Sihyun Kim

Loved this place!!! All orders we got were so delicious and way more valuable than its price💗💗

+1

Ju S

I’ve heard a lot about Gammiok in New York, so I finally stopped by while visiting Koreatown — and it did not disappoint! The restaurant was clean, calm, and welcoming. Since I went around 10:30 in the morning, it wasn’t too busy, which made the atmosphere even more relaxing. The side dishes, especially the kimchi, were incredibly delicious and full of flavor. The main dishes tasted very natural — not overly seasoned or artificial — you could really taste the quality of the meat and vegetables. I even saw someone making dumplings by hand, which made me trust the place even more. A true Korean restaurant that serves honest, authentic food!

Jan Ezer Dominguez

Came in here in possibly the most busy night of the year - Halloween weekend at 2am daylight savings time. Place was super chaotic. Extremely busy with customers but the workers were somehow able to seat and feed everyone that came in. Soondobu dish was amazing. Full of flavor and hearty. The seafood scallion pancake was absolutely amazing. i could eat that thing for a meal and would be satisfied. Would be happy to come back here anytime! Not just a late night after kareoke.

sita chay

If you are in the mood for Ox tail broth noodle (Seoleung Tang) & exceptionally good radio kimchi, this is a must place to come. The food was excellent, as good and authentic as the Gammeeok in Korea. Yummy healthy food.

Cindy Chang (CINART)

Seolleong tang really hit the spot. It was a cold, rainy morning. I had come from a doctor’s appointment and was craving something warm and well healing. Seolleong tang. Thankfully Gammeeok was open at 10am. Most restaurants open at 11 or 11:30. The place was empty except two other single diners and two groups of four. I got a seat by the window which was perfect. 32nd street is unusually empty and quiet. Oh yeah it’s a rainy Tuesday morning. The kimchee was a perfect level of spicy and sweet for Seolleong tang. The soup was bubbling when I got it. The broth was milky white. Slices of beef were submerged with the noodles and rice. I added three to four spoons of diced green onions and heaping amount of salt. Ahhhh. Service was typical Korean efficiency. They left me alone for the most part. I paid up front when I was ready. Cheaper if you pay by cash which I did. Still was over $20’with tip but everything is expensive now. I would probably never make Seolleong tang, so much work, so I’ll come back especially on a rainy midweek morning.

DY OH'AR

Amazing Korean food. We loved the kimchi and radish kimchi! Their homemade soondae is the best I've ever had. Very kind staff. I love that they are open 24 hours. I woke up craving Korean galbitang and walked right over at 9A and was warmly greeted. Thank you for a delicious, reliable Korean dinner all hours of the day!

Kiara Mylene

I love this place I've been coming here for 2 years and always enjoy the environment. The food is amazing and I loveeeee their kimchi ! Also it's open pretty much 24/7 so great for afties munchies. My usual is veggie japchae🥰

Mei Lin

The seafood pancake is really good! The seafood soft tofu stew is delicious. We had such a wonderful time with the great music and friendly service. You should try this place next time you’re in Korea Town.

+1

Chin YL

We had a good authentic hot Korean meal. First come kim Chi, pickled cabbage & white radish in spicy sauce. Yum. Very fast service as meals were served without much waiting time. Staff are response & friendly. Food tasted good and served hot.

+2

Location and services good, kimchi test was great. But the food quality vs price seems over priced. Also, the receipt pre-calculated tipping showed not the price of meal, they showed pre-calculated tipping after taxed prices. These days some other restaurants also trick like this, not pleasant. Know why no customers on weekday on lunch time.

Joseph Blackwell

The staff are very friendly and the beef galbi was extremely tender. The kimchi was also a nice blend of spicy and sweet which complimented my food extremely well. The soup was nice but I personally felt lacking depth and maybe felt a bit watery for a soup. The ox bone soup however comes highly recommended by my wife as a cure all soup!

Worst restaurant of my life. 🫥 I ordered kimchi stew and it came with only 6 super thin slices of meat, 4 tiny diagonal slices of tofu, and just one pack of ramen… that’s it… Side dishes? Just two kinds of kimchi… seriously? 🤷‍♀️ Especially for foreigners coming because of the K-food hype, Korean restaurants are NOT usually like this! Please avoid this restaurant 🚫 Oh, and the staff weren’t friendly either.. 🙂‍↔️

Dylan

The worst experience. I visit this place regularly in the past years. In my recent visit, we order Korean BBQ dish. It looked decent at beginning however when we removed the beef on the top, there were only bones underneath. I spoke with the waitress, she said you should have complaint before you ate it. $45 dollars for this scam dish? At the end, she mistakenly charged our table with other table bill by charging $120 dollars. What a scam! We asked her to fix the bill then she refunded us. I said we don’t eat pork for religious reasons and she served us pork dumplings on our table. Just ridiculous. Please stay away from this place and stay with from scam!

P CHANG

The food itself was tasty, but the service was really disappointing. I asked for more kimchi several times and even made eye contact with the staff, but they ignored me until I finished my meal—then they said they would bring it. That’s unacceptable. On top of that, when I ordered seolleongtang, our table didn’t even get green onions, which is a basic part of the dish. I came here as a traveler to enjoy Korean food in New York, and while the dishes were good, the service left me very disappointed.