G T

A truly well-maintained, distinctive, and impressive venue. We dined upstairs next to the windows, and I must say the atmosphere was wonderful. The food was delicious and plentiful, and the prices were reasonable! I recommend it to everyone, whether for dinner with friends/colleagues or as a couple! A pleasant discovery.

Shjrley Pavanello

A nice place with fair prices. My girlfriend and I ate very well, and what I liked most was the staff! Nice guys, kind, polite, and good at their jobs. Kudos also to the chef, who cooks very well 😊 We even went with our medium-sized dog, where they brought her water, so it's pet-friendly! Great for us 🥰 Only two flaws in the whole evening... the first is the bathroom door doesn't lock, so it's not the best... and the second thing, but given the crowd, it's understandable: we waited a long time for the first course after the appetizers (30 minutes), but it was really crowded, so it's understandable!

Mila Lima

It’s a great restaurant, I highly recommend it! The staff is friendly and treats you very kindly. The food is amazing, everyone from my table loved it and we had been there two nights in a row! The experience was great and also the price is fair, I would go back for sure!

KT Su

My partner and I called on a Saturday evening and were able to get a table right away. From the outside, the restaurant didn’t look very promising, but as soon as we stepped inside, the service was exceptional. This was our last evening after a vacation, and it turned out to be one of the best dining experiences we had. The service was truly outstanding. There was always someone available to check on us and ensure we had everything we needed. The staff was incredibly helpful and attentive. The food was absolutely amazing. We had the saffron risotto, which I initially thought might be an odd combination, but it turned out to be a delightful flavor. We also tried the bruschetta, and the tiramisu was served in a generous portion. I would definitely return to this restaurant. It’s a hidden gem with few tourists and plenty of locals. Highly recommended!

Luciano Lembo

This restaurant is truly on the right track to great things. The setting is beautiful, perfect for a romantic dinner or a fun-filled dinner with friends. The aperitif area is downstairs, while dinner is upstairs. I gave the food 4 stars because it focuses on traditional dishes, using excellent ingredients, but some dishes are a bit off-the-beaten-track, like the tartar, which ends up being a dessert, but the meat is delicious. The menu is very varied. The setting is 5 stars because it's beautiful, elegant, but not too formal. One major flaw of the evening (BUT I PROMISE TO RETURN TO CORRECT THE REVIEW AND RAISE MY RATING) was the service. It took a long time to order, but that's okay. However, having to ask for water five times, getting up to get bread (which wasn't provided), asking for oil, and finishing two bottles of leftovers in one plate isn't great. We can and must do better. Of course, the staff in the dining room do their best; with all those stairs, they definitely work their glutes, too. Maybe yesterday there was a staff shortage or something similar. However, despite the friendliness, the service yesterday wasn't good enough. I'll definitely be back and find this resolved. Anyway, a young restaurant that serves traditional dishes at great prices is on its way to great things. WELL DONE

D DR

Fantastic restaurant. We usually have a great time, but not so much this time. Service was a bit distracted (just this time). The risotto was superb, as always. The crostoni were good, but nothing special. The tomato one was excellent, the other two were nothing special. The ones with lard, which we had last time, were better. Otherwise, everything was fine.

Samantha Micheletti

Dinner with friends, a welcoming, well-maintained restaurant. Friendly staff. I didn't give it 5 stars because the wait was a bit too long, especially for the cold appetizer, which, since it didn't require cooking, in my opinion should have been served a little earlier than the 40-minute wait. Regardless, the dishes were very good and plentiful, and the prices were absolutely fair for the quality of the ingredients. We'll definitely be back!

Stefano Bertera

I like this new Osteria 👌 Very good ratio between food and price . I like so much their risottos I like the menù authentic and typical plate of the regions.... 4 stars because is little bit too heavy and fatty for me . But very well done good service and nice entertainment

+4

Simone Spica

We ordered a charcuterie and cheese platter, but the quality was a bit low. The charcuterie was cut too thickly (a teaspoon for honey was missing, but that didn't matter), and the cheeses weren't the best. The risotto with ossobuco was good, a little too much saffron, and the portion was very large. The boiled meat was too salty for my taste, and the salsa verde had too much garlic, but that's just personal preference. The polenta was good, and the venison salmi was too spicy...a little overcooked and dry; you couldn't taste the venison much, as it was overpowered by the spices. Overall, it was good value for money; we paid €40 each, including water, a Coke, and a coffee. (Constructive and personal criticism)

Mec Mec

Chosen for its proximity to work and therefore accessible to all, we celebrated Christmas dinner there with colleagues. Fooled by the good reviews and a colleague who acted as a sponsor, we immediately realized we were being ripped off: disorganized and ineffective service, incapable of counting the exact number of guests and serving everyone. The food was good quality but overall terrible: everything was inedible to some, salty to the point of being inedible to others. Two vegetarian colleagues and one celiac were starving but still paid the same as everyone else (€35 each for appetizer, first course, and dessert). A bitter aftertaste: when splitting the bill, two bitters didn't add up (about €6 out of €35 x 30 paying guests), and the cashier chased the last of us to pay, effectively forcing her to pay for something she didn't have to. A note of color: a dog that ran and disturbed tables and diners throughout the dinner, much to the owners' disregard.