Excelente comida, tanto por la calidad del producto como la cocina. Comimos sólo algo para picar, pero suficiente para recomendarlo y por supuesto tener pendiente volver pronto.

Hacía años que no probaba un marisco de tanta calidad, que no es barato ya lo sé, pero hay sitios donde cobran eso o más y la calidad no es la misma.

Estuvimos tapeando, pedimos rabas, muy ricas, frescas y de primera, y unas zamburiñas (media ración, 6 uds.) buen tamaño y hechas a la perfección. Muy ricas. Servicio rápido y amable.

Excelente en todo, calidad, comida, salón y servicio. Muy buen restaurante para picar o comer, nosotros cenamos, y probar productos frescos y muy bien tratados y servidos.

Restaurante 10/10. A destacar la calidad de los productos, la preparación, los tiempos de entrega e indudablemente el servicio excepcional. Agradecidas principalmente de José Antonio que nos entregó las mejores recomendaciones, fue muy atento durante toda la cena e hizo que la experiencia fuera magnífica.

Restaurante tradicional de calidad de Santander que nunca defrauda. Comida de calidad, servicio como los de antes y buen ambiente.

Fenomenal como siempre! Cada visita cumplen con buen producto, elaboración y una atención excelente! Seguiremos recomendándolo, Gracias y seguid así!

Jaime Bravo

Perfection in the bar area, service is immaculate. The food is something that you’ll need to try to understand the ratings I’ve given. Much love always to them.

Rachel Auchan

We had an amazing time at La Mulata, one of the best seafood meals we have had in Santander during our stay. Service was welcoming and friendly even though my husband and I don’t speak Spanish. We ordered a portion of razor clams which was excellently cooked. The spider crab pudding appetizer was delicious and great with crunchy toasts. We shared a grilled sea bass and seafood paella. The sea bass was well cooked with all bones removed carefully. We were stuffed by the paella which was filled with plenty of seafood. Portion was generous and worth every penny. Highly recommending this restaurant if you are looking for a decent yet worthwhile dining experience in Santander. Remember to make your bookings in advance as it was full when we were there on a Sunday night.

Philip Marr

Wife and I recently visited while spending a night in Santander. We ordered WAY too much food but it was excellent. The seafood paella could have served 4 people easily. It was so good. I've had paella several times and this was the best. My wife ordered the creamy seafood soup thinking it would just be a small bowl but they brought us a huge tureen of soup. (This was probably our fault as our Spanish skills are poor) But it was an amazing meal! Would absolutely recommend to anyone looking for great seafood in Santander.

monique spits

We had such a wonderful dinner at this restaurant. The staff was super friendly, and Micaela in particular took the time to help us with all our questions since we don’t speak Spanish. The starter was absolutely amazing (see photo). Next time we’ll be back for the Paella! 😃

Bartlomiej S

Really good seafood (baked fish and salmon tartar), good wine and desert (cheescake). Bit pricey but worth it

Roger Guerrero

Best restaurant in Santander the food here is amazing and the service was excellent this is definitely the best restaurant in Santander we stay in Santander 3 months and visit many good restaurants the best one by far is this one we recommend it for sure.

Daria

We really loved the fish, the soup, the service - everything. Ceviche was absolutely great

Laurence Og O Brien

Our family and Friends were at this restaurant last year, and highly recommend it. The Galician beef and the seafood paella we had was just amazing!! My favourite dish was langostinos La Mulata. I Cannot recommend this restaurant enough. Just an unbelievable experience! 👍🏻👍🏻👍🏻

+4

Eric Morrison

What an amazing (mainly) seafood restaurant! We went on the recommendation of our daughter who had visited last year - we were not disappointed This Michelin starred restaurant is not stuffy or pretentious - it serves really nice food, well presented and above all really tasty We went early afternoon for lunch. After a complimentary tomato/garlic amuse bouche we shared 10 amazing scallops (we’re from Scotland and used to high quality scallops) these were cooked to perfection. We then had grilled Sea Bass and grilled Monkfish - both really tasty.and well cooked A nice bottle of Rueda white wine went perfectly with our food! Tea and coffees to follow. The service was excellent and the food delicious Highly recommended What more could you ask for? Eric and Jean Morrison Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

+2

Syazwani Baumgartner

Hands-down the best seafood paella we have ever had in our lives. The amount of seafood in the paella was astounding. It felt like we ate a million squid and other delicious shellfish. The rice was cooked perfectly, seasoned perfectly, the depth of taste in the sauce was seafood perfection. Cannot recommend this enough. We also asked if we could get a small salad to start and they gave us the half portion of the normal big starter salad at half price. The bread they served was SO crispy on the outside, soft and moist on the inside. Surprising. They also gave us a little amuse bouche of grated tomatoes with some crispy toasted bread. The staff were very sweet and kind. They did serve the smallest Coke we‘ve ever seen for the price of a glass of wine in most other places. Wish we could return. Unforgettable dining experience!

