Lucas Herrera

Food is good brisket is good ribs could have been more tender but the sauce is good beans are ok staff is friendly and the peach cobbler and ice cream is 🔥

+2

Isabel Horn

Bread always amazing absolutely love it, the chicken was dry the sides were good will defiantly go back for the bread

+2

Aishia R

My mom's first time here. She didn't like that the food was cold. I was pleased with my food as I have been here. My mom did love the hot rolls.

Michael Rockett

Spring Creek Barbecue has wonderful food and service. The problem, and yes it is a problem, is branding. The establishment itself is dark, brooding, and tired. You’re essentially eating BBQ inside a mausoleum. And when you exit the building you have to allow your eyes time to readjust. It’s like Seth leaving the T-Twister after a night slaying vampires. Anyway, I asked if they had a bumper sticker for my food delivery vehicle (orange Honda Fit Soort), and the young prairie woman said no. I shared how Rudy’s has a couple that they actually sell. I then asked her IF they did have a bumper sticker what it might look like (just for fun), and she said in her Napoleon Dynamite-Kippish voice, “I suppose our corporate logo.” Boring! Please don’t! Conclusion: You gotta’ hand it to Rudy’s for the win here in terms of “corporate livelihood.” …. and Rudy’s has a more fun, inviting, better lit atmosphere; the staff don’t look like they’ve been trapped on the Endurance with scurvy for 45 years. I loved the 80s too, but Sizzler and Howard Johnson’s are no more, and you will be too soon if you don’t rebrand. Think about it? Spring (new) Creek (fresh). The name is great! The food is great! It’s everything else that’s not-so-great. At the very least maybe turn some music on? Pull the drapes?

Naomi Preteroti

I ordered the pulled pork and it was greasy and looked nothing like pulled pork. It had a lot of “gravy”. Even the sausage I ordered didn’t taste right. I ended up returning my food for a refund. Hope it gets better

Ronnie Tucker

I ordered a 3 meat combo with sliced brisket, ribs and sliced turkey. Well I don't think it's worth $23 because all I got was 1 slice of brisket and turkey and two small ribs. To open the container up and see their is hardly any meat at all. I understand times are tuff but come on you can do better than that.

Deebo G

The guy serving the meat got very upset and was very rude because we didn’t want to chop beef from where the vegetables area . The girl was serving so we had to back up in the line and he cut three very thin slices of brisket for our baked potato it was very extra thin And you can barely taste if it was brisket of chicken the barbecue sauce didn’t have any flavor either the atmosphere is beautiful for the elderly they can get someone else to slice that meat. I don’t know what his problem is. It says a lot when you barely speak in English.

Me c

I ordered brisket mixed fat and meat… got 5 pieces of ALL fat and 1 piece with 1/2 fat. Paid so much and not able to eat but 1-2 bites?? WTH

evelyn randolph

Today was my last day here at spring creek in league city . The meat wasn't cooked that my 7 year old had . The macaroni was completely dry as well as the brisket . I wasted 56 dollars and they will never get a dollar . The lemonade taste like fish water . FYI I love spring creek but it just isn't the same anymore.

Tony Tincher

16 dollars for 2 ribs 2 small slices of brisket and 5 slices of sausage??? This place is rediculous on their portion sizes. When we are in Arlington Tx. We get way more. I think retraining or something is in order here. My wife had the same 3 meat only Chicken. This is just not rite. Never again.