Justin McNeal

Had an absolutely amazing dinner tonight. The dim sum was absolutely fabulous. Loved almost every single dish and was not disappointed with anything. The owner and staff were lovely and friendly. Cherry (one of the owners) even took the time to chat with our little boy. We have a new favorite dim sum restaurant and will be back. 2 standout dishes that were our favorite are the calamari (light, tender, creamy with just the perfect amount of salt) and the beef tendon (super tender & seasoned to perfection). This is a MUST TRY folks! Please follow me for more reviews!

+8

Jay Chit Chan

Solid dim sum experience! We stopped by around 11:45 AM on a Sunday and it was about 80% full. For three adults and a child, the bill came to $120 (with tip), which feels on par for DFW. The flavors were right on point. The stir-fried flat noodles had that nice 'wok hei' (breath of the wok), and the beef stomach and tendon were flavorful. Durian puffs were also tasty. My only critique is the temperature—the congee was lukewarm and the veggies were a little cold. Overall, decent portions and a good meal. We'll definitely visit again.

Cat HK

>> Nov 2025 Revisited again. This time I knew what dim sum to avoid and ordered according to my previous experience. Food was more enjoyable. Service was still great. Just added more pictures. >> 2023 Heard good things about this place so tried it one afternoon by myself. Picked two dim sum and two other dishes. Shrimp Rice Noodles (蝦腸粉) was underwhelming, had better from other places with thinner noodles. Crab Shrimp Dumplings also too doughy to my liking. Clams were tasty without sands found within. Salt and Pepper Tofu was also on point. Service was attentive and efficient. Will go back but probably not for dim sum.

+13

Adam Karabinos

All of our food tasted great. The service was interesting. We had multiple servers and we never received our soup dumplings (they removed them from our bill). It also seemed like their AC was out. We are going to stop for dinner again.

+3

Chetan Salian

We had dim sum lunch with our friends here and found the dim sum served here quite good. The prices too were very reasonable. And the service was with a warm smile! We will be back soon!

+6

The fried dim sums were pretty good. Loved the egg tarts. Pork Soup dumplings were okay. BBQ pork rice paper and leaf wrapped rice fillings were disappointing. They give you a menu to check off what you want. We didn’t realize and were waiting a while to order til a staff noticed we didn’t have a marker to check off items. Service was overall awful bc there were only three staff manning the restaurant while simultaneously being cashiers. They were busy setting out and clearing tables. We had to flag twice to ask for refill of water. They def needed a hostess and cordoned areas to specific staff to check on customers. Pros are menu has a variety of items and food was brought out fast.

Brenda K

We arrived at 11:30 on a weekday, not too busy but by the time we left at 12:30, the place got busy. We're still in search of a good dim sum place, not this place! We order the usual dim sum stuff, the shrimp rice roll was too thick and not much flavor! The steamed spare ribs was a too big and not much of the black bean sauce flavor! The chicken feet had a nice flavor but it was not hot! The bbq steam buns were ok but the filling was too mushy! If you really want some dim sum, it's ok to try it!

+11

Smart Food Solutions

The food is good, and customer service as a restaurant needs to be improved. You are waiting to be served and servers forget your orders. Dishes are served separate and not all at once. Second review We revisit this place because the food is good but the service doesn’t improve, now you got multiple plastic bags over tables, server come to serve you with disposable blue plastic gloves, cups are dirty .Hope they improve cause food is very good other ways.

Udoka Omenukor

Came for Din Sum. Staff is very nice but the dim sum is bland. Tried 4 different flavors. Some of the flavors didn't seem to have soup inside. The ones they did had bland soup. The meat was flavored just okay. The wrapping of the dumpling was too thick, as well. The ambiance of the restaurant is nothing special and not much was invested in the decor.

T

We drove 5 hours to try this dim sum for lunch. We were very disappointed 😞. I understand 👍 some customers probably like it and it might please their taste buds. One of the servers were pretty blunt. She was our main server. The other 3 servers we encountered were much better. Food was OK. They could not get our order out fast enough. Restaurant was maybe 🤔 1 third full. They did not even get 2 of our items out before we asked for the ticket. We were not very demanding.

+19

Nico Powell

Very disappointing experience for my first time here. They were hosting a massive party, so perhaps there is some leeway in this but the food quality and aesthetic left ALOT to be desired. It could be the case that the chicken and broccoli looked so bland that it tricked my brain, but most food was flavorless. Szechuan Chicken was pretty good and definitely spicy!

Fiaz Islam

Not sure if it was a one time experience but I drove quite a lot to go to this restaurant to try my two favorite items Salted fish friend rice and west lake beef soup. I also ordered salt and pepper squid and ginger beef. All the food lacked salt. The west lake soup didn’t have even black pepper used properly. The salted fish had just plain fish which had bones making it almost not eatable. When shared this with the waitress, she explained that this is how it is supposed to be. I did not argue that salted fish is not just plain unsalted bony fishes. The salt and pepper squid was the only decent item.