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Da Pasquale
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Bereguardo

Da Pasquale

★★★★ 4.0 · 28 reseñas

Da Pasquale is a restaurant located in Bereguardo, Bereguardo. Rated 4.0 out of 5 by guests. Known for: Fireplace, Great coffee, Great dessert, Rooftop seating. Popular for lunch, dinner, solo dining. The menu features coffee, healthy options, late-night food, private dining room...

Da Pasquale

Bereguardo

4.0 · 510 reviews Google

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www.trattoriadapasquale.it
TripAdvisor 3.5 (271) Facebook 3.2 (7)

About Da Pasquale

Da Pasquale is a restaurant located in Bereguardo, Bereguardo. Rated 4.0 out of 5 by guests. Known for: Fireplace, Great coffee, Great dessert, Rooftop seating. Popular for lunch, dinner, solo dining. The menu features coffee, healthy options, late-night food, private dining room, quick bite. Offers...

Da Pasquale is a restaurant located in Bereguardo, Bereguardo. Rated 4.0 out of 5 by guests. Known for: Fireplace, Great coffee, Great dessert, Rooftop seating. Popular for lunch, dinner, solo dining. The menu features coffee, healthy options, late-night food, private dining room, quick bite. Offers dine-in, outdoor seating. Casual, cozy, historic, quiet atmosphere.

What Customers Say About Da Pasquale

Da Pasquale è una trattoria storica a conduzione familiare, apprezzata per la cucina casalinga lombarda e l'atmosfera accogliente. Molti lodano i piatti genuini, come il risotto ai funghi porcini e i salumi. Alcuni segnalano prezzi un po' alti e lentezza nel servizio.

Popular Dishes

risotto coi funghi porcini affettati gnocchi lumache lingua rane fritte pesciolini fritti

Best For

Casual

Tip: Se visiti nel fine settimana, tieni presente che il locale potrebbe essere affollato e il servizio più lento. Prenota in anticipo se hai esigenze particolari.

Features

📶 WiFi 🌳 Outdoor 🅿️ Parking Accessible 🌅 Breakfast 🍽️ Lunch 🌙 Dinner 🥗 Vegetarian 🌱 Vegan Coffee
🎯 Casual 🛋️ Cozy 🤫 Quiet 👨‍👩‍👧 Family 👥 Groups

Frequently asked questions about Da Pasquale

Da Pasquale is located at Via Borgo S. Siro, 1, 27020 Zerbolò PV, Italy, Bereguardo.
Da Pasquale has regular opening hours. Check their profile for updated schedules.
Da Pasquale offers the following services: dine-in.
The most recommended dishes at Da Pasquale based on customer reviews are: risotto coi funghi porcini, affettati, gnocchi, lumache, lingua.
Da Pasquale is ideal for casual dining.
Da Pasquale è una trattoria storica a conduzione familiare, apprezzata per la cucina casalinga lombarda e l'atmosfera accogliente. Molti lodano i piatti genuini, come il risotto ai funghi porcini e i salumi. Alcuni segnalano prezzi un po' alti e lentezza nel servizio.
Se visiti nel fine settimana, tieni presente che il locale potrebbe essere affollato e il servizio più lento. Prenota in anticipo se hai esigenze particolari.
510
Reviews

Da Pasquale Bereguardo Reviews

4.0
510
5★
50%
4★
24%
3★
11%
2★
4%
1★
11%
A
Aurelio Pigni

Siamo passati in 8 , e ci siamo trovati benissimo Se passate in zona ….. fermatevi , il vostro stomachino vi ringrazierà Accoglienza , e disponibilità sono al livello dei loro piatti Senz’altro da ritornare consigliatissimo

d
davide sellari

Come sempre non delude, cibo frrsco e genuino. Il vino rosso della casa è eccezionale e io lo dico con cogmizione di causa perchè molti altri mi fanno bruciare lo stomaco, mentre questo no ed ha una gradazione non esagerata, come piace a me. In poche parole una trattoria in cui si mangia genuino e il servizio è gentile e veloce.