Lisa Regan

Really considerate service and staff. Food exceptional which is a given. They do half portions which as a solo diner is such a great thing.

+1

Winky Tu

Me, a person who never eat cold plates, fell in love with cold plates after I ate in this restaurant. Though the Spanish seafood rice was just so so, the cold plates were absolutely blowed my mind! The oysters were sweet and tender. I don’t know how to express how tasty they were. Just ordered it, you won’t regret! And the cold prawns starter were also paradise dishes.

+2

Niall S

Coming from Edinburgh where the food is great, this was superb. The service was 1st class and food was a revelation. We had the prawns with spinach (marscapone and tomato) & the clam and risotto with a great inexpensive local white wine. Just a great food experience. I note other reviewers commented on the surly waiter who banged down the food - we loved this guy, he was busy, efficient and as we didn't have the language, we used an app to explain how good it all was. I loved him, passionate about the food, serving and the service.

Catherine Liu

amazing seafood and service！they would watch and waiting you to finish, so you feel seamless dishes! Not to mention the quality of seafood! Lobster paella is the highlight

+2

KK

Best in Santander！Service is elegant, suggested by waiter to order the half portion! the pealla is simply the best we have ever had! the perfect meal!

HAO DING

Best restaurant I had in Santander. Top quality food. Very fresh seafood grilled properly so outside is crispy but inside is tender. The restaurant is on Michelin list almost every year. Top quality service. Staff are friendly and try to speak English with us. Staff also took out fish bone for you. One minor suggestion that you can ask customer if they want waiter to take out fishbone. I am from Asia and actually don’t mind doing it myself and save some extra waiting time, so I can really taste the seafood right off the oven. Still best restaurant in town. Ideally call them to make reservation. Otherwise be there very early and try your luck.

+4

Brian Connell

Went for dinner and we had barnacles to start and scrambled egg with spider crab and prawns. The food was wonderful. For mains we had a sole (for two) that came with potatoes onions and peppers, simple and really good. We finished with some cheese and a glass of red wine followed by a complimentary shot of local digestive.

+2

Gilberto Moreno

What can I say if I'm almost out of words after this meal?... we will repeat for sure on our next visit to Santander. We started with a "tiradito", then king prawns grated with spinach, and the main course was a grilled "machote" (red snapper). All accompanied with an Albariño Martin Codax. We didn't have enough stomach for the dessert, but the cheese cake looked incredible. The attention from the waiter Manuel was superb! He's super kind and professional. We will definitely come back! Thanks a lot!

Lu Andy

Lovely food , very good service , good price, comfortable environment 👍👍

+1

Si buscas un lugar donde el trato sea espectacular, respetuoso y agradable...no te equivocas. Un sitio donde su producto es de excelente calidad y en cocina saben tratarlo y no estropear un buen material. La verdad es que hemos salido muy satisfechos con la calidad que se nos ha ofrecido en el restaurante.

100% recomendado, en especial para mariscos y pescados, hemos ido en temporada de Centollo. Atención de 10, en especial dos chicas muy amables, atentas en todo momento. Indispensable ir con reserva, el comedor da la sensación de estar en un comedor de Barco. Muy buena experiencia, repetiremos.

Todd

Overall a good place. Showed up without a reservation and they gave us the very back table by the restrooms..... Even though there were lots of empty tables. And the older male servers gave me an arrogant vibe. The female servers were all nice. And the overall atmosphere was nice. Food was good, but mostly seafood so finding other dishes was a challenge.

La mayor de las falta de respeto, de educación y de ética que hemos recibido en nuestras vistas a restaurantes en Santander ha sido en este restaurante. Todo fue bien los 10 primeros minutos hasta que llegaron 21 personas para sentarse junto a nuestra mesa, mesa reservada bajo la premisa de "tranquila". Lógicamente ante la imposibilidad de escucharnos solicitamos cambio de mesa y ahí ha empezado todo el problema. Ante la lógica aplastante de que no era posible comunicarse junto a una mesa de 21 personas nos han cambiado de mesa no sin ponernos caras, hacernos desaires, miradas ofensivas pero sobretodo faltarnos al respeto y a la educación mínima que debe recibir un cliente que va a pagar por un recibir un servicio. Jamás volveremos a este restaurante y por supuesto jamás recomendaremos un restaurante que lejos de asumir sus errores hace responsable de los mismos a sus clientes. Espero que el camarero más mayor de pelo blanco se haya quedado a gusto está noche faltándole al respeto a mí mujer en mi ausencia porque si lo hubiese hecho en mi presencia prometo que no lo hubiese olvidado jamás en su miserable vida.