Turan Uyghur Kitchen
Turkish · Houston
À propos de Turan Uyghur Kitchen
Turan Uyghur Kitchen brings the unique and authentic flavors of Uyghur cuisine to Houston. Our cozy and welcoming restaurant is known for its freshly prepared, flavorful dishes, especially our hand-pulled noodles, which are a customer favorite. We specialize in local Uyghur specialties, offering bot...
Turan Uyghur Kitchen brings the unique and authentic flavors of Uyghur cuisine to Houston. Our cozy and welcoming restaurant is known for its freshly prepared, flavorful dishes, especially our hand-pulled noodles, which are a customer favorite. We specialize in local Uyghur specialties, offering both small plates and comforting meals perfect for lunch or dinner. Guests consistently praise the quality of our service and the care our team provides, ensuring a memorable dining experience. Signature items like Gosh Naan and Korma Chop are highly recommended. With wheelchair accessibility, we strive to create a comfortable and inclusive environment for everyone to enjoy the rich tastes of Uyghur cooking.
Ce que disent les clients de Turan Uyghur Kitchen
Turan Uyghur Kitchen is a hidden gem in Houston with delicious and authentic Uyghur cuisine. Customers rave about the flavorful food, especially the handmade noodles and lamb dishes. The service is generally attentive, though it can be slow at times.
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Tip: The space is on the smaller side, so consider making a reservation to be safe.
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Avis sur Turan Uyghur Kitchen Houston
Tried Turan for the first time and it didn't disappoint. There were 6 of us for dinner, and we ordered some of their most popular dishes: Big plate chicken, Korma Chop (noodle dish), lamb and beef kebabs, lamb pie, and dumplings. All were delicious and looked very appetizing. The restaurant was packed the day we went for dinner, so a reservation might be needed. Our server was very helpful in providing information on the dishes and what we may want to order. The free black tea was also very good, reminding me of Thai iced tea flavor but without the milk and sugar. We will go back to try other dishes.
Absolutely amazing experience at Turan Uyghur Kitchen. The food was outstanding from start to finish. I had the lamb dish, beef noodles, dumplings, meat fried naan, and pulao fried rice—everything was packed with flavor and cooked perfectly. You can really taste the authenticity and care in every dish. The lamb was tender, the noodles were rich and comforting, and the dumplings were spot on. Portions were generous and the flavors were unique yet comforting. Highly recommend if you’re looking for something different, authentic, and incredibly satisfying. I’ll definitely be coming back.
Very clean and fresh food. We ordered dumplings, kormachop (noodles) and garlic fried rice. Honestly one of the best if not the best dumplings I have had. So fresh and clean. Food does take a little long to come out but its fine as long as it cooked fresh
Decided to try something new and wowie, our minds were blown!! The fried naan with beef was so addicting and flavorful! Korma chop and lamb skewers were delicious as well!
I feel so blssed to have a place like this here! We visited at lunch time and the staff were on top of everything and open to suggesting things to try. The food was spicy, but not so much so that it was unbearable. The korma chop has such delicious, chewy noodles and felt like a hug while I ate it.
What an amazing halal place! We had lamb kebob, orange chicken and korma chop, everything was super delicious. Noodles were so different in korma chop, looked like handmade noodles. Staff was so so hospitable. Definitely will be back. Will highly recommend if you are looking for fine dining.
The food here was really good and the service was great as well. The space is on the smaller side, so you may have to wait to be seated, but it moves pretty quickly. From what I saw, people were being seated in under 5 minutes. I’d still recommend making a reservation like we did just to be safe. Everything we ordered was delicious. The lamb skewers were so good that we ended up ordering another round. The korma chop (stir-fried beef hand-pulled noodles) was hands down the best dish, it was super flavorful and cooked perfectly. The chili oil was really nice too, it’s more of a paste than a crunchy oil and had the perfect level of spice. We also got the lamb stuffed dumplings, which were amazing when paired with the chili oil. The oxtail stew was another standout and honestly reminded me a lot of desi paya, which I loved. For dessert, the pistachio baklava was really good, especially with a little extra syrup on top. 10/10 recommend. This was a stop on my Chicago food tour and it did not disappoint I loved everything we tried.
WOWOWOW that was delicious. Thick, chewy hand pulled noodles. Just what I wanted Tohu Lagham was perfect mid-spice. THE DUMPLINGS were the WINNER tho. Got the beef dumplings and the seasoning was out of this world. Super savory. Almost reminded me of a Latin American spice? Still licking my teeth and lips to savor how delicious that was. Server was excellent. He was very thoughtful and engaging and proud of their restaurant and food quality. A Delight.
The food is flavorful and the serving sizes are large. They accommodated our party of 14 (i called ahead). They provided free black tea and the lamb and salsa and simit (bread) were lovely. Servers were helpful and the price was so inexpensivegiven the amount of food we ate! I can't wait to go back!
This halal Uyghur spot is actually insane. Like 10/10 without even trying. We always order the same two things because they NEVER miss: the gosh naan and the korma chop. The gosh naan was ordered accidentally once, and at first, it felt weird (never had anything like it), but we couldn't stop eating it!! Now its something I crave every other week. It could solve world peace. And the korma chop. This is better than the laghman in my opinion. Handpulled noodles with chili oil and meat - you take one bite and just sit there questioning why other restaurants even try. Highly recommend!
