H S

Really loved the atmosphere here. It was super cozy and warm to me, a comfortable level of lively even with all the tables full. You can see families with children enjoying themselves. We ordered the pig's ear and fried eggplants, which were delicious and flavorful. One of my favorite experiences in Madrid.

Robyn

Absolutely love this place. I am a frequent visitor to Madrid and this is my go-to place. The service is really friendly and welcoming with delicious food. I would really recommend the house chorizo as it was absolutely delicious. This is the perfect place for a first night in Madrid.

Cristina Tanpinco

We arrived about five minutes before opening and there were already a few people lining up at the door. Right at 7:30 pm, the lights came on and they started letting everyone in. Our waiter, Juan, was very nice and attentive, and the food came out quickly. We ordered gambas, pig’s ears, peppers, chorizo, fried anchovy, boquerones, fried pork belly, and calamares — everything was delicious and freshly made. The sangria was perfect. Truly one of the best meals I’ve had so far in Madrid. The atmosphere was lively but welcoming, and it felt like a genuine local experience. Highly recommend going early, as the place fills up fast!

+10

sasha massy

⭐️⭐️⭐️⭐️⭐️ Casa Toni — A Hidden Gem in the Heart of Madrid Casa Toni was by far the best and most authentic restaurant I went to in all of Madrid — and surprisingly, also the cheapest! The food was absolutely incredible — real, traditional Spanish dishes cooked with love and so much flavor. Every bite felt homemade and genuine, nothing touristy about it at all. The atmosphere is cozy and full of character, and the staff were super kind and welcoming. You can tell this place has history and pride in what they serve. It’s the kind of spot you stumble upon and instantly feel like you’ve found a local secret. If you’re looking for delicious, authentic Spanish food at unbeatable prices, go to Casa Toni. It’s an absolute must-visit in Madrid!

Kawisara Tiyawattanaroj

This is the only place we went twice in Madrid! The first time we went, we sat on the second floor with the nicest waiter who attend the tables upstairs. We ordered only 2 things, the pig ears and the fried green peppers. They were delicious, we wanted to order more but afraid we couldn’t finish it, (and the we saw all these good looking dishes were served around us, then we were like omg they look so good!) So when checking the bill, we told the waiter that we actually would love to order a lot more but we can’t eat that much so he told us to order a half portion!! We didn’t know we could do that! So we went back 2 days later and ordered everything we wanted to try in a half portion. Even if it’s a half portion, i would say they do give a generous amount. Totally love this place! We will come by next time we visit Madrid.

shirin shayegan

The best dinner we had during our stay in Madrid. We ordered Patatas Bravas, Pimientos de Padron as per our usual go to for tapas. The Bravas sauce was very authentic, it is a must try. The star of the show was however, a recommendation from the staff, very friendly by the way, Secreto Iberico. Don't miss the chance to order this if you stop by Casa Toni.

Neil McRobie

Ok so if you have looked into YouTube videos on tapas in Madrid you will have undoubtedly have come across this bar, it is a bit famous. However it is also a really great bar worthy of the praise. This is not a high end 'posh' bar by any means. This is a truly traditional Spanish tapas bar, the service is quick and without frills, don';t expect a long chat with the barman about your latest holiday, this is a hard working bar where the food and the drinks keep flowing and the staff work hard all day. The food is fantastic, we had some of the best boquerones fritos we have ever tasted. We were lucky and caught it on a lull on a Friday afternoon but walking past at the weekend the bar was very busy so you may have to wait to get a space but honestly try it. Get in and grab a space at the bar, order a couple of beers and a tapas, it's as close as you get top the real Spanish bar experience.

David Pham

A fantastic experience at Casa Toni, especially if you're into (or want to try) some gizzards! - From Canada. I came here with my friend and got seated on the upper floor. We ordered the mollejas (sweetbread gizzards), orejas (pig ears), and the house platter. Along with some drinks, it came to 35 euros for the both of us. We ordered a LOT, so I wouldn't recommending ordering all of this! The most famous items here are the mollejas and the orejas. I definitely understand why. They are so chewy, flavorful, and the stars of the show. I HIGHLY recommend the mollejas as they were my favorite. The house platter was also phenomenal and great value, offering a bit of everything. The staff and service were also lovely -- they speak a bit of English! Overall, highly recommend coming here. One of my favorites on the trip!

elton hall

We stopped here because we had seen it revised on you tube. Small and busy but lovely food. We tried a few dishes and had a few cans. Worth a visit

+1

Max Leow

A great atmosphere, more seating upstairs but the excitement is at the bar. All dishes we ordered were larger than most other establishments so recommend to order one less item than usual.

