Rabi'a Brown

Every kind of coffee and chocolate combination one could dream up... and there's a cafe con cacao amargo option for us paleoheads. Chatted with the owner about Mexican music... and you can get items to go if you (understandably) don't want to dine in at the moment. I'll be coming back!

Richard Black

The absolute best double shot Expresso with chocolate. Not sweet, not tart. Perfect! And, then the food. Qué rico!

Katie Noe

This is a cozy place with really tasty food and friendly service. Perfect lunch spot. I'll be back!

A I R

The kindness of these women is unmatched ! Really, you must go. For them and for their truly delicious cocoa creations. They even accept venmo if you are out of pesos, very convenient. Popular area so it's easy to find. Good prices ! Especially for the quality. They also sell souvenirs and full meals, not just drinks. Although it is worth going for the drinks alone. Fresh baked goods as well. I'll be back next time I find myself in Tijuana

Aisha Van Pratt Levin

An amazing place for a classic chocolate (read in Spanish please). Great menu with delicious food, amazing assortment of folk art for sale, and the nicest owners/hosts. You’re definitely in for a wonderful treat if you stop by. It’s a little piece of beautiful Oaxaca right in reach.

Kathryn Hagerty

Fun chocolate restaurant to visit! Owner clearly takes pride in cacao and the chocolate making process. Good chocolate drinks.

Isaias Plascencia (CiudadTijuana)

A great restaurant with traditional Mexican food in Tijuana. Delicious artisanal coffee, tamales, tlayudas and very good service. I recommend the hot chocolate without sugar 100% cocoa and the tamale of three cheeses with mole, also the enmoladas.

Gee Leon

Delicious food from Oaxaca. Menu is limited but the mole and chocolate milk (hot or cold) is amazing! My breakfast place of choice when I’m here. The service is great too! Server knows English well and they are all very welcoming.

Charming little place. You wouldn’t know from the outside… try the hot chocolate with chili. Food was nice, the mole was great.

Melinda Muyargas

We enjoyed this little hideaway place! The owner's (I think?) English was very good, and we were able to ask for recommendations for a drink. He suggested a cold chocolate drink - the premium. We got one with no sugar, and our friend got one that was sweetened. We really enjoyed the one with no sugar, but then of course after we tried our friend's and then went back to ours, it didn't taste so good anymore hahaha. The atmosphere was nice with it's little decorations, but we went at a time when it was very empty except for one guy who was a super regular. We weren't aware that the place sold actual meal foods, but I see from other reviews that apparently they do. The drink menu was quite overwhelming. I'd like to try this place again sometime but ask for more recommendations.

TKO

Cool decor. Girls don't speak English, perhaps the man can help explain the menu. He will tell you history of cacao.

Generational family owned restaurant specializing in Mole. Totally worth the trip if you're in Tijuana.