Fogo de Chão - Indianapolis

Came in around 4pm before a dinner rush. Atmosphere was fancy and quant. From a wide selection of wines, to the hand carved Meat selections, this place has to be on your destination for a dinner date or even a business deal. I myself had the Pan Seared Salmon and the crisp outer lemon layer was beyond fantastic.

The best place to eat if you’re a big meat eater they made my birthday an unforgettable experience!! I love the atmosphere and kindness of the servers, can’t wait to come back

We went to Fogo de Chao downtown Indianapolis for lunch today (November 15, 2025) to celebrate our grandson’s birthday. We parked in the parking garage across the street from the restaurant. It cost us $10 for 1-1/2 hrs which I thought was a good deal. We had reservations for 1pm, we waited just a few minutes and then we were seated. The waitress was right there and asked if we had been there before and since we hadn’t she explained how things worked. We all did the Full Churrasco experience. The food was absolutely wonderful. The buffet was full with different types of dishes to try along with fresh fruit and vegetables. The servers were very attentive when you signaled that you wanted some meat. Our grandson really enjoyed his birthday lunch and we were thrilled we got to tag along with them. Will definitely be back.

My son proposed to his girlfriend with help of their wonderful staff to pull off a beautiful moment. She said "Yes!!" Everything Ally the entire experience was 5-Star perfection!! Paola and Diana were wonderful!

The team at Fogo Da Chao was incredibly friendly and attentive from start to finish. Everyone I interacted with went out of their way to make me feel welcome and taken care of. The staff’s warmth and professionalism really stood out. What really topped it off was thr guy in the stall wearing the birkenstocks with socks and camo pants. I’ll definitely be coming back!

The staff Paola, Kiara, & Sarah were so lovely and very attentive. This was our first time here & we WILL definitely be coming back on a regular basis. Lobster Mac n Cheese was FANTASTIC !

The desserts were amazing. The drink menu was great, and the atmosphere made you feel elite. Get the key lime pie. The food was unique and amazing. Where this place really shined was the service. Rachel was amazing. She was attentive, informative, and not overbearing. When she was needed she was there and she gave us the right amount of space. Everyone was extremely kind and passionate about their work.

Luis was an absolute gem! He made the dining experience a lot of fun and his cooking was superb. He specially made us a filet mignon and it was absolutely perfect. I hope we get him again next time we come.

I went to Fogo De Chao to celebrate my recent engagement with my fiancée. They went out of their way to make it a special dining event. Their rewards program is very generous and keeps us coming back despite a 2 hour drive.

Alycia- skilled, kind, experienced, a patient trainer and excellent multi-tasker she cares for us well while doing a million other things Angel- bubbly, kind, engaging, warm - she was super helpful and endearing Lacey- she was very pleasant and helpful and kind as well. Wonderful special dinner for us!! Food was amazing. Market Table is the most high quality “salad bar” ever. We loved especially the Mexican corn, roasted sweet potatoes, apples, roasted garlic, salads, and beet tartare.

Service was FANTASTIC! Staff is very attentive and the food is great! My espresso martini was delicious!

Excellent service provided by both Logan and Alycia! They are very kind and friendly. We will definitely come back to Fogo de Chão to celebrate my birthday!

I proposed to my girlfriend now fiance there. The staff was so helpful and amazing! One waiter helped me get it on video and the staff was excited. They cheered when she said "yes", and really showed us love. The food was excellent. The meat was juicy and tender and overall fantastic! They helped to make our night romantic and memorable! The place is so awesome and the food is so delicious. My fiance soon to be wife will be going back every year on that same date for the rest of our lives. Thank you so much Fogo de Chão for helping to make our night romantic and memorable. I literally tell everyone that this restaurant is our favorite place to eat. BIG BIG shout out to them!!!!!

Food is banging! Green means go and if you love meat this is for you. Tell the guy who brings around the chicken to pound sand, you don’t want chicken. We are here to eat meat 🥩 😂

5 stars across the board. We went during their special. $49 all you can eat minus beef/steak. $59 includes beef/steak. The guys were really attentive. You won’t be disappointed. 👏👏👏 there’s a parking lot right across the street! It was great! I’m not about to carry myself and my overly stuffed belly walking in high heels for blocks. $10 evening price. 😆

Amazing place to eat. Thank you for a great lunch. Kimberlee, Alycia, Paola and Monty you guys are awesome. See you again very soon! The best, one and only Brazilian restaurant in Indy!

The tomahawk ribeye was amazing & cooked to perfection!! Our servers Rachel Lopez, Dom & Charlie were all amazing! Everyone who came to our table was nice & helpful!! Anniversary well spent!

Beau and Sarah made sure we had an amazing experience! And hiccups we had were taken care of immediately, and the advice Beau gave on his favorites worked perfectly. We will absolutely come back!