Rolf Kleff
Rolf Kleff

Culinary gems can be found off the beaten tourist track. I won't be able to resist coming here again and again. And I did again, and I wasn't disappointed.

sam due
sam due

What can I say? It's a magical place! Food still made with the same care as the past, keeping traditions intact. Love, constant sacrifice, the search for top-quality ingredients, and the care and attention to detail allow you to rediscover the flavors of home, with that unique and strong embrace of feminine hands, arms, and hearts. Memories, simple ingredients that amaze and envelop... family, and a hint of nostalgia. It surprised and moved me! Did you know they still serve beaten eggs with coffee?

Mirko Cometti
Mirko Cometti

We drove by by chance on our motorbike... Authentic, excellent food, no frills, just the right amount and price... An atmosphere of times gone by... If we ever pass by again, we'll definitely be back...

Daniele Borromeo
Daniele Borromeo

The lady cooks every dish authentically, just like in the old days. The cold cuts are out of this world, and the other appetizers are simple yet authentic. The risotto with fresh porcini mushrooms is creamy and truly unforgettable, and the braised beef ravioli are also fresh and bring back memories of lunches I used to have at my grandmother's. It's been years since I've eaten so well and healthily in Pavia.

Jan
Jan

Small beautiful place located on the countryside. Genuine Italian food . If you are close by i would recommend this place and the owner and lovely staff. They were so sweet! I#support your local 🇮🇹

Fabio Dello Stritto
Fabio Dello Stritto

A historic and one-of-a-kind trattoria! Nestled in a heavenly green setting is Trattoria Da Pasquale... a fantastic surprise! It takes you back in time and with it modernity. Mrs. Elisabetta prepares delicious, high-quality dishes. It's definitely worth visiting her and meeting her impeccable staff. Prices are more than fair, clean and tidy, and the rest is up to you to decide. The restaurant has both an inside and outside area. I was personally most impressed by the interior, with its historic furnishings and many photos that tell the story of the place. Highly recommended.

Giuliano Rescaldani
Giuliano Rescaldani

Truly an excellent trattoria: the food is truly excellent, with interesting and well-crafted dishes! They haven't bowed, like many other restaurants, to the "business meal" where they stuff you with kilos of mediocre food: a few "poor" dishes, of excellent quality and the right amount—not scant, but not too much to even reach the sweet spot! Traditional, simple, and authentic dishes like Ionian anchovies with garlic, parsley, and butter, pork nerves with onions, baked pork shank, fried frogs, risotto with sausage and croatina, and finally THE house dessert: "what the chef made today," an excellent tart with seasonal fruit. Fair prices, accurate receipt, payment by debit card without any strange drama! Very attentive service.

Andrea Salvi
Andrea Salvi

A charming place, Betta and Marco are truly special people. They welcomed us with a smile and carefully explained the menu, highlighting the provenance of many of the ingredients. We tried the anchovies, gnocchi, snails, and tongue, and all the dishes were truly special. I recommend everyone to stop by; it's also worth paying attention to the details, both inside and out.

Alice Rho
Alice Rho

Home-style Lombard cooking. It's like going back to when my grandmother used to cook. It's like being with family. Excellent service and food.

Alexander Altham
Alexander Altham

Best cake south of the Ticino.

Serena Amoroso
Serena Amoroso

Very welcoming family-run trattoria. Local cuisine and truly exquisite home-made dishes. I have happened to frequent it especially on weekends and it has happened that the dishes were slow to arrive, precisely because the place is quite crowded. Let's remember that it is not a fast food!!! Their food is a pleasure worth the wait. Simple dishes, rich as my mother or grandmother would make them by tradition.

G
Gero27100

La signora cucina genuinamente ogni piatto come una volta. Affettati da cinema e anche gli altri antipasti semplici ma genuini. Risotto coi funghi porcini freschi cremoso e davvero indimenticabile e …

G
Gabriele Ardemagni

Tipica osteria accogliente con piatti della tradizione pavese. Consigliati trippa e pesciolini, un ottimo risotto con porcini come primo.

