Naru Sushi

The tempura roll was scrumptious - fresh crunchy vegetables, shrimp and unagi sauce dipped in the soy. I almost went back for another. Forgot to utilize the wasabi. Miso soup was lovely. Every bite was great. Took only about 5 minutes

This sushi is moderately priced and consistent.

Good place to go if you just want regular sushi. Prices are somewhat steep but still satisfies sushi cravings.

John Larkin

The tempura roll was scrumptious - fresh crunchy vegetables, shrimp and unagi sauce dipped in the soy. I almost went back for another. Forgot to utilize the wasabi. Miso soup was lovely. Every bite was great. Took only about 5 minutes

Zariyat Rashid

Good place to go if you just want regular sushi. Prices are somewhat steep but still satisfies sushi cravings.

Fast service, good food, but overpriced. Most of the menu is overpriced, but there are options that seem ok and I consider the California roll one of them. For $8.29 (after tax), I got eight pieces of a decent California roll. They were arranged neatly in a box and held together, but I noticed there was double the rice on top than on the bottom. My order was ready in about five minutes. If I visited this place again, I would only consider buying a chicken donburi, chicken teriyaki, chicken curry bowl, California roll, Philly roll, or Spicy Tuna roll, since those six are the only items that seem reasonably priced out of the 65-item menu. Remember that Emeryville has a 10.5% sales tax on top of the menu prices.

Neal

Fast service, good food, but overpriced. Most of the menu is overpriced, but there are options that seem ok and I consider the California roll one of them. For $8.29 (after tax), I got eight pieces of a decent California roll. They were arranged neatly in a box and held together, but I noticed there was double the rice on top than on the bottom. My order was ready in about five minutes. If I visited this place again, I would only consider buying a chicken donburi, chicken teriyaki, chicken curry bowl, California roll, Philly roll, or Spicy Tuna roll, since those six are the only items that seem reasonably priced out of the 65-item menu. Remember that Emeryville has a 10.5% sales tax on top of the menu prices.

Sushi stall in the Emeryville Public Market. Was really disappointed with the price and quality. $29 (with tax) for 9 small pieces of sashimi on a paper plate, and the salmon was fishy tasting. Not a great experience.

Colin Stuart

Sushi stall in the Emeryville Public Market. Was really disappointed with the price and quality. $29 (with tax) for 9 small pieces of sashimi on a paper plate, and the salmon was fishy tasting. Not a great experience.

Ordered 5 items, only 3 went through. Waited 18 minutes for 1 order of rolls. Not worth the wait and overpriced. 6/23.

Ghost Pickle

Ordered 5 items, only 3 went through. Waited 18 minutes for 1 order of rolls. Not worth the wait and overpriced. 6/23.

Ordered the spicy California roll, and because I tipped below 20% (given that they don’t wait on you — they hand you a tray of food) they gave me the wrong order and insisted it was correct. It was the plain California roll. I’ve ordered the spicy California roll several times, this wasn’t it. I told them the taste and color were wrong, they insisted it was spicy knowing well enough that it wasn’t. Also, the woman at the front spent the majority of our time there on her phone. Don’t eat here.

I ordered a sushi that looked exactly like the picture, but it was smaller than my palm. With a can of soda, it cost me $29 (after tax). The taste was just average. Where do you get the nerve to charge so much?

Tiffany Kaiser

Ordered the spicy California roll, and because I tipped below 20% (given that they don’t wait on you — they hand you a tray of food) they gave me the wrong order and insisted it was correct. It was the plain California roll. I’ve ordered the spicy California roll several times, this wasn’t it. I told them the taste and color were wrong, they insisted it was spicy knowing well enough that it wasn’t. Also, the woman at the front spent the majority of our time there on her phone. Don’t eat here.

m t

I ordered a sushi that looked exactly like the picture, but it was smaller than my palm. With a can of soda, it cost me $29 (after tax). The taste was just average. Where do you get the nerve to charge so much?

I will do zero star if I can. The onion skins still on it. The chicken have strange smell. Rice is half cooked.

I’d give it a zero if I could the lady pictured in the review below mine is so rude and almost made me not complete my order but I was craving a miso soup and roll combo didn’t leave a tip obviously but had to see what reviews were looking like to confirm it wasn’t just me - the owners are doing a disservice to the business by employing her

I had high hopes for this spot but left disappointed. First of all it’s located inside the public market space and like all its neighbors it competes for our business. Public market has a fairly large dinning area and when seems busy most of the time. The sushi station is small in size and easy to miss. With such small overhead I would expect lower prices or much bigger portions. But the sushi rolls are priced HIGH and two specialty rolls will run you north of $40. The quality of sushi was good but I ended up with small pieces of CLEAR PLASTIC in my food and that is just not cool. Service was good and the lady at the register was very helpful.

mediocre overpriced sushi. fish is stale, portions are small, and there's a glob of gochujang in my chirashi for some reason. it's just bad food and your money is better spent elsewhere.

Fine service but the food is TERRIBLE. I ordered chicken katsu and it was so flat and dry, it almost looked like bacon. The sauce was nice but that was about it. Too overpriced to be that bad.

Not tasty. Looks bad Unagi was super fishy and smelly People were not nice ! And on top of that - The dish was super expensive $30

Ive tried this place a couple of times and the quality doesn’t reflect the price. It’s really terrible sushi and both in fish quality and assembly. The rolls are falling apart and sticking to the plate, and the ginger, wasabi, and soy sauce are extra cheap. I would avoid this place at all costs

Sietina

I’d give it a zero if I could the lady pictured in the review below mine is so rude and almost made me not complete my order but I was craving a miso soup and roll combo didn’t leave a tip obviously but had to see what reviews were looking like to confirm it wasn’t just me - the owners are doing a disservice to the business by employing her

Shahar Geva

Not tasty. Looks bad Unagi was super fishy and smelly People were not nice ! And on top of that - The dish was super expensive $30

Kimberly Reyes

Fine service but the food is TERRIBLE. I ordered chicken katsu and it was so flat and dry, it almost looked like bacon. The sauce was nice but that was about it. Too overpriced to be that bad.

Matthew

mediocre overpriced sushi. fish is stale, portions are small, and there's a glob of gochujang in my chirashi for some reason. it's just bad food and your money is better spent elsewhere.

Queen Tree

The beef Donburi was absolutely trash everything was over cooked and mushy the eggs on top of the food looked like seemed scrambled eggs the where grey it was an absolute disaster

Table4_2Chicago

I had high hopes for this spot but left disappointed. First of all it’s located inside the public market space and like all its neighbors it competes for our business. Public market has a fairly large dinning area and when seems busy most of the time. The sushi station is small in size and easy to miss. With such small overhead I would expect lower prices or much bigger portions. But the sushi rolls are priced HIGH and two specialty rolls will run you north of $40. The quality of sushi was good but I ended up with small pieces of CLEAR PLASTIC in my food and that is just not cool. Service was good and the lady at the register was very helpful.

Yu ZHANG

I will do zero star if I can. The onion skins still on it. The chicken have strange smell. Rice is half cooked.

Anita Ward

Ive tried this place a couple of times and the quality doesn’t reflect the price. It’s really terrible sushi and both in fish quality and assembly. The rolls are falling apart and sticking to the plate, and the ginger, wasabi, and soy sauce are extra cheap. I would avoid this place at all costs