Po Ling Chan

Me and my husband had a wonderful lunch at this restaurant. The pizza was incredibly tasty and the overall experience was fantastic. The owner and staff were incredibly friendly and made us feel right at home. We highly recommend this place to anyone looking for delicious food and great service. It's definitely worth a visit ☺️

Fabio Borgogno

Wonderful restaurant in a remote village. We ate excellent seafood dishes, beautifully presented and served by friendly staff. Pizzas are also available. It's a bit far from my house, but I'll definitely return when I'm in the area. Ample parking next to the restaurant.

Rebecca Pagani

Excellent restaurant discovered with The Fork, welcoming atmosphere, excellent service, and perfect dishes. Recommended the beef tartare (pictured) and the ground beef burger. Good value for the quality ingredients. We'll definitely return.

Crystina Stella

Excellent pizza, first time I've had it with a stuffed crust. The staff is very friendly.

Fabio Sbonch

In Salasco, a welcoming and pleasant restaurant with an outdoor seating area overlooking the small square. We organized a dinner with friends, featuring a typical Piedmontese menu. The panissa was delicious, and the fritto misto was excellent. A must-try, just a stone's throw from Vercelli and Santhia.

chiara ronco

We went last night with the whole family. A wide selection of pizzas, from classic to more unusual, including ones with a stuffed crust: a feast for the eyes and a delight for the palate. Another positive note: the order for the little girl's pizza at our table was placed immediately, and it arrived in literally five minutes. A small detail that shows great attention. They even welcomed our large dog, giving us a very nice and secluded section of the place! Fair price, excellent quality. Highly recommended!

Salomé Dunand

A local restaurant that offers a wide variety of typical dishes at a very affordable price. The homemade pizzas and pastas we tried were delicious, the portions were very generous, and the staff was super friendly!

Susanna Francesconi

A wonderful discovery! Traditional Piedmontese menu featuring exquisitely prepared seafood and pizza! The management is very welcoming!

stefano del punta

Good restaurant near a lake, good food but too much waiting between one dish and another, but maybe because it was Sunday lunch

Antonio de rose

The new owners are a young, enterprising group. This historic Piedmontese restaurant is themed, featuring a beautiful antique fireplace, open on three sides, which now houses a pellet stove in the center of the room, just like in the olden days. The menu offers a wide selection of meat and fish dishes, all carefully crafted and served in just the right quantities, typical of modern restaurants. I tried typical Piedmontese appetizers, a veal with tuna sauce and raw beef with truffle cream, followed by a first course, a delicious carbonara with pecorino cheese and guanciale. The pizzas are also worth a try, with their unique toppings and combinations, classic dough and expertly made, often with a stuffed crust, and beautifully thick and thin. Tiramisu isn't my cup of tea, as I find it never blends well in Burma; the biscuits are always a bit dry, and there's a lot of mascarpone. This is a highly recommended place for a bit of peace and quiet, very elegant. Everything was very good, perfectly prepared and respectful of tradition, and served on time, so nothing to complain about. The prices were more than fair, considering a good restaurant with an outdoor terrace and plenty of free parking. Well done 👍

+9

Carolina Anselmino

The staff is truly kind and welcoming, and the ingredients are excellent. Service can be a bit slow, so bring a smile and patience from home! It's worth the wait.

Arjeno Plloci

A remote place in a village in northern Italy. The pizzas are very good, the risotto a little less so (or rather, the quality of the ingredients was there and could be tasted; I expected something better in terms of flavor). The staff is very welcoming. The prices are fairly reasonable, although it's important to keep in mind that the place is quite isolated and that prices have certainly been raised at all the restaurants here, including the restaurant. The restaurant is located along the road, but not a single car passed by during lunch, which was very unusual. The bathroom door doesn't lock, which is quite unpleasant.

Matteo S. - IU1QDE

It happens more often than it seems that a village osteria manages to produce dishes worthy of a fine restaurant, and that's exactly what happens here. The super-spartan decor and unpretentious atmosphere manage to hide the elegance of the taste and the sophistication of the cuisine. At an osteria price! We tried two pizzas, one gourmet and one simple, and while the simple pizza is usually good (and surprising due to its very low price), the gourmet (medium-priced) does justice to both taste and appearance. A quart of wine sits at the table next to the craft beer. A treat that satisfies all palates and all budgets. If we really want to be picky, we can dispute the historical reference to the Salasco Armistice: it was actually signed in Vigevano, and discussed between Milan and Vigevano, and bears the name "Salasco" because the Savoy general who signed it was the count of this small town.

Luca Caputo

I went there on a Friday night in November with about twenty friends. The place is welcoming and clean, and the waiters are friendly. We all ordered pizza and beer, but in my humble opinion, as well as that of many of my friends, the pizza was very poor, especially considering the restaurant's price. The beer wasn't bad. I think it's a place to visit only if you're passing through.

Lori Gobbo (Lollo)

We arrived on Sunday, October 12, 2025 With a reservation confirmed by The Fork, Google showed it was open, but it was actually closed... the phone didn't say closed... obviously no one answered... we drove 130 km for nothing... congratulations!