Melissa Nix

Who knew there is a five star dining in the southern tier of WNY? Had the opportunity to be taken to brunch here on this past Sunday. Phenomenal, delicious, best home cooking ever come to mind to describe my experience. The staff and the ambiance are added attractions. Go again? You bet. Can't recommend it highly enough! Pat yourself on the back Stephanie and staff ...you are awesome! Thank you for a totally awesome experience!🥰. M. Nix

Judith Burt

Went to the S Patrick’s Day buffet last night. It was excellent! Every dish was absolutely wonderful! I have been for dinner and the Sunday brunch and it is always so fresh and delicious. The food is so good it is worth taking a drive to Angelica! You can’t go wrong with anything on the menu!

rebecca yuille

First time here happened to be Sunday brunch. I walked in and thought, "wow!" The food was very good. Great brunch selection. Service was super friendly. There's even a play area for little ones. We come by this area on a regular basis, so we will be back!

Mik B

Our waitress was amazing. Always checking in. Ruben was great but Bourbon Molasses wings crushed it. Out of this world flavor. If you are going through Angelica... stop here and have these wings!!! Great rustic hotel atmosphere!

Joe Carter

I have loved going to this place for years. However tonight 11/07/25 about 7 pm we received some of the worst service I've had in quite some time. As we walked in the bartender the started speaking to the people walking in. When my friend jokingly stated "We haven't even been here before." The bartender stated "I'm not talking to you." With a disgusted look on her face. The service took way too long. At one point she asked if I accidentally served someone a broken glass. When I pointed out a chip in my rim (I noticed and didn't care but thought she might be taking about me. I just drank from the other side, no biggie) she took the glass from me without replacing it right away. When I asked about it I was told to "Wait my turn." We eventually got our food which was PHENOMENAL! All in all I've gone here for years and loved everything about this place every time. I just hope to not run into this bartender again.

Suzette Dennis

Food was great. We went on Father's day for there Buffet they were under staffed tho waited until we were done with our first plate before waiter came to table to order our drinks...

Austin Caldwell

Food was tasty and solid comfort food. Sunday Brunch features a good mix of breakfast and lunch offerings in a buffet, though items are mostly unlabeled. Good meats (turkey, ham, and beef) on offer at the carving station. The staff were friendly and the atmosphere was basic but well-kept and cozy. One corner of the room features a small kids play area. Worth a stop if you are in the area on a Sunday. Good place to meet friends and family.

Denise Laraiso

This is my third time in here, twice we’ve had the fish fry, and it’s been really good! Ask for extra crispy, we didn’t, and it was crispy, but our dining guest said the previous week that hers was super crispy. I could not finish all my food. They give you salad and soup bar first and you could fill up just on that. So plan on taking a lot of your food home, unless you’re a big eater. I love to come right when they open so that the salad bar is super fresh. They start serving dinners at 4 PM. If you happen to be in the area early you can stop in to the bar and get a drink, then go sit at four p.m. Their soups tend to be really good. Both times I’ve tried both of the soups. Their salad is just iceberg, would love some different greens in there; hint, hint, hint.

Debra Switzer

Apparently they were not expecting patrons for dinner at 4:30 as there was only one waitress on. She was very pleasant, but obviously overwhelmed. The food was hit or miss depending on what you had. The poutine was good, as was the fried cauliflower. The salad bar was very good, as was my husband's prime rib. My broiled shrimp were way over cooked and fairly tasteless. The beef on weck had some sort of very hot spice on the roll, which made it impossible to eat. My grandson 's grilled cheese was okay. Not the worst meal we have ever had and not the best. Would I make a special trip to come here, probably not.

Laura Galton

Nice place to eat, headed back home to Pennsylvania and needed some food before hitting the road again. Took a little time for the food to come out. I had the Phlly cheese wrap and my husband had beef on wick. Very nice proportions, food was good and would stop here again when in the area.

Dan Kelly

I have had two experiences with this place. One for thanksgiving in the large parlor which was a very nice experience. Everything was kept up with at the buffet and I had no bad experiences with the waitresses or service. I went to the bar side for chicken wings on a Thursday months later and the food was good. Service was okay at the very best.

The owner/ hostess was so warm that we thought place will live up to it's reviews. All the servers in the restaurant were to put mildly rude, to be accurate were racist I wish they were not. I spoke to a few while asking for things around the salad bar. Our server Sheryl was a class apart in rudeness. She was almost yelling at times and I thought I was the only one who was seeing it. But my family confirmed the same that she was being very unnecessarily rude. The owner/ hostess has employed these people. She must know their behavior. I would like to talk about the food too. It was under seasoned. Or over seasoned. My sons spaghetti and sauce was bitter, it had too much oregano. I ordered the fried fish and when I asked for more lemons I felt they probably were on the floor before they were served as they were dirty. I lost all appetite after that. My side of Alfredo pasto had curdled sauce. My other child's broiled fish was the only thing that we all as a family thought was good on menu. My husband's Florentine looked good but did not taste as well. Over all I would give it a miss if you can keep your hunger on back bench for fee miles. The deserts looked great but by the time we could come to desert. I just wanted us all to be out of the negative energy that people in that place spewed on us.