Amanda Reyna

First time here and I am impressed, Food was so good and the service 10/10, I would highly recommend this place for good Authentic Mexican food. I ordered the charro beans and they were delicious. The food is definitely worth the price. I will be bringing my family here, great atmosphere.

Xnd Gee

I’ve only dined in 1x Have been able to use DoorDash 2x tho I love the taste of the food! When I dined in I was greeted and had a very attentive server I would definitely eat or take out again

+2

Brick Owens

Enchilada Verde had freshly grilled chunks of chicken! See picture. All the sauces were wonderful and well blended. (not chunky). I'm not good with spicy food. These were all super mild. I had the option of asking for some green and red hot sauces to add the heat to my liking if I wanted. I will be back and probably ask for some spice additives.

Dee Dah

We have been going here for years and it's always good. Our go to order is the Batana Plate and the La Tortuga. Both are delicious and you get a little bit of everything. They also have great margaritas.

AD Avenue Group

Great place i love the friendly staff and the quesadillas

Betsy Vazquez

First time trying this place. My experience was not bad but it was not the best either. Service was ok. Lady that sat us at our table didnt even say hi. After that we ordered drinks. My margarita was ok, not weak, not strong, not the best. We were served chips and salsa. I ordered some street tacos, meat was a little bit hard, rice was good, and charro beans are more like baked sweet beans. I asked for some spicier sauce for my tacos. I was charged 1.50 (I understand some places like to charge extra but most places dont). This place has seating inside, a little bit of patio and a small bar. Plenty of parking. After 50 dlls our food was ok and service was ok. Its a hit or miss.

NotAnton Ego

I would swear my margarita had jager in it but the waiter said it was grand marnier. The carnitas were good. The beans were sweeter than I like them. The wife said she like the margaritas but the beef enchiladas were bland.

Horrible service! We was here 20 mins waiting to be serviced and other patrons walked in after us who was serviced and darn near finished there food before someone came to service us. The manger came after I asked about placing an order and changing my drink who was attentive to our request at all. I don’t want to make this a color thing but we were the only colored folks in there. 2 parties of people walked in after us and were serviced and got there food and drinks before we could even place a order. I decided to request the check without ordering and I would NEVER return to this establishment again! The lady in the photo showed up after us. They done ate their food and ready for bed while we still waiting to be serviced!

Vanisha Morales

Heads Up: Think Twice Before Eating at Los Faroles - Serious Sanitation Concerns I feel I have a duty to share some deeply concerning information about the kitchen sanitation at Los Faroles restaurant. As a nearby resident, I have witnessed their daily practices for some time and felt compelled to investigate further. The issue is their back door and dumpster area. The restaurant consistently cooks with their kitchen's back door wide open. This door is directly exposed to a notoriously filthy and unsecured dumpster area. The dumpster is often left open, and the surrounding space is littered with overflowing trash and debris. This isn't just an eyesore; it's a major health hazard. With the kitchen door open, there is nothing preventing contaminants, pests, and odors from flowing directly into the food preparation area. The risk of cross-contamination is extremely high. The problem is so severe that it has created a massive vulture problem. Every single morning, there are 30 or more vultures circling, on the roofs, and feeding from the open dumpster. These are birds that are biologically designed to seek out rotting waste, and they are constantly in contact with the same area that's open to the kitchen. I have tried to address this directly with the restaurant on multiple occasions, but my concerns have been completely dismissed. In fact, they have now blocked my phone number to avoid being reminded to simply close their dumpster lid. Frustrated and alarmed, I have since installed a camera documenting these conditions. I am compiling all footage and sending it directly to the city's health department. A formal case is being built, but these processes take time. In the meantime, for your own health, I would strongly urge you to avoid eating at Los Faroles. When you eat there, you are likely eating food prepared in an environment that is actively exposed to waste and the pests it attracts. Your health is not worth the risk. Remember: the kitchen is right there by the open door. #FoodSafety #HealthCodeViolation #LosFaroles #Sanitation #PublicHealth #DineSafe

Karla SalMar

Ordered a simple agua de horchata that tasted weird, but I told the waitress it was ok. The other waiter offered to change it but was very rude about it when I wasn't even karening. Literally sent me off with a stare, saying "BYE" and throwing the previous drink away very loudly. Even the waitress was uncomfortable. First time and last time.

Zulma A

We had an appetizer plate missing and the beef fajita for one arrived with 2 strips of fajita. Manager was extremely rude, and blamed the DoorDash driver of eating the food. This is the second time within the last 2 weeks that we’ve ordered and had an issue with an item (Second picture is of the nacho appetizer we had ordered in a different occasions) Used to be good but not lately.