Mad Lab Coffee Roasters

Miguel Venegas

The food is excellent and the service was very welcoming!!!! Building was very aesthetically pleasing and the people who work there are very nice didn’t even rushed us to pay they brought our food to the table and let us enjoy the meal!!! I enjoy pizzeria shops like this one bc the pizza is 🤌🏽😋 🍕🍗

Ashton Fish

Today I got the $25 special for the first time and it’s officially the best family meal deal in Culver City. The food was great!!! 10/10 highly recommend. I also got a calzone, without cheese, so it was great that I could eat something while my family enjoyed the $25 meal deal.

EJ Turay

The food here is delicious but what really stands out is the service. Marcos is amazing and so incredibly kind! I’ll definitely come back when I visit LA!! I highly recommend this pizza place!

Brandon Martinson

We saw a sign on the building advertising a special offer, and decided to grab dinner. The special included a large pepperoni pizza, spaghetti and meat sauce, wings, salad and a 2 liter soda. The food was incredible! Hot, fresh and made with love. The spicy wings are large drums and flats rolled in a housemade buffalo sauce that is incredible! Hand tossed pizza and you can taste the layers of flavor. Spaghetti was amazing and included garlic bread. Don't let the outside of the building fool you, this is Marina Del Rey's best kept secret! Highly recommended!!

Pest Outwest

Coming from the depths of MdR, Mario's is really out of range, but using 90 and Culver when the traffic allowed, I've managed to try this pizza twice, and I liked it both times. The first question is, what kind of pizza is it? The crust is New York thin, and while the outer ring is more chewy than crunchy, there's a bit of crisp to it. Like a NY, the sauce and cheese are rather restrained, but that's where the resemblance ends. Even if you perform the NY fold, there's no way the point holds up, especially on the 18", it's floppy. And although the undercarriage is well done, to use DP's term (the one bite guy), there's no crisp at all. The cheese is also mostly un-browned. So if you ranked this as a NY, the score would be low. DP would slaughter it. On the other hand, this isn't substantial enough to be a standard conventional oven parlor pizza, the crust is too thin, and there's not the requisite lava lake of browned cheese. The outer crust ring is also not as well done. Perhaps that's due to the thin crust, it just can't stay in the oven that long. So, it doesn't compete with my favorites in that class, Johnnie's and Fat Tomato, on Washington That happens to be my style of pizza. It's a passion these days to classify pizza, NY, New Haven, tavern, Neopolitan, etc. etc., but is it important this doesn't quite fit? As you can see below, it's a good looking pizza, and it eats very well. I liked the soft crust ring with a little crunch, and the sauce has a bright tomato taste, really nice. I refreshed the slices under the broiler, and that worked well to add some crust crunch and brown the top. My only complaint is a few of the mushrooms were sliced too thick, and they weren't as evenly distributed as I'd like on the larger pizza. No biggie. As you can see, the larger pizza was more well done, but pizza is variable, and both ate about the same. So I'm giving the full five, an attractive pizza that eats well, about all I can ask for. There is a local shop that makes a very similar pizza, Angel City on Venice. They go out of their way to claim NY status, but no. It's also not as good as this pizza, oily on top, with too much cheese for the thin crust to support, it flopped all over the place to the point of falling apart. Mario's is the better eating pizza, and even though it's not my style, I enjoyed it very much. Access is easy in, but can be very difficult out, you have to back up into Inglewood, not a good idea. Instead, drive up Culver to Stoner, and then west down the alley. You can park on either side of the dumpsters, and it's an easy right back to Culver, or wherever. Note, I re-wrote my original review based on more experience.

Roberto Sarmientos

Doesn't matter where I move to, I'll make the drive here for a large pesto shrimp red onion pizza any day! Tonight we did no onions still taste great! No other place makes it like here at marios. the taste and quality of the food is amazing! The wings!? Don't even get me started they are a must have!

Hannah P

Ordered takeout, cheese pizza and ceaser salad. The Ceaser salad was incredible and would go back just for that, but the pizza was great too! Added some hot honey on it and red pepper flakes. Good job Mario 🤝

I wanted something to eat for an early lunch and decided to make my way down here from Long Beach since I’ve heard good reviews about this place. The first slice instantly made the trip worth it. I can’t say enough good things about this place! The crust is perfectly crisp on the outside, and has excellent flavor. Lots of sides too and all made to order. 10/10 spot.

Got distracted by the pretty storefront on my drive home and walked in on impulse. AMAZING place!! The $25 special comes with a 14 inch pizza, pasta, 6 wings, salad, and soda. Owners were really nice. Wings were delicious. Will be added to our regular rotation of restaurants.

I'm visiting from Scotland and was delighted to find Mario's. This must be the best pizza in Los Angeles! And really friendly people.

Highly recommend. Got a veggie pizza from here for the first time today and it was delicious! I’ve found my new favorite pizza parlor!

A nice local food spot! Great food and service. Support your local businesses. If you're looking to support quality local businesses in LA, Mario's Pizza is definitely worth a stop. The food is genuinely good, it's clear they care about what goes into each pizza, and that attention to detail really shows. Service was friendly and efficient without being intrusive, which is exactly what you want when you just want to enjoy a simple pizza lunch. Mario's has that authentic local pizzeria vibe, and in a city like LA where everything can feel corporate or overly trendy, it's nice to find spots that just do their thing well without pretense. This is the kind of place where the owners clearly care about their regulars. Definitely worth supporting and recommending to others in the area.

