Kristen

We’ve been here about a dozen times and each time it’s been amazing start to finish- the food, staff and atmosphere are all amazing. They have a unique menu with different specials running every night and their cocktails are strong and delicious. We will continue to visit and bring new friends and family!

Kristopher Kolonko

Nic's is a great italian style restaurant in the capital region and definitely worth any bit of travel needed. Their wood fired pizzas are amazing and one of the best I've had this side of the Atlantic. The restaurant has a nice atmosphere similar to many small European restaurants.

russineastgreenbush

This was our first time at Nic's. We just moved up to the area and were looking for a great Italian place. We found it! We made a reservation through OT and when we arrived our table was ready. Liz, our server, came over to our table a short while later to take our drink orders. Just before they arrived she took our food order. Everything was fresh, well presented with good portion sizes. A whipped ricotta starter was fantastic as was the perfectly cooked fried calamari. The wood fired pizza, the "Fungi", was delicious with an assortment of mushrooms. The flavor was great and the crust was nice and crispy. The chicken parmesan was also excellent and a very large portion. We were full and took food home. Liz was amazing; friendly, welcoming and efficient. We're definitely going to return. HIGHLY RECOMMENDED!

Tonys Best Bets

Outstanding! Very thin, Neapolitan style pizza. This isn't your everyday street corner pizza. our pizzas were made with clearly quality ingredients and a delicious pizza dough. The pizzas are about 11 in, which could have been enough for two. we didn't realize so we ordered one for each of ourselves and we both had about two slices to take home which is about half a pie. I had the classic and ordered sausage and my daughter had the mushroom. both were outstanding delicate but yet full-of flavor. The sauce was light and had a garden tomato flavor (imagine that!) The other items on the menu looked delicious. we'll have to try them next time. The pies came out very quickly. The service was friendly. It was busy. If you like a high quality well prepared pizza, this is a good place to go. We arrived at 5:30 on a Saturday afternoon and did not have reservations, but we were able to sit outside on the patio which is very nice and on a beautiful spring day it was an enjoyable experience.

+3

Mike Catanzaro

Absolutely awesome. The sweet diablo pizza is to die for. The staff is super friendly and professional. Don't forget the gelato and brownie for desert. It's the best brownie ever. Best wood fired pizza from here to Napoli. Update. Still as spectacular as ever

Nicole Kerber

We stopped in early on a Friday evening with our 1 year old. Thankfully they have a lovely patio so we didn’t have to worry too much about him disturbing anyone. Our dishes and drinks were absolutely delicious. I wish I could remember the name of mine but it was the pasta with shrimp and crab. I’m drooling just thinking about it. It was fantastic! So glad to have a good Italian restaurant on EG!

Elizabeth Clark

This place is so good! One of the best wood fired pizzas I've ever had. Shrimp app was awesome too. Very friendly and attentive staff. Must visit!

Sarah L

I ordered takeout and everything was ready on time and delicious. I got the caesar cutlets, classic pizza with mushrooms, veal bolognese and a cookie. The hostess was friendly and inside looked very clean. I am so happy to have a great Italian place so close to home. Definitely a must try!!!

Jenna Hart

The risotto was SO GOOD! Do not make a reservation through Google though, I showed up and they didn’t have me on the list 😞

random guy

The classic pizza is great, strong basil flavor but not too much at all. It is a thin pizza though with thick crust on the outside so it's like most of the pizza is the crust. And they only have small pizzas. Give me a 16" pie and it's 6/5 stars.

David Frank

We had the fungi and honey diavolo pizzas. They were good with nice toppings. The crust was just a little on the dry side but otherwise everything was very good. Nice atmosphere with ample seating. They also have outdoor seating.

+3

Joel Spensieri

Expected an excellent meal due to the prices on the menu but was absolutely disappointed. The meal started with appetizers that were good but then the experience went downhill. Three members of my party ordered the shrimp scampi. The red sauce was tasteless and the shrimp were small and virtually non-existent. There was one shrimp cut into sections on each plate (that's right - 1 shrimp per entree). Definitely would not recommend this restaurant unless you stick with the pizza. Our server was excellent though - the one saving grace of an overall bad experience.