Craftway Kitchen - Frisco

First time in. My wife wanted crab cakes for valentine dinner. This place came up on my search. We were amazed by all the food we had. Crab cakes were amazing. There were some many things on the menu we wanted to try. We are definitely going back. Service was great, staff was awesome, the food came out quickly.

We happened upon this place on a Saturday in October. The coveted patio was great. Even though it was 85 degrees outside, they had great fans circulating the air and it felt nice. The service was EXCELLENT! I believe our server was Mike and he recommended some great appetizers and kept up with service, very friendly. The food was wonderful, the drinks were good. The bread pudding was OK. But the beef wellington was delicious! We are absolutely going back again.

I stopped by Craftway Kitchen in Frisco last night, new to town and hoping for a great meal — and it didn’t disappoint. I sat at the bar, and the bartender was super friendly and welcoming. She explained the menu, asked about allergies, and served a couple of excellent frozen whiskey sours. I ordered the stuffed flounder with crab and cream cheese, one of the nightly specials, and it was absolutely decadent with perfectly sized portions. The place had a lively, upscale vibe with lots of people but still felt comfortable and inviting. I’ll definitely be back — hands down the best meal I’ve had since moving here!

Agree, agree, agree with other reviewers. Everything was excellent. Can’t find much tuna in Ahi tuna nachos, but it tasted so good. Thai Brussel sprouts was to die for, and Fish n chips were battered just right❤️ Chicken tender have too much better, although it tasted ok, stay away.

We’ve been wanting to try Craftway Kitchen on Lebanon for quite some time, and when dinner rolled around, we decided to just throw caution to the wind and go. Maybe it was the timing, maybe it was their natural rhythm, but everything felt balanced and calm when we walked in. It seemed we’d arrived during that late-lunch/early-dinner transition—enough guests to give the place energy, but not so many that it felt crowded. The crowd was a nice mix: families, happy-hour groups, and couples like us just looking for a good meal close to home. We ordered the Cobb salad and the petite steak. If you’ve read my other reviews, you know I’m on a quest to find the best Cobb salad in DFW, and Craftway did not disappoint. It had all the elements I look for, though I do wish it had been served in a salad-style bowl rather than a flat plate—it would have made it easier to enjoy every bite. Presentation aside, it was delicious. As a special treat for our first visit, our server Ava—who was warm, attentive, and genuinely delightful—brought us blueberry cobbler. I typically avoid sweets to stay on track with my diet, but this was worth every calorie. The warm, gooey blueberry filling paired with creamy vanilla bean ice cream was nothing short of amazing. Yes, I gained a pound and a half the next day—but for this dessert, I’d happily do it again. Even without the extra treat, Ava’s customer service alone would bring us back. We’ll definitely return soon and hope we’re lucky enough to have her as our server again.

We had an excellent experience dining at Craftway Kitchen . From the moment we walked in, the staff was warm, welcoming, and attentive without being overbearing. The service was quick and professional, and they made sure we always had everything we needed. The food was absolutely outstanding—fresh, flavorful, and clearly made with care. Every dish was beautifully presented and exceeded expectations. You can tell the kitchen takes pride in both taste and quality. Overall, this restaurant is a perfect combination of great food and great service. I’ll definitely be coming back and highly recommend it to anyone looking for a top-notch dining experience.

Very friendly and helpful staff. Our bartender was amazing as were the craft cocktails! The pineapple Martini served in a chilled glass was fantastic! We had the Grand Marnier soaked French toast and the blackened shrimp & grits. Both dishes were excellent. Would definately return

We’re usually hesitant to try new places because they’re often a letdown, but wow—this place blew us away! From start to finish, the experience was absolutely amazing. The customer service was top-notch, and we had the pleasure of being served by Kyra, who was as cool as a fan! She even surprised us with a complimentary appetizer—the Blue Cheese Chips—and let me tell you, they were next-level delicious! I was torn between several dishes on the menu, but I ultimately went with the Beef Wellington, smothered in a rich brown gravy—one of their signature dishes—and it did not disappoint! My wife ordered the Jumbo Crab, which (get this) is actually real, fresh crab! It came with the most incredible Brussels sprouts, packed with a sweet and tangy flavor that was simply to die for. And just when we thought it couldn’t get any better, we ended the meal with the Blueberry Cobbler, and O. M. G. — absolute perfection! To top it all off, the manager, Ray, went above and beyond, gifting us $15 off our next visit—which is a no-brainer because we’re definitely coming back! Huge thanks to Kyra and Ray for making our first experience unforgettable. If you haven’t been here yet, do yourself a favor and go ASAP! Sorry for the food pics, I was super hungry started eating before the pics were taken.

I am in town for work and stopped by for dinner tonight and I am blown away by my experience at Craftway Kitchen! I sat at the bar and it was very busy, but the bartenders were absolutely on top of it serving delicious cocktails and even switching my half drank martini out for a cold glass. But what I am most blown away with was how good my Redfish Rockefeller meal was. It is quite possibly one of the best meals I’ve ever had in my life, and I don’t say that often or lightly! It was on their specials, and you absolutely MUST TRY IT. 10/10.. really wish I lived here so I could come back. I’ll be dreaming about this meal for weeks no joke lol

Excellent always. Every time I come here I leave happy and can't wait to return. Love all the different menu items I've tried. We had the beef Wellington, The bacon wrapped scallops and red fish. Everything was cooked amazingly and had great flavor. One of the appetizers we always get when we come is the blue cheese chips They are really good.