Christian

Good option after visiting the death valley. We ordered two plates of pasta, spaguetty with meatballs and spaguetty Alfredo. Both plates served with garlic bread. The food were tasty and the staff were very friendly. Good prices.

+1

RAHUL H

I generally don’t consume pizza but these are some of the freshest pizza I ever had. Wide variety of options where you mix and match. Very affordable price for a very delicious pizza. I had half and half of vegetarian and bbq chicken, amazing flavors.

W O'Brien

Awesome food and wonderful service! The bread sticks and pizza were delicious! The pizza was one of the best. Very cheesey, cooked just right, not too soft and not to crispy. Absolutely wonderful. Kudos to the staff. Big shout-out to Kelly who I noticed cooked the pizza. Plenty of seating inside and outside. Convenient parking on the main street and in the back of the restaurant. They have a small homage to the movie history of Lone Pine. Small arcade. Noticed a small poster from a local school. Seems that this restaurant supports the local community. Lunch menu from 11-2pm great deals less than $15. Highly recommend.

+8

Janet Saucedo

Our pizza was perfect! We ordered the Meat Lovers pizza with hand tossed crust and it was loaded with meat and very filling. The wait was about 30 minutes from the time we ordered until we got the pizza brought to us, so be patient. Also, they do seem to be short staffed, so the tables aren't cleaned right away and the floor was dirty as well. There is a tip jar by the register, but you have the option to add one if you pay by card. Large Meat Lovers- $32.85 Regular drink- $2.85

Dave B

Good pie. Whenever I get up in this area, we try to swing by. Conquered Mt. Langley yesterday and it was good to get get grub for a change. The crust was a little thicker than my liking, but it had crunch on the ends. Got a pitcher of the IPA to wash it all down, so of course the pizza was great 👍 🍕

+4

David Keith Canete

The food was ok. We had the pesto and sun dried tomatoes, baked spaghetti, all you can eat salad, mozarella sticks and canoli. Other than the pizza (which was really good). everything else was mid. Service was above average. Parking spot was a bit challenging, but par for the course based on its location.

+5

Jennifer Jones

Tried the jalapeño pineapple pizza (don’t judge me) and was pleasantly surprised at how good it is. 4 stars only because wine selection limited. Closes by 9pm.

Levi Renninger

Nothing glamorous, but this is a great place for handmade pizza and generous portions of pasta to carb load up before a big hike or climb in lone pine, Alabama hills, or Whitney area! Staff was rather lackluster and it’s a to go counter, but food was just what we needed!

Marcos Davila

Fantastic pizza. It tastes excellent. If you're looking for good pizza this place is it. Just don't expect good service at all. The workers look like they do not want to work there and make faces when you ask for something (I asked for a pizza serving utensil once). They do make great food though.

alexander

My partner and I ordered a small veggie pizza with cauliflower crust and a the all-you-can-eat salad option. While the pizza was good, it was not near enough food for two adults given how thin the crust was. The lettuce, cucumbers, and carrots did not seem fresh and we had to pick a few slimy brown cucumbers out of the salad. The prices are absolutely ridiculous for the amount of food you receive, so this may not be the best option if you’re watching your budget.

Rémi Ferrante

I recently dined here and ordered a medium pizza for $32—the most expensive pizza I’ve ever had in my life, but unfortunately, also one of the worst. As someone with French, Sicilian, and Tunisian roots, and a deep understanding of pizza, I was incredibly disappointed by the quality of ingredients and overall taste. The ingredients felt cheap and low-quality. I could see bags of pepperoni, which was honestly quite off-putting. The salad bar was even worse—just a collection of pre-packaged items thrown into containers, with zero preparation or freshness. It was clear that nothing was made with care. The pizza crust was passable, but that couldn’t make up for the terrible toppings. I ordered both an artichoke pizza and a pesto pizza, and the artichokes were completely soaked in water, making the entire pizza soggy. A simple technique like grilling or flash-frying the artichokes, followed by seasoning, could have made such a difference. But no effort was made. The operation feels like a low-effort chain restaurant, similar to Domino’s Pizza, but with worse service and a higher price tag. I regret to say that the taste is bland and poorly executed. In conclusion, I cannot recommend this place. $32 for a pizza of this quality is outrageous, and the taste was just not worth it. Definitely one of the most disappointing pizzas I’ve ever had.

swanalika avula

It was not a great pizza place in my experience. We just ordered one pizza tomato basil , and it was such a let down for a pizza. The dough was so dry , the sauce lacked flavor , the crust was thick and very chewy. I will not try this again, only at that point this place was available to eat around 6-7pm.

Sean Carter

We ordered a 8" mini veggie and a 14" medium officer pino special. The base was nice and the ingredients fresh. The pizza was nice not great, the 2 stars is for a quality/price comparison it was $37 for the 2 pizza. It is expensive for any country especially America. Tips appreciated I think not on this occasion.