S
Sompong Chaisri

26/1/17sono tornato per pranzo con amici . cibo buono e servizio molto bene e veloce 😊

P
P C

È una trattoria praticamente storica, con una lunga tradizione di piatti, soprattutto a base di rane e bottine,risotti ecc. Il tempo ha voluto che tutto ciò o in un modo nell’altro non possa più essere ripetuto nella grandezza precedente.. pertanto personalmente consiglierei una netta virata verso ulteriori piatti della tradizione, anche Pavese inseriti volutamente in un menu a prezzo fisso ad un degno prezzo di qualità, ossia tra i 25 e i 30 € al massimo.

la begs
la begs

The atmosphere is homey, warm, and old-fashioned. Top service, the waitress was simply fantastic. Home-style cooking, somewhat uneven quality/price ratio. A good experience.

luca cernettic
luca cernettic

A historic restaurant in the Lomellina countryside, famous for its frogs and more. Professional and friendly staff. Reasonable prices.

Barbara Caramanti
Barbara Caramanti

Trattoria, nestled in the Pavia countryside. Authentic, seasonal food. Service is basic but friendly. You can eat outdoors. They prepare fried bottine, small freshwater fish, and fried frogs. The only downside is the prices, which are a bit high, especially for the appetizers.

Alberto Borella
Alberto Borella

I've been frequenting this historic trattoria for a long time. It offers seasonal local dishes, home cooking, and top-quality ingredients, especially for frog lovers. Fair prices and a friendly atmosphere.

Davide Russo
Davide Russo

A very characteristic trattoria. It's worth stopping by if you want to enjoy some typical local dishes. When it's warm, you can eat on the terrace overlooking the garden. The atmosphere is spartan, but very charming. I recommend it. The staff is kind and friendly. Prices are reasonable (starters 7 euros, main courses 8-9 euros, fried frogs and fish 15 euros).

Giorgio Maria
Giorgio Maria

This place is good because it is homey yet the staff is kind. I am not sure whether they can speak English, but if you are around there, it is worth your while trying: the "deep fried fresh water little fish" and the mixed Antipasti is quite tasty as well. Go there on a spring evening and sit on the patio! The place holds some sort of old fashioned melancholy which makes it full of charm.

Samantha Zetta
Samantha Zetta

Clean atmosphere, friendly staff, but for my taste, the risotto was a bit bland, the veal was dry, and the anchovies with green sauce appetizer was truly miserable. The price was too high for the quality of the food. Little choice unless you book in advance.

Michel Palmas
Michel Palmas

Excellent restaurant with home-made dishes, the place is surrounded by greenery with a menu of both meat and some fish dishes... homemade products and a round of applause for the giardiniera

Michele Tommasi
Michele Tommasi

Nice family run restaurant in the countryside... Limited menu though, they profess good relaxed cooking... But.. Well... It's a little disappointing

C
Cavillo1992

Posto come quelli di un volta, camino in sala e personale gentile. Abbiamo preso un assaggio di antipasto (salumi, funghi, sott’olio), antipasto normale diciamo classico, poi assaggio di 2 secondi (r…

E
Elena P

Cibo buono, attenzione al conto, succedono cose strane. Nel menu non sono specificate le quantità. Non contraddire l’oste

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About Da Pasquale

How to get there

Via Borgo S. Siro, 1, 27020 Zerbolò PV, Italy

Bereguardo, Bereguardo 27020

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Highlights

Good Rating
4.0/5 stars
💬
Many Reviews
510 reviews
💰
Budget Friendly
Price level

Services

🥞 Breakfast
🍽️ Lunch
🍾 Dinner
Coffee
🍰 Desserts
🥗 Vegetarian Options
🌱 Vegan Options
🍴 Dine-in

Dining Options

🍽️ Dine In

Restaurant Info

Status
Verified by owner
🕐 Hours Today
8AM-11PM
Rating
4.0/5
💬 Reviews
510
💰 Price Level
$
⏱️ Typical Visit
People typically spend 10 min to 2 hr here
📞 Phone
+39 333 859 3230
🌐 Website
www.trattoriadapasquale.it

Amenities

📶 Free WiFi
🅿️ Parking
🌿 Outdoor Seating
Wheelchair Accessible
🚻 Restroom
💳 Credit Cards
📱 Mobile Payments
🏘️

The Neighborhood

Location

Via Borgo S. Siro, 1, 27020 Zerbolò PV, Italy

Bereguardo, Bereguardo 27020

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Weather
22°
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