BonBonVal

Good tasty food and a lovely staff. Their pizza dough is actually pretty good! The wall has some nice artwork on it. A tad expensive in my opinion but overall a solid recommendation.

Danielle Fuxan

I love the food here! I have a favorite stable, but decided to try something new this time. Loved that too! I usually prefer to get it to-go, because the times I've eaten inside, the tables are never clean, despite there being very few people in the restaurant, and employees seem to just be standing behind the line other than when bringing your food to you. I have never seen a single employee cleaning during any of my time there, which is often. 😕

amber Lingenfelter

"Shrimp BLT", except that's not what it was. 🙄 I decided to try the Summer Special, which was the shrimp blt. They always have the freshest ingredients. The shrimp did not smell fishy and tasted fresh n great. They are always quick to fill your online order and I usually have no complaints. My only complaint today was that I did not get what I ordered. If you look at my salad, I actually got a mixture of the shrimp blt and the green goddess shrimp. My salad did not have: -bacon crumbles -bleu cheese -red onion -buttermilk dressing It had: -zucchini -corn -watermelon radish -green goddess dressing However, the strange combination was actually delicious, so I can't really complain. I wouldn't necessarily call it a screw up. lol

Michael Lyssy

A very clean and fresh meal. Just what I was looking for. The plate has a nice mix of food and is well balanced. The fat of the braised beef went nicely with the garlic mashed potatoes. Which contrasted nicely with the kale salad. A lot of food on the plate and the place was generally quick.

Lindsey

Very cool design elements indoors... but I came to EAT! Hungry after travel, I ordered a Chef Special salmon curry bowl for $13.20. I understand the emphasis on healthy, fresh food, but it was pretty skimpy. Tasty curry, great mix of textures. I would consider coming back except that I feel the portion size for the price was small (this is TX, right? These are CA sizes and prices!). I very very much appreciated that they have a menu identifying allergens/dietary choices, so if you're vegan or gluten free or dairy free etc. they have accommodations.

+1

Rozmin M

This place has potential for sure, but they’re highly inconsistent. I got the Thai Coconut Salad first time and I enjoyed it a lot. It was a big serving and lots of ingredients. I felt the 12 bucks was justified. However, second time, I got the Baja Blackened Chicken Salad and the Blueberry Pesto sandwich, which came with chips. The taste was fine but the chips were a bit stale, and I noticed some of the greens looked wilted. The lime they gave was also not pleasant looking at all and had no juice. Seems like they gave a used lime. Third time, I got the Smoky Chicken bowl and Thai coconut salad. It was laughable. The salad looked nothing like the first time I got it, and the smoky bowl was so tiny and underserved. I can understand why this place has low reviews by several individuals. Nobody wants stale chips, wilted greens, and being ripped off.

+4

Xavier Little

I gave it 3 stars because they did not have steak for one of the main dishes advertised. As for the rest of the food ordered, it was prepared and arranged nicely. The flavor was good as well. The best thing I had was the Pearl Sugar Waffle it was delicious!

+11

Authentic

Good food, but the portions are way too small. Ordered the lemongrass tuna. In the past the portions were much larger. I think they’ve cut the portions by 50+ percent.

Raj

Ordered Buddha bowl from here to go. Broccoli , carrots and Cauliflower tasted rotten old and stale. See the picture attached for close up of Cauliflower. It had dark-ish blue mold like all over it.

Winfry Jameson

I ordered an everything toast using the location’s online app. What I was PROMISED was a toast with everything bagel seasoning, smoked salmon, red onions, fresh dill, avocado, and cream. INSTEAD, I get a regular avocado toast with some green onions and seasoning. I spent NINE DOLLARS for this.

Courtney Pope

I try to like this place but it just doesn’t work out. We have gone here off and on for a few years now. Inconsistency is always an issue and quality of food is all over the place. I just ordered a build your own salad that was full of brown lettuce, brown raddish, and soggy strawberries that were translucent. We have gone through so many phases of refusing to come back and we did this time for convenience and it’s regrettable. I am hoping this food is safe. I will also say we have seen them on two different occasions go from unloading trash cans directly to preparing food with no gloves or hand washing. Please see photos of salad. The raddish had white spots abs literally flops, folds abs bends like see through paper. The salad is literally worrisome. Richardson location

+3