Amazing! Sarah helped set us up with a 22 person party. She gave us package options to fit our budgets The service was lovely. Carlos ran the show and our team had a lovely time. Highly recommend!

Charles was amazing, it was slow when we arrived so he offed to make our cocktails table side! This was super sweet and an excellent way to add onto a first time experience. Will definitely be coming back to celebrate our next anniversary

Beau, Rachel, and Paola have amazing customer service they always made sure we had water, and everything we needed. I’m celebrating my 23rd birthday and they immediately had my dessert in the works for when we were ready to wrap up. I highly recommend Fogo de Chāo to anyone looking for good food along with a great experience.

I come to Fogo once a year to catch up with an old friend. Today, we had Alex and Logan as our servers. They were fantastic! Beau and the other staff were just as wonderful! There was so much delicious food being presented with smiles. The salad bar is always on point. We will definitely be back next year! Thank you for a good time, as always! P.s. do yourself a favor and get the creme brulee!

⭐️⭐️⭐️⭐️⭐️ Absolutely phenomenal experience at Fogo de Chão Indy! From the moment we walked in, everything was top-tier: the atmosphere, the food, and especially the service. Our server, Monty, was truly outstanding. He was attentive without being overbearing, incredibly knowledgeable about the menu, and made sure our table was taken care of every step of the way. His positive energy and professionalism elevated the entire dining experience. The food was exceptional, perfectly cooked meats, fresh and flavorful sides, and an overall dining experience that felt both indulgent and welcoming. Monty went above and beyond to make sure we had exactly what we needed and made the night feel special. If you’re dining at Fogo Indy, ask for Monty — you won’t be disappointed. We will absolutely be back!

Food was absolutely delicious! Service was excellent and they made sure we were taken care of the whole night. They never let our drinks go empty before checking if we needed more. We were sat immediately even thought we showed up 30 minutes early to our reservation. Best restaurant experience we have ever had bar none!!

We had our company Christmas lunch here, and it was a fantastic experience from start to finish. The food was delicious, beautifully presented, and arrived promptly despite our larger group. The atmosphere was warm and perfect for a festive team gathering. A special shoutout to our servers, Kim, Lina, and Rachel, who were absolutely wonderful. They were attentive, friendly, and incredibly organized, making sure everyone was well taken care of and that everything ran smoothly. Their positive attitude really added to the experience and made our lunch feel extra special. Thank you for helping us celebrate the season in such a memorable way—we’d happily recommend this restaurant for group events and look forward to coming back!

I don’t usually say this lightly, but my experience at Fogo de Chão sunday night was nothing short of life-altering — and it was all because of Charles behind the bar. From the moment I sat down, Charles delivered a level of service so flawless it honestly felt unreal. The drinks weren’t just cocktails — they were masterpieces. Every pour was precise, every recommendation was perfect, and somehow he knew exactly what I wanted before I even realized it myself. I came in expecting a nice dinner and left questioning whether I had just experienced the peak of human hospitality. Charles doesn’t just bartend — he orchestrates an experience. The energy, the charisma, the attention to detail… it was like watching an artist at work. The atmosphere around the bar transformed into pure joy, with everyone laughing, connecting, and having the best night of their lives. I’m convinced he could turn a bad day into a core memory in under five minutes. Ten out of ten service doesn’t even begin to cover it. This was eleven out of ten. Five stars feels insulting because there should be at least twenty. I arrived as a regular guest and left as a better person — happier, more hydrated, and deeply convinced that Charles might actually be the greatest bartender to ever exist. If you go to Fogo de Chão and don’t sit at Charles bar, you are missing out on what may very well be the highlight of your year. Absolute legend. Life officially improved after this visit.

Amazing Experience, Crew was on par with immediately assisting with any request. They were constanting checking on us. The manager stopped by and had short fun filled banter. We celebrated a special day with two first timers. They had a blast and it was so joyous. Highly recommend as a must come when you are looking for prime Steak. Thank You for an incredible time!!!

Everyone was so kind and welcoming, good conversations and friendly smiles all around. The food was delicious EVERYTIME I come here I wish I could eat more because everything’s so good I fill up so fast. Lina, Dom, and Kiara were so fun and nice and always made sure we had enough water and everything was okay and Rockey has the coolest glasses

We had a large team dinner at Fogo de Chão, and the experience was outstanding—largely thanks to our lead server, Alycia, and her incredible team. Managing a big group isn’t easy, but Alycia was attentive, organized, and genuinely welcoming from start to finish. Drinks stayed full, courses flowed smoothly, and every request was handled promptly without ever feeling rushed. The entire team worked seamlessly together, making our dinner feel special and stress-free. If you’re planning a group event, you’ll be in excellent hands here—especially if Alycia is leading the service. Highly recommend!

