Piyush Tandon

They have a spacious patio for outdoor dining. We enjoyed our dinner, and the staff was definitely pet friendly! Thin crust pizza is authentic - I got the red sauce with sausage and peppers. Also tried risotto mozzarella filled appetizer called saffron arancini 👍🏼

Yuan Z

The outdoor seating area is very nice and pet friendly. Our hostess was very attentive and brought water bowl for our dog. Carbonara pizza was amazing. Delfina spaghetti was good but nothing impressive.

Chelle T

We met up with friends to share a meal, craving a thin crust pizza. We ordered salsiccia pizza, pomodoro spaghetti, melon pazzo, tiramisu, and buttermilk panna cotta. The meal was tasty and full of surprises. We liked the thin crust, and the spaghetti was great as well. The tiramisu was a favorite. Service was nice, there were spices to add if you want more of a kick. It will be fun to try other pizzas and appetizers.

+3

An Pan

This is an expensive place but with good food. Pizza and pastas were thin crust and with great toppings. The bruschetta was tangy and the Arugula complimented it. We had Tiramisu for desert. Tasty. Service was excellent. Drinks were also liked except for the ice tea which tasted like water. The other thing I did not like was that we were seated right at the entrance with people coming and going. Parking is difficult in this neighborhood

+6

Cindy Lu

Angelo & Franco Burrata 4 arugula, bitter; crostini, large, thick, crunchy, olive oil; one burrata ball, fresh, creamy, juicy, spreads well on bread, finish with salt & pepper Zuppa: Butter Bean & Escarole 4 soup, pancetta, chili; too many beans, not enough soup, flavorful, not spicy Saffron Arancini 3 deep fried saffron rice ball, cheesy, saffron flavor Mortadella Pie Pizza 3 cheese, pepper, onions, medium flavorful Salsiccia Pizza 4 thin, slightly soggy; sausage, sweet pepper, onions, mozzarella, tomato sauce, flavorful Panna Cotta 5 kumquat slices, citrus; pistachio crumbs; super creamy, refreshing, flavorful, not too sweet

jacqueline Medeiros

Went here with family for dinner recently to get some pizza. We shared 2 different pizzas. Both were really good, and had great flavor. Service was fast and pizzas came out pretty quick. My only concern I had there was a table next to us that they decided to split into 2 tables for 2 different groups. They placed the table so close to our table that I couldn't get out and unfortunately had to ask the table to move there table....im a petite size so for any other person it would have been extremely uncomfortable. I hate that I had to ruin the dinner of the table next to us.

Rong Mao

A great Neapolitan pizza restaurant that also serves other Italian foods in downtown Palo Alto. The margarita DOP and Salciccia pizzas were outstanding, although the edge of the crust seems slightly dry. We also tried the Maiale al Latte dish (milk-braised Berkshire pork with very creamy cheesy polenta). The pork was fork tender and full of flavor. It was a very good and rich dish. Serving staff were all very friendly. We sat outside in the garden on a sunny afternoon and it was very pleasant. Price is not inexpensive (they automatically add 5% service fee due to employer mandate), but overall it was a very enjoyable experience.

Not impressed. Before you eat have a look around. Walk around and see what other guest are eating. You’ll notice piles of crust sitting on plates. No one wants to eat the crust. If people don’t even want to eat the crust how good can this pizza really be??? The dough needs work. I don’t like crust either when I buy cheap pizza. My experience just was not fulfilling. I’ll pass.

Trevor Dearman

For me, restaurants have an intangible quality that keeps you coming back. It’s not always just about the food, but the combination of atmosphere, food, and service. In this case, the setting was wonderful (a beautiful evening in the outdoor dining garden) and the food was tasty, but the service unfortunately cast a shadow over the experience. We had a simple order—four pizzas, drinks, and appetizers. The order came out wrong, which can happen, but the server was dismissive about it. Throughout the meal, we had to flag her down for small things (water, olive oil, etc.) as she never checked back. She seemed competent but didn’t follow through. Not wanting to make a fuss, we let it go—but it shifted the focus of the evening from conversation to waiting until everyone had what they needed before eating. This is a popular restaurant in a prime location with great food—and they add a mandatory 5% charge to every check. One would expect that to translate into attentive service. Unfortunately, in our case, it didn’t.

S K R

Used to be our go to spot but lately the pizza has been disappointing, almost like taking Grocery store frozen pizza and heating it up. It used to be one the top 3 in California for us, but now it’s just a money grab, sorry. Customer of a few years

Saranya Sampat

Loved the atmosphere and service. Dog friendly outdoor seating available. It's a decent place for pizza and pastas. Unfortunately they had only tomato base for the pastas. Ordered the vodka sauce pasta and it was good.

Cory

Came here while downtown. Looking for a pizza place. Came here based off Google star reviews. I understand this place is catering to a higher class given the area. But honestly, the worst pizza I've ever had. At $26+ for a small/medium pizza i had high expectations. I just got a basic pepperoni. There was little to no flavor, hardly any sauce and it was super watery. Little cheese and super thin and tasteless pepperoni. Toppings/cheese just slide off the pooled up water red sauce and thin crust. There are many raves in the reviews. Just my personal experience/opinion. Give it a try 🤷🏻‍♂️

Hayden Sampson

Pretty disappointing experience at Pizzeria Delfina in Palo Alto. We were there for over an hour and got 0 service. No one checked on us, filled up the water or anything. The other locations up in SF are great, but the one in Palo Alto was pretty bad today. Also, we ordered the carbonara pizza and it was literally just pizza with a lot of egg. Some of the egg didn’t seem cooked all the way through either. Overall pretty disappointed and won’t be coming back.

Weird employees, not a single Italian. The pizza is fraudulent. It pretends to be a fresh southern itallian but theres no flavor. The crust tasted like cherios. If you want a good pizza and to be treated with any respect at all go anywhere else. The price here is crazy high for what they offer. Fake fine dining.

Jeff Lin

The food was excellent, BUT I urge customers to double-check their credit card statements against their receipts. I discovered that the tip amount entered into their system was higher than what I had authorized on my signed copy. Despite multiple attempts to call the restaurant to resolve this, no one has answered the phone. It’s disappointing to have a great meal overshadowed by unauthorized charges. I am not going back again