. Booked for the restaurant by mistake when i meant the terraze and they squeeze me and found me a table outside. Came for 8pm food. food samples came round. Men…

What an amazing service and staff. Booked for the restaurant by mistake when i meant the terraze and they squeeze me and found me a table outside. Came for 8pm food. Food samples came round. Men…

Dropped in for aperitivo & had a lovely time. Seated a table with view over the station & square. Service was initially slow to take order, but improved dramatically afterwards. Server was very …

Excellent food, very good service, waiters discret but helpful. We took the degustation menu. Best was the fish with granitè. Good advice also for the wine. At the bar a nice view .

The Terrazza Gallia is a first class restaurant. I enjoyed the creative and tasty meals of the tasting menu with matching wines. High quality service.

Excellent, superb restaurant with a great atmosphere and great service at the top of the Excelsior Galia Hotel. We visited it for dinner, the food was wonderful and I especially want to highlight S…

Ristorante di livello sito all'interno dell'hotel. Bella vista su stazione centrale, servizio ottimo, a 5 stelle. Piatti buoni e ricercati anche se per il costo (alto), mi sarei aspettato qualche emozione in più.

Perfetta! Non ero mai stata ed ho scoperto una delle terrazze più belle da cui ammirare Milano dall'alto. Con i miei amici siamo stati in occasione dell'inaugurazione. Nonostante la calca (un overbooking assurdo), la serata è stata gradevolissima. Il personale di sala impeccabile nonostante la pressione dei presenti, alcuni dei quali discretamente maleducati verso gli stessi che, invece, hanno mantenuto uno stile impeccabile. Sono state servite diverse leccornie tra cui pesce fritto, pasta, fino ai babà e il gelato. Vini e cocktail ottimi. Non vedo l'ora di tornarci per cena

Il grand hotel exelsior gallia si trova a pochi passi dalla stazione. La location e' stupenda lusso a non finire il servizio del ristorante prevede personale giovane simpatico e professionale ma dal pranzo fatto mi sarei aspettato di piu' nonostante i piatti erano buoni.

Aperitivo in terrazza in occasione della Tokyo week: stuzzichini giapponesi con cocktail davvero buoni e particolari, tutto Made in Japan. Ambiente sofisticato e bella vista sulla stazione centrale di Milano, servizio ottimo. Peccato i prezzi un po’ altini per un aperitivo, e poi porzioni… “minimal”! Vorrò provare il loro brunch domenicale.

Ristorante stellato in location stellata, ma da tante stelle mi aspettavo di più e meglio. Ambiente internazionale freddino, potevamo essere a Milano, Tokio o New York e sarebbe stato uguale. Servizio non al top. Proposte buone ma poco emozionanti. Cotoletta alla milanese sicuramente bella da vedere ma non buona né morbida quanto mi sarei aspettata da tante stelle.

Un posto unico a Milano. Terrazza esposta sulla piazza della stazione centrale. Al settimo piano, accoglienza elegante e discreta. Posti riservati ma senza confini, personale altamente preparato, in tutte le fasi. Menù raffinato e ricercato. Cibo qualità elevatasi. Carta dei vini incredibile. Una delle terrazze di Milano più eleganti e vere per qualità e cortesia.

La terrazza Gallia dispone o di un ristorante o di un bar dove fare aperitivo con anche alcuni piatti caldi. La terrazza si affaccia sulla stazione centrale e la vista ora che è periodo Natalizio non è male, ma nulla di eccezionale. Il servizio è molto attento, i cocktail costano intorno ai 21 euro i primi piatti sui 26-28 euro.

Hallgeir Berge

A very nice place, with great service and a lovely view. We were however at the bar with though which is not the restaurant.f but they also serve food. The food was good, not extraordinary, but 9 Euros per water came as a surprise on the bill

The quality of the food is very high level, you can start from the cold starters which I highly recommend and follow whit many others main courses that are all very tasty. The service is not perfec…

The quality of the food is very high level, you can start from the cold starters which I highly recommend and follow whit many others main courses that are all very tasty. The service is not perfec…

Farid Babayev

The food was not bad, and we were welcomed very nicely. But during the meal, they forgot to bring some of the extra items we ordered. Overall, it was okay — not bad, but not great either.