Went to Turan Uyghur Kitchen today. Let me tell you, this is what noodles should arrive to achieve, they were chewy with a sauce that lightly covered them. I'm so happy we stepped in. We tried Sui Rou Laghman. Round udon like noodles in a lightly spicy vinegar tomato sauce with diced lamb and lightly stir fried veggies. We wanted to order the Turan Braised Oxtails but they were out. They made the plate with lamb chops instead. This was a milder plate, with wide flat noodles and a sauce you're gonna want to soak bread in. This came with sweet corn and potatoes that had been precooked in almost a floral broth. My husband and I gorged ourselves on this plate. I need to come back and try it with oxtail. We also tried their chicken dumplings and these are good. The dough is nicely cooked and not gummy. The filling is flavorful and they are served with a smokey chili dipping sauce. While these are good there are so many other plates that sound interesting that I'm ok not getting them again. They serve everything with a lovely hot thai tea that compliments the food and a large pitcher of lemon lime water.
Highly recommend eating here. Luqman, the Manager here, took great care of us. We enjoyed the food so much! Very tasty, super fresh and hand made noodles! Need I say more. Ummm, yes! The Uyghur black tea was chefs kiss. We were told that the owners have a special recipe. And the lamb was perfectly seasoned, oh and the cucumber salad, so simple but incredible. I will definitely be back to try the dumplings and the meat pie next time.
I was curious to try Uyghur cuisine and noticed there’s a spot in Houston—Turan Uyghur Kitchen. We decided to check it out, and I’m glad we did! The restaurant itself is nice and clean. We went on a Friday evening when it was moderately busy, but the service was still excellent. Prices were very reasonable, and a big plus is that everything is halal. For appetizers, we ordered the spring rolls and egg drop soup. Both were tasty, but the spring rolls stood out—crispy, fresh, and clearly made in-house. For mains, we tried the lamb stuffed dumplings, garlic chicken fried rice, and stir-fried udon noodles with beef. Every dish was flavorful and served in generous portions. They also brought out complimentary black tea, which was a nice touch. To finish, we got a honey cake to-go, and enjoyed it the next morning—it was absolutely delicious! Overall, we were highly satisfied and would strongly recommend this restaurant to anyone craving Central Asian flavors. The food came out in a reasonable time, the service was attentive, and the atmosphere was comfortable. We’ll definitely be going back to try more dishes from their menu!
Turan Uyghur Kitchen is a real hidden gem, bringing the unique flavors of Uyghur cuisine right to Houston. The food is rich, authentic, and full of character—you can really taste the difference in their handmade noodles and perfectly seasoned meats. The lamb dishes are a standout, tender and flavorful with just the right amount of spice. Their menu offers a great mix of bold flavors and traditional Uyghur specialties that you don’t often find elsewhere. The restaurant itself has a warm, welcoming vibe, and the staff are friendly and attentive, making the whole experience even better. If you’re looking to try something different from the usual Mediterranean or Asian spots, Turan Uyghur Kitchen is definitely worth a visit—it’s an authentic taste of Central Asia right here in Houston!
Stopped here for a quick lunch during the weekend and it was not too busy. The spot is cozy and homey looking. We ordered the Odon noodles with beef and chicken. We also ordered the chicken dumplings. Noodles tasted fresh and they are made in house. Dumplings also tasted like they were made in house, fresh, and delicious. I will definitely be back to try other items on their menu. The biggest bonus is the food is Halal. The complementary tea is an added bonus after your meal.
i have been wanting to try Uighar cuisine for a while so when i saw this restaurant in Houston i knew i had to try it. I was unfamiliar with the cuisine, and based on the interaction with the waitress i am assuming many people add unfamiliar. she was very helpful and explained a lot about the menu and cuisine to each guest. there are lots of options but if you are a vegetarian there is only one option - green beans. we ordered the garlic cucumber appetizer, the green beans, and the udon noodles with lamb. the portion size is HUGE and each plate could serve 2-3 individuals. the cucumber tasted good and tasted similar to korean bonchon cucumber. the udon noodles tasted homemade and the green beans were average overall great service and huge portion size
I will say the food is amazing. The noodles and chicken were great. Would like to try other items but ran out. However, only issue was 1-2 people were serving 7-8 families so the service was initially slow. However afterwards, the food did come quickly. As we waited for bill, took a while for them to to notice. A personal issue was I couldn't fit well at table, but that is my fault due to being too tall.
I still don't know what Uyghur flavor is after tried the oxtail stew with noodles. The oxtail is under cooked, very chewy and hard, served with not generous potion of bell peppers, sweet corn, carrot, and 2 pieces of potato with a lot of ketchup based sauce. Nothing impressive. No ice water offered. You need to pay $1.5 for a bottled water.
When I discovered this Uyghur restaurant in Houston area, I was so looking forward to trying it out. Unfortunately the service is so NOT customer oriented, the dining room is BELOW average and the food is nothing special. If you’re like me being a curious foodie, try it once and won’t come back again…😪😲 Honestly I don’t understand how it got high reviews on Google map while the dining experience and the food quality and the service are for sure below 3 stars❓❗️😯😲
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9330 Bellaire Blvd, Houston, TX 77036
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9330 Bellaire Blvd, Houston, TX 77036
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