Come see Sam!! You won't be disappointed! We had a wonderful evening, great environment, excellent food and service.

Great food and atmosphere. Our waiter, Trenton, was especially awesome as usual. We always ask to sit in his section.

Fantastic service, food cook as ordered, excellent environment, staff is friendly, I'll be back.

There is a manager Carlos..He is a definite asset to Outback Burleson.... We love going in when he is on shift... He makes sure you feel welcome..

This is great for any occasion but the manager that's there right now and the two bartenders was so awesome it's a must return they made my birthday awesome

This is great for any occasion but the manager that's there right now and the two bartenders was so awesome it's a must return they made my birthday awesome

Danny Woods

It was veterans day and there were many veterans. They were under staffed apologized to every customer. The food was good and the steak was amazing. My wife and I are both veterans so lunch didn't cost us anything, thanks, so we left a big tip.

Davin “D.K.” Kimble

It's been a while since I went to Outback. Food and service were pretty good. Drinks were stiff. Not enough local IPA's or my server didn't know what they have. Overall good experience.

+4

01/12/26 Monday 1:45pm . The worst experience I have ever had at any Outback around the country. The place was deserted and so I was seated in the bar area. Which I prefer at lunch. \n\nServer comes …

Lacking leadership, managers failed to respond after finding a piece of metal in our food.

Lacking leadership, managers failed to respond after finding a piece of metal in our food.

food is great!\n\nlistening to some one blurt out "ORDER" every 3 minutes during the entirety of our meal got old.

Food is lacking! Everything was bland, tough and cold. The service was slow but very nice.

We went for a nice dinner. They were a little busy which is totally understandable!! We love outback so we didn't mind the wait! Once we ordered our steaks, it's up maybe 10 minutes to come out whi…

Sorry, but Outback dining is on a downslide. Today, wife and I shared 8-oz sirloin with coconut shrimp, with wedge salad, no drinks. Tab was almost $40 for a very ordinary meal. Meat was tough, bak…

Sorry, but Outback dining is on a downslide. Today, wife and I shared 8-oz sirloin with coconut shrimp, with wedge salad, no drinks. Tab was almost $40 for a very ordinary meal. meat was to…

Sorry, but Outback dining is on a downslide. Today, wife and I shared 8-oz sirloin with coconut shrimp, with wedge salad, no drinks. Tab was almost $40 for a very ordinary meal. Meat was tough, b…

Sorry, but Outback dining is on a downslide. Today, wife and I shared 8-oz sirloin with coconut shrimp, with wedge salad, no drinks. Tab was almost $40 for a very ordinary meal. Meat was tough, b…

Sorry, but Outback dining is on a downslide. Today, wife and I shared 8-oz sirloin with coconut shrimp, with wedge salad, no drinks. Tab was almost $40 for a very ordinary meal. Meat was tough,…

I was waiting in the curbside service spot for over 20 minutes pasted when my order was supposed to be ready. This was around 345pm so not a real busy time. I called and was told my food had just come out and it was immediately brought out to me. I checked the temperature of my order and it was barely warm. I do not appreciate being lied too.

Michelle Coronado

We ordered medium rare filet mignon with 2 lobster tails. The 1st steak that came out was wrong but the young man assisting in waiting on us quickly took it back and the manager came out to get the problem fixed. The 2nd steak was cooked perfectly, too bad it was barely warm. Our lobster tails were just ok. The lobster butter was extremely salty. This place overall seems to really need some updating. We asked for a booth in the bar and out of the 5 available, this is the one they CHOSE to seat us in. It’s very uncomfortable to have that material poking you in the back of your legs. Do better Outback

First of all, I'm really picky about my steak. As a cattle rancher who raises and processes their own beef then grills it over live mesquite, we're pretty particular. The Caesar salad was not good.…

First of all, I'm really picky about my steak. As a cattle rancher who raises and processes their own beef then grills it over live mesquite, we're pretty particular. The Caesar salad was not good.…

We had a Birthday get together for Jackie (dear friend) on Friday the 3rd at Outback in Burleson. Place was packed but our service was great...just wished the Ribeye & shrimp were. Meat was chewy &…

I ordered a rib eye 12 oz med. It was a Monday early evening. I got exactly what I ordered. The seasoning is really good, and is one of the main reasons I like Outback, but the steak was a medioc…

I think I wasted my side on this "salad". I usually order for lunch and occasionally for dinner. I do not normally have an issue with food or service. But this salad was underwhelming and very di…

Worst food I've EVER had at a sit down restaurant! Saturday lunch, first service of likely busiest day. Greasy fries, blooming onion and cheese sticks. Stale taste from Likely old oil. So bad, noth…

Worst food I've EVER had at a sit down restaurant! Saturday lunch, first service of likely busiest day. Greasy fries, blooming onion and cheese sticks. Stale taste from Likely old oil. So bad, nothin…

Worst food I've EVER had at a sit down restaurant! Saturday lunch, first service of likely busiest day. Greasy fries, blooming onion and cheese sticks. Stale taste from Likely old oil. So bad, no…

The service here is my 13th reason. Theres was like 3 people working and the steak was so undercooked that mf was still mooing. I prolly got food poisoning .

