Kim S.

Had my birthday dinner in the wine room. Filet was perfect. I had been here in a few years but they have the same great food and service

Thomas Honles

Many good choices for steak dinner, also has good alternatives. Wedge salad average. Sides, average. Drinks expensive and not impressive.

Anna Arnett

Old style steak house. Fantastic martinis. Steak is typically very good. Great service

Jessica Simone

If you live in the neighborhood the NY strip is acceptable and the back up staff is lovely. But overall overrated, bland, and if you can drive to better options, do so. Do not order the fish and chips, frozen.

Travis Koock

My wife brought me here for my birthday. Let me start by saying how pleasantly surprised I was that, despite there being zero parking available for blocks, the valet parking was only $5.50. On entering, the atmosphere was very romantic - dark wood with low lighting. The service was very good, but not remarkable. We ordered a 20oz porterhouse to share, and asked for it to be cooked medium. The chef was gracious enough to cut it and plate it on separate plates for us. It was very tasty, but seemed to be medium rare rather than medium. I was also disappointed that it did not have any char on it. But it was extremely tender, and juicy. We also each got a salad. They were a good size, and very fresh. My wife liked that her Bleu cheese dressing was thin. My ranch dressing was also thin, but I don't like it that thin. Topping off the meal was the staff surprising us with an ice cream sundae with a birthday candle as they sang Happy Birthday to me, which i thought was very nice! Plus the sundae was fabulous!! I really need to find out what brand of ice cream they used! All in all, it was a wonderful experience, and I would go back.

Darren Curtis II

Every dish at this restaurant is undeniably delicious, reflecting a high level of culinary skill. However, diners should be prepared for a premium price point, with just the meat alone ranging from $30 to $50. I was aware of the additional charges and appreciated the staff's willingness to accommodate my request to change my side dish (mushrooms, at an extra cost), which is not typically allowed for this dish. However, there was a minor oversight when my mashed potatoes were substituted with a baked potato without prior notice —sides being charged separately. This occurred alongside my order of the "New Zealand Full Rack," priced at $48. While the food quality was excellent, such errors can be disappointing, especially for a special occasion like our 10th anniversary dinner in 2025. I've attached a photo of my meal for reference. My waiter was tipped 25% of our $147 bill for two.

Richard Tautrim

Since we live in the Crescenta Valley Taylor's is our restaurant of choice for special occasions. My husband's birthday was August 12. Since that was a Tuesday and Taylor's is not open on Tuesday I took him to Taylor's on Wednesday August 13. He wanted a steak. The service was great. The atmosphere is always wonderful. However, the steaks we ordered were ribeye steaks, and they were extremely tough and full of gristle. They were very hard to cut and eat. We were disappointed with the meal. Afterwards I wished I had said something to the management, but I didn't want to spoil our special evening. So I am sending this evaluation of our meal now. We both will probably hesitate about going back to celebrate birthdays and anniversaries.

Cc

Great service, great food! We’ve already celebrated two birthdays here and both times, we were very pleased. I only wish they would accept a reservation even for a small party. But, other than that, it’s a great restaurant. Update: We celebrated another birthday. And I have to say the food was a big disappointment! Their rack of lamb was small and burnt. French fries were undercooked. And, their ribeye was bland, and not juicy. I guess our tradition of celebrating our loved ones’ birthdays won’t continue here.

Nicole Jennings

Nice, homely restaurant! The service was a bit slow but it was pretty busy. The garlic bread is to die for. Don't try it if you're on a diet, you won't be able to stop eating it! I had the prime rib three course dinner. It wasn't jaw dropping but good.

Harold Kast

All I can say is that the lower the price of an item, the better it tasted. We ordered the specials at 45-50$ a piece, and these were flavorless. We then ordered a burger to hope it would satisfy a taste, but it fell apart after the first bite. We had to order the mashed potatoes to satisfy our hunger and these being $3 a piece had the best taste of the night. I would NOT recommend this steakhouse to anyone wanting a steak.

Lidia Montori

My rineye was super rubbery and bland. Don't let them park your car, the guy dinged my door.

Jackson M

Ive been coming here for the last two years but never coming again! I went in the other night for dinner with the wife. The food never took that long to come out and the place was empty at the time, we got there before the rush. Once we got the food it was mediocre at best, no seasoning, bland and overcooked. I dont know if they got a new cook or what but no flavor at all. But thats not the worst part, when we left 2 hours later, i find my car ABOUT TO GET A TICKET!!! I asked the reason why and they said that Taylor’s owners want cars ticketed and towed if they are parked too long! Beware of this place. They take forever to give you your food AND still want your car to get a ticket for being parked too long. Avoid this place, there’s better food out there without parking tickets included….

RIC FLAIR

Owner complains to local business threatening to tow cars that don’t belong to his business. Very selfish and greedy organization please don’t support this company!! Not to mention overpriced!!

Kate Knight

I used to come here when I worked at JPL and always had good memories, but tonight was pretty awful. The Filet Mignon was supposed to be medium, but it was charred outside and rare inside. Texture was right, but the flavor was flat and boring. Sister also got a filet, hers was overcooked, grey all the way through. Hubby said the Prime Rib was good. Dessert was mediocre ice cream and grocery store whipped cream with hershey's. Bread pudding flavor was ok, but was super hot just in the middle, as if it were microwaved. Drinks took 15 minutes, food order was taken as drinks were delivered, and then food took another 20 minutes, and not everyone got their food. Last person was served 10 minutes later. They brought bread service even though no one asked for it, almost everywhere else, that means it's complimentary, but here they charged us $2. Waiter dropped off the bill and then disappeared, I had to go find him, chatting at the bar. Overall disappointed, won't be back. If you want good steak go somewhere else.

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