James Closs

We showed up at 5 when they opened for dinner and were quickly seated with a party of 12. It was a little cold, but as the restaurant filled up it made sense why they started out cold since it was comfortable after awhile. You must get the little sacks of Golden Treasure appetizer. They are amazing. Ideal for a party of 4, little shaped wonton satchels of curried filling with a delicious sauce! I ordered a Mai Tai, which I will simply note was an average Mai Tai. Nothing wrong or exceptional. Another person at the table ordered a Mango Colada, which I think I would get instead on a subsequent visit. And then I ordered the Volcano Chicken and was asked "Out of 1-7 how spicy do you want it?" and instinctually thought "Ahh, they've had too many foolish customers come in and say 10 and then it's too spicy and they have to remake it, so they've capped it at a reasonable level." So I proclaimed 7, and sure enough when I got it it was about as spicy as I generally make my pasta at home, which is pretty spicy, like about a medium salsa. So I would say if you LIKE heat, go with 6 or 7 and every other option is for people who like things mild. If I went again I might ask if they could do a 7+ or ask if the heat levels depend on the chef, because I have heard of restaurants where one chef's 7 is the other chef's 3. BUT aside from the heat aspect, the Volcano Chicken was very delicious. Would definitely get it again. Everyone in my party enjoyed their meal. And our server (Rose I think?) She was very nice and attentive.

Kate

Absolutely love this place! Cute neighborhood restaurant, super clean and great service! Food is delicious and consistent, generous portions and very nice atmosphere! Cocktails are very good. Owner is there most of the time, making sure everyone is happy and satisfied:)

Shirley Mann

I've enjoyed Silver Thai (Allen) for several years. Love having this option in our neighborhood. Always friendly and timely service. I'm not a spicy person, but I enjoy getting the Pad Thai (mild) with chicken and glass noodles. They also have a lunch menu that I like to take advantage of!

Victoria Cheavens

Service was great, Food was great, and overall very clean and inviting restaurant. The prices are also really good for the portions of food that you get. We had the green curry with beef and the pad Thai; we loved both dishes! They we’re full with flavor.

Excellent food. Owner is very kind and accommodating. Ambience is ok, could be better. Had a terrible server; had to ask the owner to replace him.

Harshal Chhaya

The food is excellent. We ordered a spice level of 5 out of 7 and it was just right. Perfect level of hotness for us. May try the 7 next time. The service was a tad slow but they apologized for being short staffed. I loved the decor - cozy and comfortable with Thai elements without being kitschy

dante p.s.

Great neighborhood hangout restaurant. The Crab & Cream Cheese Rolls are a nice blend of sweet and savory; the Green Curry and Pad Kee Mow are delicious. The Pad Thai is okay, but I find it hard to eat great Pad Thai outside of Thailand. The portions are big, but we saved room for the Fried Cheesecake with mango sauce, and it is quite tasty.

+1

Arun Rajendiran

Nice ambience and decent Thai food. I liked the fried rice here. We made it again in Feb 2023. The food was again good but the service not so. We ordered a big bowl of soup and fried rice. After finishing the fried rice we had to wait 10 min for the soup to come. On checking we were given the reason that they ran out of big soup bowl :(

+3

IMA Ahm

Honestly not sure why this place have 4.3 review on google. Food wise extremely poor quality . I would say Thai box a small fast food place have some more taste to food. We order some type of noodles which extremely mushy and not even warm felt like warm up food Green curry was also similar with no taste and not even warm it felt more like microwave warm up . Ordered sticky rice with mango which was ok but nothing special. Place was pretty much empty around 7:30

+2

Ibolya Manderfield

Was informed they have a new chef; been there for about a week… the service was excellent and the food came out promptly. Definitely not authentic Thai food. The pad was sweet and not spicy at all; the sauce is definitely not the original flavor of pad Thai. Disappointing to see canned mushrooms in 2 of the dishes; canned mushrooms should never be used in a restaurant!! Will most likely never go back. Not worth the money.

