The Old Place

David Bar

I didn’t know what to expect in coming here as it’s a bit of a drive for me, but right off the bat I was introduced to this cool little corner, where classic cars, exotics, bikers and others all meet up to hang out in this inviting area! It makes everything seem to welcoming, the food is absolutely delicious too. I got a steak sandwich, for the price this was probably one of the best steak sandwiches I’ve ever had. Super tender meat, bread was crispy and not overpowering, I’ll say the wedge fries are a little bigger than I expected but safe to say fully tender throughout the center too! The lady was super nice in taking my order up at the window, everyone here has a good vibe and it really adds to making the trip up here worth it. I don’t think there’s a single bad thing on this menu, others in my group ordered variety and were all massively satisfied in the quality and quantity they gave. Will be back here for another brunch trip 😋

Vlad Burca

Amazing place for food and drinks! When ordering, keep in mind that the portions tend to be really big! Enjoy your food at one of the outside tables and make sure to get some wine from the main building as well! Old Place also seems to be a gathering spot for car enthusiasts - you will surely find some amazingly preserved classic cars drive by and park inside. This is an amazing place to relax with friends over some good food and some drinks after a day of hiking and exploring the Santa Monica mountains. In its neighborhood you will also find several wineries!

Mahsa Ghaderpour

The quality of food was really good but customer service was not great. People who worked there didn’t seem happy at all!

Olena Stoianovska

We visited The Old Place today and really enjoyed the atmosphere. The property is spacious, and it doesn’t even feel like you’re still in Los Angeles — very beautiful and unique. We ordered the beef stew, a salad, and beer. Everything was tasty, though the salad didn’t seem very fresh. The bill came to about $100, but one thing I didn’t like was that an 18% service charge was automatically included.

+2

Noam Baruh

It's definitely a goto place! We enjoyed everything. the food was amazing. Entertainment was great even though the restaurant didn't have electricity at the time due to the fires and was running on generators to light up the place with limited kitchen supply. everything was on key. All the food was cooked perfectly, Parking -4.5/5* Accessibility -4./5* Atmosphere - 4/5 Clean - 4/5* Ruestrooms - 4/5* Service - 5/5* Food visually -4/5* Food taste -5/5* Food freshness -5/5* Price - 4/5* Total score 4.3/5

+4

Denise B

Cool themed restaurant. 22oz Rib eye was good but extremely overpriced price at $72 in a takeout container with a just baked potato and a side salad and a built in 18% gratuity for a meal that you order from a take out window! Apparently on Sundays there is no eating inside the restaurant so you have to sit outside. Homemade chocolate chip cookie was not good at all especially not for $9. The mixed berry crumble pie no berries all crumble for $20 +(see photo ). Honestly no need to ever go back. Great tourist trap or a meal on someone else’s tab… lol

Alex DeMartino

Besides the exotic cars that show up here there isn't really anything that notable here. We got the breakfast burrito and the cinnamon rolls. The breakfast burrito was very tasty but its a hard sell at $20 plus an automatic 18% tip (for them just taking your order and calling it your number, they really should just make the prices higher). The cinnamon rolls were a complete let down they came with a cream cheese frosting that they don't even let you order without, the frosting if you like cream cheese isn't bad but it ruins food for me. And then all the pictures showed a large roll but this was three small rolls, so basically just a bunch of crust.

leandro gentini

The Old Place has a really cool atmosphere — rustic, charming, and full of character. The service is excellent; the staff is super kind and welcoming, which really makes the experience. While the food is just average, the overall vibe and hospitality more than make up for it. It’s a great spot to hang out and have a good time with friends or family. Definitely worth a visit for the experience!

+9

R A

Old Place – Agoura Hills I was excited to try this place, but the experience was a complete disappointment. We arrived on a Sunday around 1:30 PM, only to find the doors locked. They wouldn’t let anyone inside and said you could only eat outside. Fine — not ideal, but we went ahead and ordered anyway. I ordered a steak sandwich and was asked if I wanted potato wedges or a salad. I chose potato wedges. My wife ordered a sandwich with a salad. After paying, I was told the tip was already included — which made no sense. There was no table service, no refills, no interaction beyond them handing us a paper bag and sending us to sit under a tree. The bill? $95 for two sandwiches, potato wedges, one salad, two beers, and one Coke. An extremely high price, especially considering the “service” was nonexistent. If the food had been good, maybe it would’ve softened the blow — but it wasn’t. The salad was wilted to the point of falling apart. The steak sandwich was basically inedible, nothing but gristle. I couldn’t finish it. The potato wedges were just okay, nothing special at all. Needless to say, I will never eat here again. This place survives on reputation and foot traffic, not quality. Don’t waste your time. Don’t waste your money.

Anon Mos

ATTN MANAGEMENT: This place is well-loved for its large portions and incredible ambiance but myself and my cohort cannot eat there because it is clear you use SEED OILS in your cooking. I know you make everything in-house but the quality of the ingredients paramount. We keep trying but we feel incredibly ill every time we eat here and we have determined it is because we are 100% seed oil free and eating at the OLD PLACE is ingesting SEED OILS that cause inflammation and stomach distress. I assume you use perhaps canola oil in your salad dressing, or to sear the meats? We beg of you, please make the switch. Use beef tallow, or ghee or olive oil or avocado. As locals we would love to enjoy this restaurant 2-3x per week but we are prevented from doing so by this simple fact. Regrettably we must advise all of our health-minded friends to avoid this place as well until the change is made. Please upgrade and we will be back! ELIMINATE SEED OILS NOW! Thank you 🙏🏻