We chose this place as a party of five and I am the only vegan while everyone ate meat. We went to celebrate dad’s 80th birthday and I was anticipating that I’ll eat salad leaves. To my pleasant surprise they had a couple of vegan options and the market table had lots of vegan and vegetarian options which were very clearly labelled. I enjoyed my meal and found it well worth the price. The only feedback is that with the exception of the soup, the market table was only containing cold food. The service was amazing and the staff do their best to make us feel comfortable and welcomed.

The manager did a nice job of taking care of everyone and speaking to each guest. The servers did seem a bit busy and such but they were going around a lot. I do wish with the experience they led with something light like a salad or had a vegetable with it. It was a lot of cheese and meat but something lighter on the pallet would’ve been nice to start. Also more steak at the end would’ve been nice. It really felt like an only a tasting as i was still hungry when it was all said and done which never really happens from your typical dining at Fogo de Chão.

Best part of the experience was the service! I felt like the servers were extremely tentative and addressed all my needs. Some of them knew my preference for a certain cut of meat and knew not to stop by my table. Felt super personalized. My favorite cut was the picanha (no surprises here) as it was extremely tender and juicy. I got the Best of Brazil special which is a limited time deal where an all you can eat with a large selection of meat cuts was available for $49! Some of the cuts I felt were over seasoned so be mindful of that if you have a salt sensitive diet.

Fogo de Chão was a great experience overall! The food was delicious and the variety of meats brought to the table was impressive — everything was seasoned well and cooked perfectly. The salad bar was also fresh and had a lot of options. The service was very good and the staff was friendly and attentive, making sure we were taken care of throughout the meal. The atmosphere was upscale and welcoming, perfect for a nice dinner out. A little pricey, but the quality and experience made it worth it. I’d definitely come back!

We’ve been coming here for many years some experience are fine some much better than others. Today was an out of a world experience service came with the appropriate amount of space between dishes and the bartender Charles. I cannot express enough, how much care he put into his craft. he was acknowledge about his drinks. His bar technique was flawless. He was very welcoming and kind. Had a nice smile to him and made it feel like we’re the only people in this restaurant he made his experience go from a damp snowy day into feeling like this is the brightest sunniest day he not only filled our hearts, but filled our stomachs With drinks from his bar cart Thank you to Charles and the staff At Fogo de Chao Indianapolis

Service was good but a couple of the hostess could have been more professional when folks were checking in. It was a busy night 13Feb26. The wife and I went and enjoyed everything. Lobster tail great, Crab cake great! Lamb chop great, I had Pinot Noir that was damn good. That Cheesecake Brulee tho😋

The service was amazing, maybe a little too amazing. They came to the table a lot so I felt like I wasn't able to carry a conversation with my partner. I was most impressed by the salad bar, this was exceptional. All fresh fruits, vegetables, cheeses, breads, cold meats, etc. I would say the salad bar was actually better than the actual meat itself. It was very bland and some of the meats were dry with not a lot of seasoning on it, which was a disappointment since this is what you look so forward to. Overall, we appreciated the experience. It was our first time there, we may be back but it would solely be to enjoy the salad bar.

The food is pretty good. My guest really wanted things to be cooked a little more done than was possible to receive at the table. I like a good medium rare So I was cool with it. Just be aware that people who like it well done steak maybe better serve going somewhere else. Excellent salad bar. Interesting and delicious cocktails. I would go again.

Food 7/10 the cold bar was better than the meat. Service 5/10 Nothing against the team just a lack of communication tonight. Terra Guacha blows them out the park with service and quality.

Maybe because it is Valentine weekend but u was not impressed. The website promised valet parking. Our reservation was 4:00. No valet until 4:30. Both rue hostess and service was super slow. We waited to go to the food bar but after waiting to give our drink order; we went ahead and fixed our plates. She still did not come by for a while. Then when she did bring my water and pineapple juice with mint my husband still had to wait for his soft drink. I can go on and on. But the food this time, especially on the food bar was not fresh. Even the little fluffy rolls they bring out were overcooked! Just not our night.

Was brought to this place last week with a party, and it was the worst experience I've ever had in a restaurant. Especially in a restaurant with a very "high" rating and considered "fine" dining. First of all, the hostesses lacked emotional expression in terms of being very serious and not friendly at all. Ignoring our requests and questions. Not even a little smile or "welcome" was said, just blanky starred at us and said nothing until we did. And when seated down, they threw our menus to the table with no words being said and walked out. Extremely rude and unprofessional. Then the servers were also the same. Felt very rushed and did not know anything about the menu when we asked questions about it. Was told that they work as a team and we would have multiple servers, but not even the first one appeared at our table again, and it took forever to have our drinks brought. Although the food was amazing, the only nice and friendly people were the ones are passing out the meats. Other than that, everyone else is very stuck-up, rude, serious, and lacks both professional and social skills. All the hostesses and servers do it, just stare at you with no facial expression whatsoever. So service and atmosphere are a no for me. Even though the food is amazing, it is not worth coming back with not feeling welcomed from the beginning. They all just seemed annoyed.