Andy Booth

Food was really nice, but the service was extremely slow and took over 40 minutes for us to get tenders and fries, and a vegetable soup. Would recommend but only if you aren’t in a rush for time. Nice atmosphere too as feels like a nice wee Irish pub.

Aditya Samalla

Pricey as usual with any airport restaurants but the quality is decent. Limited menu and the portions are adequate. Service is quick, ambience is pretty good. Located in terminal 8 JFK. Veggie burger was well made.

Truly the worst airport restaurant I have ever been to. Waiting 15 minutes to be sat down, not due to lack to tables but lack of staff. Staff just ignored the queue it people waiting to be seated. Customers just walking away because they were fed up. Then when the staff were ready, they just told you to sit anywhere and looked at you like why are you queueing. Food was actually good, maybe the owners should employ some more staff and they would get through alot more customers.

They have nice tenders trying to compensate the shittiest order system via web-app. You pay up-front, and then wait... and wait... indeed, exactly the system you'd hate before boarding into a plain.

Damian Totman

I’m being generous rolling out 3 stars for ambience for the Terminal 8 O’Neals’. You’re not in Ireland. You’re not even in Midtown Manhattan. You’re in Hell. Foot should be zero stars. Do not even think about ordering or eating anything from the seafood section. I watched the bartender “rinse” the used glasses and drain them on the drip mat before reusing them. If that’s not a hotbed of communicable disease, then nothing is. The service has moments of enthusiasm. Amazingly, O’Neals’ is busy. Why? Because it’s the only place that’s not a duty free store or a Hudson News in the whole Of terminal 8. Get it together, airport management corporation. Lame.

Patrick Jennings

Incredibly understaffed on a Saturday and the staff had no sense of urgency. Tables were not cleared and cleaned for 45 minutes while there was a waiting line down the terminal and new patrons sat at dirty tables waiting for their orders (and the dirty tables remained even after the orders came out).

Andras Kisery

Subpar eatery / bar that takes advantage of its monopoly in this part of the terminal. Tired, grumpy, unresponsive staff (not just their fault: management shd hire more people). They stop taking orders at 10. Ordered beer at 9:57; paid for it via the online ordering system. Even tipped 20%. Inquired at 10:14. Waitress says I shd ask other waitress, and makes no effort to help. Other waitress nowhere to be seen. Ran out of time to have my 14 dollar plus tax plus tips can of Sam Adams. Sitty, understaffed joint.

omar kahn

This place is a disgrace. The worst airport breakfast I’ve ever had, and I’ve been around the world enough to know when I’m being hustled. Twenty-eight bucks plus tip for burnt, brittle toast, bone-dry home fries, and service that felt like the staff were plotting their escape. The eatery, if I can call it that, reeked of indifference and contempt. For the same money, you could go to Starbucks and actually get a smile along with something edible. Don’t waste your time or your money. This isn’t breakfast—it’s extortion with a side of toast.

James Lindsay

Seat yourself, we'll hand you a tablet if you can't use the QR code but we'll never give a refill. Your apps will show up the same time as the rest of your food. I could have spent my 74 dollars else where. My fries tasted like they had been cooked with fish. I regret not looking at the ratings prior to ordering and then being forced to pay for a tip when they just cleared my table.

Jake Melcher

No one was at the bar but a spray bottle was so I wiped down my seat because it needed it Bartender refused to serve me without using the QR code and then pre-tipping. Receipt goes through as bartender cleans glasses and then leaves. I wait for 4 minutes (yes, timed him) before he came back to pour my beer. Sandwich came out 31 minutes later and (shockingly) it was cold. And I had a bone in my $23 chicken sandwich This place is absolutely horrible. Go eat anywhere else. Customer service is non-existent. QR codes rule their world and nothing else and it was stupid expensive

Yuci Jhuo

I ordered a to-go burger on Friday at 10 PM. After a nearly hour-long wait, my burger and fries were cold. The staff's attitude was also unacceptable. I would not recommend this restaurant.

Arvid Sanglert

Beer was great but expensive. I dont think I’ve had a worse experience ordering before. Staff was not present, once served after long waiting time paying seemd optional? The moment we was seated, we had to hurry up because they were closing.. On an airport when time is a big factor, this can’t be the service!