The food is great and always ready quickly. And they are so nice! The large pizzas are such a good size compared to larges at other places. We get their pizza for family hangs and everyone loves it

Absolutely delicious pizza. High quality ingredients and the for me the key was the flavor of the sauce and the dough. All together and it makes the best pizza I’ve eaten since I moved to LA. Wow! I can’t wait to try more.

Fran Lavendel

I'm visiting from Scotland and was delighted to find Mario's. This must be the best pizza in Los Angeles! And really friendly people.

María Galindo

Best pizza I've ever had. 10/10 please stop here for a great meal and even better service.

Stephanie Rabuya

My sister and I ate for lunch here. The food was good & the service were amazing. Shoutout to Marcos for doing a great job!!! 👏

Justin Shockley

Absolutely delicious pizza. High quality ingredients and the for me the key was the flavor of the sauce and the dough. All together and it makes the best pizza I’ve eaten since I moved to LA. Wow! I can’t wait to try more.

dila thorne

Highly recommend. Got a veggie pizza from here for the first time today and it was delicious! I’ve found my new favorite pizza parlor!

Paulina Celaya

The food is great and always ready quickly. And they are so nice! The large pizzas are such a good size compared to larges at other places. We get their pizza for family hangs and everyone loves it

Zinnia Arredondo

I wanted something to eat for an early lunch and decided to make my way down here from Long Beach since I’ve heard good reviews about this place. The first slice instantly made the trip worth it. I can’t say enough good things about this place! The crust is perfectly crisp on the outside, and has excellent flavor. Lots of sides too and all made to order. 10/10 spot.

Alexis SooHoo

Got distracted by the pretty storefront on my drive home and walked in on impulse. AMAZING place!! The $25 special comes with a 14 inch pizza, pasta, 6 wings, salad, and soda. Owners were really nice. Wings were delicious. Will be added to our regular rotation of restaurants.

Food was great. Small plates. Ravioli was homemade. Goat cheese crostini was delicious. Focacci bread was basically a texas toast.

I went with their SPICY Chicken Wings + Ranch Sauce. Pretty Bomb but, a bit tangy so I would recommend some Garlic Knots to offset the tanginess. It didn't come with Celery or Carrots. Decent amount of meat on the bones and cooked just right. I grabbed myself a Jarritos from their drink cooler. I didn't feel like Pizza tonight. It was about $16- and I gave the lady a $20 and told her to keep the change. I didn't have to but, she didn't look grateful for a 1/4 percentage of the meal. I thought it was fair for someone working in the Service Industry. I feel a SMILE and a nice THANK YOU could have gotten her a $10+ TIP. Place was very Clean. Restrooms Clean and Open for Customers upon asking. There's like 5 spots and a Handicapped Spot out front for Parking. A new Mexican Restaurant is under construction next door otherwise, it's Street Parking. Prices are Decent. They could use some music and maybe another TV besides whatever movie is on the big screen. I will be back later for some Pizza.

J P

Food was great. Small plates. Ravioli was homemade. Goat cheese crostini was delicious. Focacci bread was basically a texas toast.

Joseph Gee

I went with their SPICY Chicken Wings + Ranch Sauce. Pretty Bomb but, a bit tangy so I would recommend some Garlic Knots to offset the tanginess. It didn't come with Celery or Carrots. Decent amount of meat on the bones and cooked just right. I grabbed myself a Jarritos from their drink cooler. I didn't feel like Pizza tonight. It was about $16- and I gave the lady a $20 and told her to keep the change. I didn't have to but, she didn't look grateful for a 1/4 percentage of the meal. I thought it was fair for someone working in the Service Industry. I feel a SMILE and a nice THANK YOU could have gotten her a $10+ TIP. Place was very Clean. Restrooms Clean and Open for Customers upon asking. There's like 5 spots and a Handicapped Spot out front for Parking. A new Mexican Restaurant is under construction next door otherwise, it's Street Parking. Prices are Decent. They could use some music and maybe another TV besides whatever movie is on the big screen. I will be back later for some Pizza.

Pizza was excellent! Crunchy crust. Very generous with the toppings, unlike some places. It's pretty much a takeout place, While there is seating, it's pretty much an afterthought. If they want to encourage dining there, they could certainly make the dining room more inviting with some simple, inexpensive upgrades. (Like loose the XMAS decorations and Santas. It's almost March, replace the burned-out light bulbs in the chandeliers, red-checked tablecloths on the tables, don't store supplies in the dining room or where visible from it. Some type of partition around the order counter would help).

Just went to Mario’s for a bit of lunch. 11:15. They open at 11. He says he’s making fresh pies. I wait 15 minutes. He brings out two slices over heated that we’re from yesterday. Dry and no flavor. Then I asked the guy the why he gave me slices from yesterday and he said sorry and gave me my money back. Do not eat here u less you want old stale pie. Disappointing.

tim moren

Just went to Mario’s for a bit of lunch. 11:15. They open at 11. He says he’s making fresh pies. I wait 15 minutes. He brings out two slices over heated that we’re from yesterday. Dry and no flavor. Then I asked the guy the why he gave me slices from yesterday and he said sorry and gave me my money back. Do not eat here u less you want old stale pie. Disappointing.

Rick (frerecend)

We were initially very excited to come here to try the margherita pizza. The pizza was so horrible fully cooked underneath and undercooked on top, everything was falling apart. The meat lovers pizza we ordered seemed like a grocery store pepperoni pizza heated up and as if they threw some sausage and sliced ham on it and all falling apart, basil was diced into really small pieces awfully. The pizza was magically done in 10 minutes somehow.