Vecchia Locanda

Name: Vecchia Locanda
Telephone: +390174399924
Rating: 4.4

Italian · Ormea

4.4 · 481 reviews Google

Vecchia Locanda

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TripAdvisor 4.2 (198) Facebook 4.6 (29)

About Vecchia Locanda

Vecchia Locanda, situata nella pittoresca Ormea, offre un'esperienza culinaria indimenticabile. Apprezzata per la sua atmosfera accogliente e un tocco retrò, la nostra locanda è un rifugio dove tradizione e innovazione si incontrano. I nostri piatti, preparati con ingredienti freschi e di alta qualità, esaltano i sapori locali e liguri, con un’attenzione particolare alla stagionalità. La nostra cucina spazia dagli antipasti ai dolci, con specialità come i funghi porcini quando sono di stagione. L'ambiente rinnovato, ma sempre fedele alle proprie radici, insieme a un servizio cordiale e professionale, e una curata carta dei vini, contribuiscono a creare un'esperienza gastronomica appagante. Il parcheggio privato adiacente rende la visita ancora più comoda.

What to see nearby

A 113m

Santissima Trinità

iglesia

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Frequently asked questions about Vecchia Locanda

Vecchia Locanda offers italian cuisine.

Vecchia Locanda has regular opening hours. Check their profile for updated schedules.

481

Reviews

Vecchia Locanda Ormea Reviews

Angelo Marvaldi

We return to this place every now and then, and it never disappoints. The cuisine is meticulously prepared and pays close attention to local specialties and seasonality.

gisella fontana

Everything was very good, the place and the staff were very welcoming...must try

Andrea Molli

We were fortunate enough to stop at Ristorante Cagna in Ponti di Nava during porcini mushroom season. The dishes were excellent, prepared with fresh, quality ingredients. The private parking just outside the restaurant makes access very convenient. Highly recommended for those seeking authentic cuisine and a welcoming atmosphere!

Karin Dotta

Wow

Jordan Le Moult

We discovered this address by chance while stopping in the pretty village of Ponte di Nava. We were very well received, the setting is very pleasant with the river nearby. Wood stove inside. High quality and local cuisine, very well presented and consistent. Special mention to the Antipasti. The waiter was very pleasant! The prices are very reasonable. And on top of all that, the establishment accepts dogs with a smile. We will return with pleasure for our next stay in the region.

Gianluigi D'Amico

Hospitality, top-quality cuisine and wines. Ideal for special occasions, ceremonies, or simply to impress. Flavor and refinement.

Rosella Ramo

I love this slightly retro place, and I'm sure I'll always find it this way: pleasant and welcoming. I hope it never becomes one of those boring, modern restaurants. Aside from the perhaps slightly slow service, it's a wonderful place with authentic food, prepared by them without preservatives or artificial colorings... Not to mention the fantastic value for money. This is the third generation I've known, and I hope it continues like this!!! I highly recommend it to anyone looking for a family-friendly, welcoming atmosphere!!! Personally, I go there whenever I can.

Danilo Vigano'

Renovated atmosphere, quality cuisine as always, extensive wine list. A very satisfying dinner, you can feel the desire to grow without sacrificing tradition. Congratulations, well done.

Claudio Carnevali

Great place to spend a weekend in the mountains. Excellent food, courtesy, kindness and availability. The rooms should be modernized a little and soundproofed.

Mariangela Merlino

Excellent dishes, from appetizers to dessert, local and Ligurian cuisine enhanced by the chef's personal touch. The atmosphere is charming, and the staff and owner are friendly and professional.

Araceli Mossino

If you want to delight and dream while eating, then stop at this old-fashioned hotel restaurant. You won't regret it. Excellent quality products and fair prices. Thank you.

luigi noriga

Fantastic lunch, very fresh ingredients. Friendly and fast staff. Excellent value. We'll be back soon.

Paola Albertieri

We had dinner to celebrate a birthday with five adults and a toddler, and we had a wonderful time. The food was excellent, from the appetizers to the trio of first courses, and finally the fantastic saddle of pork. The tiramisu was also excellent...we'll be back soon, as it's also close to home.

BAXALE87

Eravamo stati con amici nell’Agosto 2019. Tornati in questi giorni, medesima qualità, cortesia e passione per il buon cibo. Consigliata per pietanze “particolari” come: polenta saracena (patate, fa…

LivioDrappazzi30

Un gradito ritorno in un posto degno di visita, per un pranzo veloce in direzione mare. Piatti casalinghi tipici di montagna, la qualità della materia prima molto alta, staff gentile e disponibile. R…

le01961

Ristorante adatto a chi vuole mangiare bene con piatti locali, prezzi ottimi in settimana ci sono i menù a prezzi fissi atmosfera d'altri tempi, personale gentile

Massimo Roma

The kitchen is well-equipped, and the wine selection is good, including the Barbera by the glass. The dining room has a '90s vibe, maybe even '80s. It's up to you whether that's a plus or a minus. I'd definitely go back.

Julien Ferretti

Typical local Piedmontese restaurant with delicious dishes! Friendly staff, fast food, fair but not low prices.

Beppe Barberis

I've been stopping for a snack whenever I can for decades now. Nothing to complain about. Excellent quality. The price/quality ratio is rarely matched. Always worth it.

Adriana Flecchia

Excellent food but terrible service. There were two of us and we ordered one appetizer and two first courses. One of the two first courses arrived after my companion had already finished his. For me, this is a gross and unforgivable mistake for a restaurant like this that serves excellent food.

Pierre Cristiani

Decent value for money, with a few niggles here and there in the menu and service. The food is authentic, although recently it lacks that touch of refinement in both the recipes and the service, characteristics that have always distinguished this restaurant, setting it apart from traditional mountain trattorias. The comparison with the courtesy and attentiveness of the elderly owner, who is no longer in the dining room, is undeniable. He knew how to advise his customers well, directing them to the freshest products of the day.

Massimo Palma

I had fond memories of this restaurant when I used to come with my grandmother at the turn of the century. However, this time I can't give it a positive review. The food wasn't well presented. For our first course, we ordered tagliolini with venison sauce, and I didn't see or taste any venison at all. The broth flavor overpowered everything. The balsamic-glazed pork tasted only of vinegar, except for a few spots where what should have been the glaze was burned, and the bitterness wasn't at all pleasant. The service was sloppy: the waiter brought us our wine after an interminable wait and mistakenly brought a dish to our table that wasn't intended for us. The atmosphere is truly 1980s: it wouldn't take much to modernize the place a bit and make customers feel at ease. The only positive note is the truly affordable price: with water, wine, a first course, a second course with a side dish, and coffee, we spent only 30 euros each.

Manrico Gatti

Maybe we got the day wrong because the memory was different. A real disappointment; there was only one (good) young man in the dining room who basically did everything. After a long wait, the appetizers arrived without the wine we'd ordered with the food. Then a recommended couple (friends of the owner) arrived and within 5 minutes they were served drinks and food, all brought by the owner while the poor guy served almost everything else in the dining room. Vitello tonnato served with smoked swordfish, and the hot appetizers weren't up to par with the restaurant. When I asked for wine, people at other tables whispered to me that the same thing had happened to them too. And to think we'd even made a reservation... I'm reluctantly forced to say... Never again!