Sabor a Mango
Mexican · Cholul
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About Sabor a Mango
Sabor a Mango is a Mexican restaurant located in Cholul, Cholul. Rated 4.5 out of 5 by guests. Known for: Great beer selection, Great cocktails, Great coffee, Great dessert. Popular for breakfast, lunch, dinner, solo dining. The menu features coffee, halal food, happy hour drinks, late-night food, p...
Sabor a Mango is a Mexican restaurant located in Cholul, Cholul. Rated 4.5 out of 5 by guests. Known for: Great beer selection, Great cocktails, Great coffee, Great dessert. Popular for breakfast, lunch, dinner, solo dining. The menu features coffee, halal food, happy hour drinks, late-night food, private dining room. Offers dine-in, delivery, takeout, outdoor seating. Casual, cozy, quiet, romantic, trendy atmosphere.
What Customers Say About Sabor a Mango
Sabor a Mango es un restaurante muy recomendado en Cholul, conocido por su ambiente agradable, decoración hermosa y servicio cálido. Los clientes elogian la comida deliciosa, especialmente el desayuno y el brunch, aunque algunos notan que el servicio puede ser lento.
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Tip: Si visitas desde Mérida, considera tomar un taxi, ¡no te decepcionará! También, prepárate para esperar, ya que algunos clientes han notado que el servicio puede ser lento.
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Sabor a Mango Cholul Reviews
My wife and I found this place by accident and went there for breakfast. We loved it! The service was excellent. Authentic Yucatán food with delicious coffee from Veracruz. The place offers indoor and outdoor seating. We had motuleños eggs and eggs Benedict Yucatán style. Congratulations to its owner, she has done a good job and this place has enormous potential to excel.
The food was delicious! I recommend this place to anyone looking for an authentic culinary experience. Tastes homemade but with an elevated presentation. Definitely a must try. This place is a hidden gem, exterior is unassuming and blends in perfectly with the neighborhood. Parking is scarce and we opted for a 2km walk from our house. So if you're visiting I recommend an uber.
A fabulous restaurant with lovely ambient atmosphere. I had the most exceptions cafe and pan dulche- a New York roll. Delicious. Wonderful service as well.
My husband and I ate here and what a lovely experience. He's culinary trained and I'm a very good cook so we have high expectations and this place delivered. The filet mignon was so very tender, truffle potatoes while a little cool were very tasty as were the veggies, a combo of asparagus, mushrooms, corn and brussels sprouts. Husband had short ribs which he says are the best that he has ever had. We were served a small appetizer, on the house, which was very good. They don't serve desserts which was somewhat disappointing as we were curious what a restaurant with such delectable food would make. We are going back again before we leave for Maine. Prices were very reasonable.
I love this place. Both times I've gone were fabulous. The jerk chicken was amazing. The traditional Thanksgiving meal was delicious... Tender roast turkey (dark or light), mashed potatoes, delicious stuffing, and the most amazing pumpkin pie. So good! The servers are all so friendly, and the chef came out and told us how the recipe this year was improved over previous years. Great atmosphere. Live music after 8 pm. Spanish is useful but not required.
Update Sept 18 : Our 4th visit. We arrived unannounced (party of 11), which was not nice of us but our family has commitment issues. We were greeted with open arms and despite being very busy they sat us together within about 10 minutes. The service was flawless and the food was as magnificent as always. And, this is extremely important to me; they brought out everyone’s meal at the same time. It was another great experience. 😊 Original post: I enjoyed my third visit to this hidden gem yesterday. The garden atmosphere, the attentive servers, the food quality and perfect temperature are what brought me back. Look forward to my next visit!
The Sabor a Mango restaurant is an extremely pleasant and recommended place. It’s located in one of the corners of the main square of Cholul, a beautiful neighborhood in northern Merida. The name of …
Came here after playing some flag football at the park nearby. Loved the ambiance. There’s a lot of beautiful art work and decor inside of the restaurant. As many other reviewers stated, the service is SLOW. The food is good but not great. My favorite was the chorizo. The drinks were pretty good but they honestly took the longest to come out which was quite surprising . The servers were quite nice though.
I have reviewed this same restaurant several times now. I must say it is a beautiful setting and it's conveniently situated. I keep coming back hoping for the best. I found it this time again! The ow…
Wonderful Restaurant! The food was so delicious, very well seasoned! The ambience was also very nice. Great place for special occasions or a nice relaxing meal. The whole fish was a great meal, l…
For now this review is solely based on the breakfast I had: First of the staff is really friendly and helpful. My Spanish in not that great and at least two know some English. I do find them a bit slow and not as attentive. I ordered a matcha latte which took about 10ish minutes. It was very sweet and just tasted like vanilla milk. Wouldn't recommend getting it if you want matcha flavor. I also ordered the French toast which took about 20 minutes. The flavors were good, I really liked the strawberry marmalade with it and the mascarpone mousse was good too. Unfortunately, the middle of the French toast was still very soggy and milky. I will eventually be back to try some other breakfast items or their main dishes.
What a disappointment!. This was our 5th visit there and our second New Year's Eve supper. Our table was not ready. Menu was only available on Instagram so people at our table could not see the menu and people with bad vision could not zoom on the menu. All our appetizers and main entrées arrived together. We were 6 people with 12 plates on the table. Everything was room temperature. Not one meal was hot. I received a tepid shrimp bisque and a plate with 4 tiny agnolettis in brodo, again at the same time. My guest had a carpaccio and a raw filet mignon with congealed cheese sauce when she asked for medium well. Their solution was to microwave it. Microwave a filet mignon! Another guest asked for sauce on the side, it was on it and room temperature as all the other filets. Our shrimp bisque had not been sieved so all 4 of our soups had shells and lots of them . The chicken dish was also in seized sauce . As we just started eating they came to ask how the food was. When I mentioned that not only was in all served at once but that it was cold she scoffed and left. Last year had been such a memorable and pleasant event it made this year's even more disastrous
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Calle 23 100 Por Calle 20, Cholul, 97305 Cholul, Yuc., Mexico
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Calle 23 100 Por Calle 20, Cholul, 97305 Cholul, Yuc., Mexico
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