Iun Chen

6/5 rating! Visited and ordered here over a hundred times. Food and service is so good! Food: Everything is great. For apps, their chicken wings / taro fries are 🔥. Can’t help but get them every time. For mains, can’t go wrong with the phos (District Pho, Steak & Brisket, or Meatball are my favorite). Love their Traditional Bahn Mi w/ egg too- order it for takeout a lot. Tried the Shaken Steak and Egg recently and it was great too! So many good options. Service: Consistently good. We’ve never had a problem with attentiveness, refilling waters, getting ahold of someone. The place is spacious but someone’s always walking around. Great decor and interior. It’s spacious but it’s never jam packed. Even during busy meal hours we can always find a seat when dining in. When ordering out or getting delivery, service is super fast too. Love love love District Saigon! My favorite Vietnamese spot in town.

+2

Paul

Vietnamese food that doesn't disappoint. The lemongrass chili oil fried dumplings were delicious and The Banh mi was excellent. The pho is fantastic as well

Terence D

The vietnamese food here was amazing. My favorite entree was the shaken steak & egg. I also ordered a beef pho soup as a side order for my steak which complemented my meal. We ordered their spring rolls (not shown) for appetizer which had meat, shrimp and noodles inside with fish sauce on the side. Overall, the ambiance in the restaurant was great. Great for dates or lunch/dinner with family.

John

Great spot for any occasion, Food was FRESH and Vibrant! Highly recommend! We got the veggie fried rice and the vegan PHO and were very happy. The PHO tasted so clean and healthy, the fried rice had flavor bursting in your mouth with every spoonful. Staff was attentive, place was clean and orderly, everyone worked insync with each other which translated back to us the customers and made us feel appreciated. Thanks guys for wonderful night!

Francisco Tovar

An Unforgettable Experience. If you’re craving authentic Vietnamese cuisine that delivers on both flavor and presentation, District Saigon is the place to be. From the moment we walked in, the welcoming ambiance and delightful aromas set the tone for an incredible dining experience. We started with the fried dumplings and spring rolls, both of which were cooked to perfection. The dumplings had a crispy golden exterior and a juicy, flavorful filling that made each bite irresistible. The spring rolls were fresh, light, and paired beautifully with the tangy dipping sauce, adding a vibrant burst of flavor. Next came the fried rice with short ribs, a standout dish. The short ribs were tender and succulent, infused with a rich, savory marinade that elevated the dish. The fried rice itself was perfectly cooked, with just the right balance of seasoning and texture. But the star of the evening was the pho with oxtail. The broth was a masterpiece—rich, aromatic, and deeply satisfying. The oxtail was fall-off-the-bone tender, adding a luxurious touch to the traditional pho experience. Every spoonful felt like a warm, comforting embrace. District Saigon exceeded all expectations with its exceptional food, attentive service, and inviting atmosphere. It’s a must-visit for anyone looking to explore the best of Vietnamese cuisine. We’ll definitely be back for more!

Dayana Jimenez

The steak pho at District Saigon was incredible, especially the smoky flavor. This is my second time here, and it never disappoints. The atmosphere was lovely, and the Vietnamese coffee was quite interesting. Overall, a great experience!

William Chen

The steak and egg was awesome. The taro fries was so good that even I don't eat taro but loved it. And the Thai ice tea also comes with a good size. The environment was clean and comfy, and the prices are reasonable, if you are looking for authentic Vietnamese food, here is the place!

judy

Definitely recommend the taro fries/chicken wing appetizer! Vegan pho with beef broth was great, wish it came with a more variety of vegetables. Would revisit for the catfish and other entrees!

Lisa Taylor

We enjoyed our date night dinner here. I got the purple rain cocktail to give mezcal another try, but I’m still not a fan (also had to sub an ingredient due to a sensitivity and that didn’t do it any favors). I got the District Pho and my husband got pho with brisket. They were both very good but I’ll try something different next time. If you care about lighting I don’t recommend sitting at the back because the shadows are too strong and lights too focused and bright. Next time we’ll sit toward the middle where the lighting is more consistent and soft and there are colorful, pretty lanterns.

We saw great ratings for this place so expectations were high. It was also a busy restaurant with really cute decor and nice dish presentation. However, the food lacked flavor, especially the district pho we ordered. The grilled pork chop was probably the best dish, with a nice char on the meat. The thai tea was also good. The wings and taro chips were good but quite heavy and I couldn’t finish it.

Amy X

I ordered pho and it was just not good. It was lacking in aromatics and depth of flavor - it really just tasted salty. The noodles were also overcooked. My sister ordered the chicken banh mi and that was also not great. The veggies were not pickled enough and overall lacking flavor. The drink was good though. Would not recommend this to someone who has had good, authentic Vietnamese food. Made stitch sad :(

Cát Tiên Hồ Thị

I’m Vietnamese and when I eat Vietnamese food here I feel very disappointed, the meatball is really bad, just flour and it seems like there is no meat. My friend ordered vegetarian bun bo hue but it only had carrots, mushrooms, cauliflower and kale, no tofu or anything else and I feel it is not worth the price, I hope the restaurant will improve the food toppings. The staff is very friendly and take care of me, the restaurant space is comfortable and very cozy. I also work in restaurants so I understand what the food is like