Danny Cook

This was our first time here and I have to say it was amazing the food was perfect and delicious the dessert was the best I’ve had in a long time and the stuff was amazing and super attentive. We are definitely going back.

Sean Tobin

Went here for the first time a few weeks ago. It was one of the better dining experiences I’ve had in a while. The food was great. They clearly have top-notch chefs/cooks working there. And the staff is friendly and professional.

Noelle's Dog Walking & Boarding Service

The service from Ortez at this restaurant was absolutely exceptional. First Class service by this professional waiter. Highly recommend most everything on menu. Hummus is out of this world. Ortiz thank you for making our dining experience incredible.

Jeffrey Jensen

I've been going here for over 10 years. I DJed a wedding upstairs back in 2014 & got hooked! We've celebrated so many family milestones here too. Apps are real good. You'll want extra bread to soak up the broth served with the steamed mussels & the baked clams oreganata. The thin bread sticks & crusty bread & hummus are a great starter. The main courses are always solid. On our recent visit, the sesame-crusted Tuna was perfection, Organic Chicken Parm & the grilled Branzino were top notch. My 8 year-old son loved his crab cake- lightly fried & served with a dollop of crab along with arugula salad & mango salsa. Drinks are well-made. Desserts are delectable. The creme brulee is addictive. Inside is refined & comfortable. Go upstairs for the harbor view. There are also two corner tables for any couple who want a semi-private dining vibe. The outdoor dining area is an area of their parking lot protected by a tent. It's decorated nicely with palm trees- and it's so nice to dine out there, but the experience gets marred a bit by the fact that the lot is on an incline. I always envision a beautiful deck here. I'd go to six stars! The owner told me town of Huntington is tough with permits. During Covid, they had the igloos here- which might be nice if they're air-conditioned & heated (one or two still sit there unused). Maybe they just didn't look elegant enough. They have free parking two lots down the road (coned off by the valets the night we went...who'll park your car closer). The food was so good I got distracted from taking pics, but I did snag one of the creme brulee before it vanished! Almost forgot...live music outside on Saturday nights (maybe others too). If you're there when Cosmo Mallard is playing, it's a bonus- nice guy & he's real good.

alia amin

Loved the food and great view! Super kind staff and super accommodating and friendly :)

JEFFERY JOHNSON

So good. The food was delicious and the service was impeccable. Thank you!

+1

Brianna Forgione

had a really great experience dining here, the food and service was great! our waiter was super attentive and the views of the restaurant were beautiful. would absolutely come back here, worth a try if youre in the area!!

Nihad Mohammed

Visited with my wife and kid on a very warm Sunday evening in June. The views of the water are nice and the seafood is delicious. Asked the waiter for non-alcoholic drinks, and we got a very nice virgin pina colada and a daiquiri. Would definitely revisit. I just wished we could've had the lobster rolls, but it was not available when we went.

Hannah T

Great atmosphere we sat upstairs with window view of the water! I had the seafood pasta which was one of the best I ever had - seafood was fresh and sauce had a slight kick. My boyfriend ordered the branzino which was delicious and fresh as well!

M Ortiz (Epicurean Explorer Rater)

From the moment we walked into Harbor Mist, we were welcomed with genuine warmth. Nicole, our host, was incredibly pleasant and friendly—exactly the kind of first impression that sets the tone for a great meal. We were seated quickly upstairs, where the view of the harbor was nothing short of stunning. Our server, Nate, was equally impressive—attentive without hovering and super helpful in guiding us through the menu. He made some great recommendations and ensured everything came out just right. The cocktail selection? Top-notch. Whether you’re into classics or something a bit more creative, they’ve got you covered. Brunch was a standout, but honestly, every section of the menu looked (and tasted) amazing. The atmosphere deserves a shoutout, too. The decor strikes the perfect balance between coastal charm and refined comfort. And the background music? Soft, melodic Beegie Adair jazz—elegant, calming, and just right for a leisurely meal. All in all, Harbor Mist isn’t just a great place to eat—it’s a whole experience. We’ll definitely be back.