+1

Daniel Arias

I always place my order to go by phone, the lady on the phone told me is going to be ready in 15 min, I get there 20 min after and then I had to wait for 30 more minutes. Nothing about the food but the lady was the same on the phone and in person, looks like she don’t care and she just take the order and when you are waiting for your order she is in the bar talking, the most incredible thing was when she told me disrespectfully “go to chick fil A if you want fast food” The manager of the stock should check this customer attention. Unacceptable!!!

Daniel Larson

2nd visit, unfortunately, not as great as the 1st. Went there for the 1st time last week and everything was phenomenal! Went there again tonight, for the 2nd time, and ordered the same basic dishes (combo rice, no onions or tomatoes + pineapple fried rice, no tomatoes). Food comes out and 1 was incorrect (it was pineapple fried rice, no onion, instead of combo fried rice, no onion or tomatoes). I mention such and it is taken back and brought back in 2-3 minutes without pineapple. I mentioned it still had tomatoes and in the process of taking it back a 2nd time I decide to go ahead and cancel the dish as I'm not very trusting of a plate with a food I'm allergic to not simply have the item picked off like it clearly just had happen. Not upset, mistakes happen. Manager comes up moments later and asks "whats the problem?" (I'm assuming the server had to inform them to be able to void out the dish, we definitely didn't ask to speak to a manager), so I explained what happened and conveyed I/we weren't upset, wanting to make a complaint, or anything like that. She offers to have the kitchen remake the dish and I decline, saying when a dish takes that long to cook, but only 2-3 minutes to entirely "remake", with half the amount it had the previous week, it's clear that it wasn't actually remade and the items were simply picked off and MAYBE reheated, I didn't want to trust it to not simply be picked off again given said item could easily cause an ER visit that costs thousands of dollars and takes several hours. (Ask me how I know). The manager stated she understood and, verbatim, that she would "comp the check". Again, I conveyed that we weren't upset or trying to verbalize a complaint bc the same server was PHENOMENAL the previous week and I chalked it up to mistakes happen. I order another drink while I wait for my girlfriend to eat her food (which I had to insist on give she felt bad eating in front of me). When the server comes back we express, yet again, we're not upset or angry at her and that the manager approached us, we didn't ask to speak to her, and we'd assumed it was due to her having to explain why the dish needed to be voided. When the check comes around, its the full check minus the dish that I declined. I mentioned to the server that the manager stated she was going to comp the check (due to this, expecting the plates to be comped and to pay for the drinks) but we wanted something on it so we could still tip her bc she was phenomenal both weeks and we understand shit happens. She says she'll speak to the manager about it and be right back. The manager returns and states, "I took off the plate you ordered." At this point, I'm confused but we don't have a problem paying for the check so I just say, "Okay then" and we pay. Out of the entire experience, that last part is the only reason I am even writing this review and also the only reason this business has lost 2 customers that were otherwise planning on being weekly regulars (bc the food IS good). We didn't request a manager and weren't expecting to have anything comped, but using the phrase "I'm going to comp the check" and turning it into "i took off the plate" is a HORRIBLE managerial move. You aren't going to charge me or any other person for an item they didn't receive after not only making a significant mistake on it, but the questionable management of the issue (simply picking off HALF of the items that were incorrectly added to it + the dish coming back 'half-filled' within a timeframe that could not logically remake that dish) in an industry where individuals may have anaphylactic reactions to the food item they're requesting to not be included on their dish is dastardly incompetent and brings the integrity of both the managerial staff and business as a whole in question. If the manager had not sought out the problem, offer a solution, and then reneg on said solution, not only would we have paid the same amount we ended up paying, this review wouldn't have been written, and you wouldn't have lost 2 customers. Shameful, do better.

Rose Casale

I just brought my order home. Fried rice and pad woon sen. the pad woon sen is dry and has zero flavor. No sauce. I have had it before here and I don’t know if the chef is having an off day but the rice was bland also. I’m not too happy paying almost $40.00 for food that just doesn’t taste good. The people inside are nice but if food doesn’t improve then we need to start looking for a new place. You can see in the picture there is no sauce, noodles are extremely dry. I was looking forward to my dinner and am very sad now.