+1

Neej Patel

For a fancy dining experience it was ok. Although a business group decided to do a karaoke ritual, terrible singing (shouting more like) which was a little strange but at the same time gave me and the mrs a chance to grab some pics on the balcony thanks to Daniele who was kind enough to take them. For vegetarians there was a option but the pasta was very Al dente. Hospitality was great, food was ok, ambiance was ok.

+4

Andrew Pak

Presentation was great 1st course appetizer with fried cheese ball & tomato & zuccini& cannoli sampler was very good 2nd course the cod was chewy & not much taste 3rd course the shrimp rissoto was OK, to much citrus & risotto was a bit salty but raw shrimp was fresh 4th spaghetti with caviar was above average slightly fishy but full of flavor 5th Beet purée was very good 6th Amberjack was cooked all the way thru like canned tuna & fishy, should have been seared 7th Tiramusa was the best, top for taste & presentation All in all worth the money, kitchen has some work to do on the main entrees but a lot of dish washing

Ellis Dema

Service is absurdily high end, good so! The food is a bit bland, good quality ingredients but the taste is not really there. The view is beautiful... If you stand. If you sit, there's a black piece of wood that hides the best. The actual restaurant has few small small windows, so we opted for the prettier outside. Cocktails good! Music relaxing. Not too cold with 17 degrees as they switch on the heaters. I think the terrasse is perfect for a standing party but for a romantic dinner it's a tad under my expectations. Idea: what about some wood banks that make (some of) the tables and sittings higher so that you have always the view?

The restaurant is located in a rooftop, but unfortunately if you want to enjoy the view you have to be in the bar, that doesn't serve the same food as the restaurant. As we wanted to have a good m…

La vista panoramica e la superba struttura sono il loro punto di forza, per chi ha voglia di sentirsi VIP, ma purtroppo, parere personale e senza voglia di offendere, non vale il gioco la candela. Aperitivo con due mandorle e tre olive, nemmeno musica di sottofondo per ravvivare il grigio del loro ambiente. Inoltre, guardati dall'alto in basso, lasciati ad aspettare per sederci quando la terrazza era vuota, prezzi non concordi con il loro squallore. Nulla da togliere ai gentilissimi ragazzi della reception che però non sono appoggiati dal personale del 7mo piano. La prossima volta, che penso non ci sarà, ma forse per qualche incontro di lavoro, per il fatto di essere cosi rinomati e per la praticità della loro posizione, mio malgrado, tornerò, arrivo con la Ferrari, forse mi tratteranno meglio....Spero, nel frattempo, possano migliorare e smettere di snobbare i clienti. A voi le foto...

Jeremy Tyers

Turned away yet tables available. Came back for a drink and had the consirege in the hotel secure a seat. They accomidated us and the view was nice but it felt like there was some elitest mentality. Might be that we where dressed better the and they where ok with showing us off vs. Casual yet had a dinner jacket and they didn't want us to be seen type of thing. Not sure but the young manager treated others pourly and looked them up and down. Not the type of place I would ever return too.

Never been treated in such rude manner. First of all they advertise the view but when you request to make a reservation for the terrace, they decline it. Second of all, the blonde hostess at the en…

I felt terrible of this experience. I’m very disappointed of the quality of food. We ordered the pasta e tartar of tuna fish and cotoletta. After an hour we had an ache in stomach, and not ended we…

Marek Helcl (Marek)

Very basic food that did not taste well atall. .service is very slow. Bring you own food, I don't recommend eating there.

Almog Gal-On

Every dish was bad! Very expensive and not good! We took the 120 euros menu and left after the 3rd dish because it was disgusting... Service was bad as well... Very disappointing experience