We should've went to Chili's... Lesson learned. We've tried this location twice. The first time, we were disappointed... We tried again. This time we were really upset. Not only did the food suck, but the service was the worst. We could get past the crappy food, if the service was decent, but not even close. It's a Friday night... Not busy, at all. The bartender brought us a beer. Someone else ( barback maybe ) brought our appetizer... It was gross and greasy. No one asked if our food was ok .. No one bothered to see if we wanted to order actual food. We didn't try to hide the fact that we were unhappy. Why would we? We asked for our check. A manager asked what the problem was. We told him the appetizer sucked and no one tried to fix it until we were ready to go. He agreed our appetizer looked like crap... The bartender then decided we needed to hear her excuse for why our food and service was garbage... No desire to hear that. We left. We will never be back to this location or any other location for that matter... No wonder Chili's is busy and outback is dead. Next time we will wait for Chili's... Do something different guys... Too much competition in this area to not care the way you do... At least the beer was cold.

We went in last night Feb 14 2026.We got seated and got our drinks and bread.Then 5 min later waiter came and took our order.Then it 43 mins to get our our order.I talk to the manager I guess he was wearing a red shirt.And told where is our order.He went to look and then our food came right behind.The waiter never came by our table.He was to busy at the bar talking to girl in bar and WAY to busy oh his cell phone.We got our food my wife Salmon was cold and my steak was luke warm.Spent over $82.00 for 8 Oz steak and mashed potatoes and a Salmon and broccoli.Would like a response back.

A.J. Mathieu

Outback never fails to disappoint. Poorly cooked steaks, mixed up orders, marginal service. Thankfully, we only ever come here anymore when someone gives us a gift card. It's no wonder they're barely staying in business. The model seems to be to continue raise prices to make up for the loss of volume. Go to Texas Roadhouse for a better menu, better food, better service, better atmosphere, and better prices.

Jessica Whetzel

Ordered a door dash of a sirloin and a prime rib. A side of Mac and cheese. I called the store and asked for creamy horseradish sauce because they don’t give an option online. The guy on the phone said no problem I’ll make sure it’s in there. The prime rib was to come with 2 baked potatoes and the sirloin i ordered was supposed to come with mashed potatoes and Mac and cheese. Plus the extra side of Mac and cheese i ordered. It was nearly a $100 order. The sirloin did not have the Mac and cheese and the mashed potatoes didn’t have a lid on them, there was no horseradish sauce even after calling and double checking for it, the sauce the prime rib came with was open and spilled all over the prime rib and leaking in the bag. It was supposed to be medium rare, it came RARE, cold rare. Don’t order to go. Maybe don’t even go there period.

Michael Venning

Sorry, but what an almost total disappointment!! Other than the hostess this place was lacking, waitress was non existing - hostess was more responsive to our needs!!! Steak came out nowhere near how ordered - not sure cook even knows the different grades of cooked!! Food on the floor. Bathrooms... don't ask!

Bear Bear

I hate reviews like this, because it's no fault of my server, Sydnee S. There were no workers. I sat down 10 minutes before noon and didn't get my meal until 12:40. That is literally disgusting. It's Veterans Day! They were not prepared at all. I saw so many walk out. It was beyond ridiculous. I now remember why it's been 5 years since my last visit. I'm so sorry that my memory failed me. I hope it doesn't fail me again and hope management sees this. In such a competitive industry with so many restaurants going out of business one would think something like this wouldn't happen. I appreciate the free meal, honor for our veterans. I had plans to stay and drink a few to spend some money, but unfortunately, the service was just not there. Please do a better job, Outback. People want to help but service is a must!

+1

Bloom Smile

Don’t waste your money, I ordered 2 pasta chicken and meat paid over $65. The chicken and meat was way overcooked both very hard to chew or cut with a knife. I can tell this meat had hours sitting around the kitchen. The pasta was not cooked all the way through. I would rather go somewhere else and had a better tasty meal.

Brenna Gabel

The waitress was great. But, the food, was sorta cold when we got it. The prices are ridiculous. We spent 110$ on 2 meals an appetizer and a dessert and a sweet tea and a beer. I was excited to try the place , but we should have just went to Texas Roadhouse and spent less than that for the same amount of food we would have gotten there.

Amy Che

My husband & I chose this place to celebrate his birthday tonight and it was horrible from the food to the service. Very unprofessional for a steakhouse you can clearly see how unsanitary it is from these photos. Clearly did not change out their oil and do not know the difference between medium rare and rare. Do better in the kitchen please!!

Pedro Alvarez

1 star. Wish I could go lower. Over cooked steak. Server could care less about providing decent service. Order the caramel cookie topped with ice cream for dessert and the cookie is cold and hard as a brick (Ice cream was not on the cookie yet as I took it to go) . Almost like they made it 2 days ago. What a shame…