j bucky

Jacks is a good place. We visited at the end of May and I bet its busy in the full on summer months. Location is great with a nice view of the bay. Dining area is pleasant with large windows and wait staff are very nice and fast. I had Fish and Chips ($18) and my wife had Fish Tacos ($18 for 4) The Tacos were really good. Fish and chips good also but not as good as Tacos. The Clam Chowder ($7) is good but its less traditional recipe, it more soup like and blended. had great taste, different texture. The other seafood looked amazing but we have bot eaten it yet. Overall good place. 👍🏻

Cat

Absolutely amazing food and service. My family and I had a wonderful time. I would highly recommend this restaurant! Brittany was excellent, she was attentive, fast, accommodating, and so incredibly sweet. To start we had a beautifully fresh salad, creamy clam chowder, and savory mushroom miso soup. For an entree I would definitely recommend the seafood Alfredo; with shrimp, crab, and scallops, the crab Mac and cheese, the grilled steelhead trout, and the combo fish and chips. Everything was sooo good, the vegetables were so fresh and so was the seafood (you could even watch the boats come in to bring fresh seafood). After all the wonderful food we had a decadent tiramisu, and a silky chocolate mousse. I cannot recommend this place enough!

Banh Sunthree

We went for early dinner ( New Year special dinner) We had the best time, food was amazing!! Calamari, clam chowder sounds ( delicious), fried oysters, cioppino ( super tasty) , Dungeness crab ( Was cold and blended) , chocolate mousse ( was delicious). Great atmosphere and great service.

Matt Davis

The food was good and delivered on flavor, making the meal enjoyable overall. Portions and presentation were solid, and the menu had decent variety. Service, however, did not match the quality of the food. While the waitress was polite, interactions felt rushed and lacked attentiveness. The experience could be improved with more focus on customer service.

+3

Alcinda Wolff

We are just visiting the area looking for great seafood. Tried Jack's. Every Thursday through the summer there is a concert series so parking can be a challenge. There's a big public lot, we were able to find a spot. We loved the clam chowder. My fettuccine Alfredo with crab meat was good. Hubby's poboy shrimp sandwich was a little spicy for his taste.

Jessica Edgmon

We were able to get an outside table and the atmosphere was perfect. Watching boats come in and out was a lot of fun and the weather was perfect. The food was mediocre at best. Salads looked good, but the soup was just OK. Butter that came with the bread was good but the bread was plain. Calamari had very little flavor and was chewy. The sauces that came with it were unusual. We weren't given any salt and pepper so we found it for ourselves on a nearby cart. We had shrimp and grilled fish tacos both were good, but dry and the sauce that was served with them was just salsa. We also had Alfredo and it was watery. Like a noodle and milk soup. The 5 scallops included in the scallop dish were the best thing we had. Service was slow and we had to keep requesting drink refills. Overall, food is just OK, but priced too high, service is slow and atmosphere outside was great!

Rosalee Gelski

We were looking for a seafood place and we found it. It was exactly what you'd expect in a seaside town during tourist season. The food was good but a couple things could be better. The sauce for the plates of pasta my kids and my husband got were watery. One of my kids doesn't eat fish/ seafood so I would have liked a couple more non-fish items. I think I saw 2 that weren't salad. I really enjoyed the scallops and the garlic butter for the bread was so, so good. I would suggest bread for the table for every table so you really spotlight that! The atmosphere was nice and we happened to come during sunset. Seemed really pricey so maybe better for a night out than dinner with the family

Bob Rood

Had the pleasure of having Journey be our waitress. I wanted to have a 1/2 dozen oysters, ut they were out. So I started out with clam chowder, wish there were more clams. For my entree I had the spicy seafood bowl with medium spice. The shrimp were cooked perfectly, the muscles were well cooked, unfortunately the crab was overcooked. The corn was undercooked. The potatoes were okay. I also had a cocktail that I can't quite remember the name it was fog something. It was made with bourbon, and it was quite good. I might have had a second one had Journey come around to ask.

Ganyu Chen

Food is okay. Service is bad. I order a side of clam chowder but no one brings it for me until I walked to the bar and requested for myself. Wait for a long time before all the food comes to the table. Food is overpriced. Cost 100+ dollars for two of us. The atmosphere is definitely good and sea view is beautiful.

Elise

Its funny how the service and atmosphere can sometimes predetermine how you will feel about the food and how it tastes. Came on a Wednesday night around 6:15pm. It was a full house with 2 servers and a bartender who took tables as well. Long wait, sat down, wasn’t greeted for almost 20 minutes. She took our full order after greeting us. Our server was nice enough but running around like crazy. Took another 45 mins to get our food and by that time, I just knew we wouldn’t enjoy it as much as we should’ve/could’ve. I got the ciopinno and it was 6/10- my husband got the steak and he said 5/10 though he did like it was juicy, he said it wasn’t anything more than a normal steak. Glad we tried it but wouldn’t go back. They need more wait staff- i felt bad to give this rating cause I know how it is sometimes but for spending what we did, we just expected more.