Jessica Palumbo

If you’re looking for a truly local experience, this is the place to be! We’ve been here twice and absolutely loved both the food and the service. Everything was excellent, and I highly recommend visiting. It’s a lovely spot, especially for those who appreciate the authentic “taberna” concept.

+1

carlos rubio

Authentic Spanish Cuisine in the Heart of Madrid – A Must-Visit! If you’re looking for an unforgettable dining experience in Madrid, this traditional eatery in the city’s bustling center is an absolute gem. From the moment you step inside, you’re welcomed with warm hospitality, but what truly sets this place apart is the outstanding service from the bartender—undoubtedly the best! Her attention to detail, friendly attitude, and expert recommendations make the experience even more special. The menu offers a delightful selection of classic Spanish dishes, each prepared with authentic flavors and top-quality ingredients. Whether you’re craving tapas, a hearty cocido madrileño, or the perfect tortilla española, this spot delivers with excellence. The location is unbeatable—right in the heart of Madrid, making it the perfect stop for both locals and tourists eager to taste true Spanish cuisine. With its inviting atmosphere and exceptional service, this restaurant is more than just a meal; it’s an experience worth boasting about. Highly recommended—don’t miss it!

+7

We discovered this on YouTube and James a New Zealander who recommended it. We were so glad we went. The food is amazing, we loved the Pig Ears, Calamari, Potatas Bravas and the shrimp. All amazing, …

We discovered this on YouTube and James a New Zealander who recommended it. We were so glad we went. The food is amazing, we loved the Pig Ears, calamari, Potatas Bravas and the shrimp. All ama…

We discovered this on YouTube and James a New Zealander who recommended it. We were so glad we went. The food is amazing, we loved the Pig Ears, calamari, Potatas Bravas and the shrimp. All amazi…

Great, friendly service. Good, tasty, fresh food in decent sized portions. Reasonable space around table compared to many restaurants.

Great, friendly service. Good, tasty, fresh food in decent sized portions. Reasonable space around table compared to many restaurants.

Great, friendly service. Good, tasty, fresh food in decent sized portions. Reasonable space around table compared to many restaurants.

The tapas are next level. We enjoyed sangria and best sweet bread (mollejas) in Madrid. So delicious! You know it's good when there is a line 10 deep on a Wednesday night

Sweet bread was great, so was the shrimp. Great sangria, fun atmosphere. The tomatoes were also amazing. Need to stop by if in Madrid

Sweet bread was great, so was the shrimp. Great sangria, fun atmosphere. The tomatoes were also amazing. Need to stop by if in Madrid

Sweet bread was great, so was the shrimp. Great sangria, fun atmosphere. The tomatoes were also amazing. Need to stop by if in Madrid

Great lunch here on a Sunday. We arrived early when they opened and it was full within 15 minutes. Sweetbreads, mushrooms, and anchovies were fantastic. Great service. Comfortable ambiance. Well wo…

very good food, nice atmosphere, fast service, very good wine, I recommend the met mix board ... few seats inside ......

very good food, nice atmosphere, fast service, very good wine, I recommend the met mix board ... few seats inside ......

very good food, nice atmosphere, fast service, very good wine, I recommend the met mix board ... few seats inside ......

This is great place to have tapas and soak up the atmosphere. Busy but friendly yoi get to watch them cook your food whilst enjoying some great wines

Incredible fresh tapas with very nice rioja wine. Very reasonable priced. We didnt realise it closes afternoon and reopens at 730pm. We arrived 720pm and there was a crowd already assembling to get…

Great place to try all kinds of delicious tapas! Fun atmosphere! We went twice! Our free tapa was melt in your mouth ham on toast! We tried patatas bravas, squid sandwich, mushrooms, pork /meat…

Un sitio precioso y en todo el Centro de Madrid. La comida es el único pero, pero al tratarse de ir a comer, pues fastidia lo demás. Merece la pena ir a tomar algo por ver los bonito que es.

Unos de los restaurantes más bonitos que hay por el centro. Relación calidad muy bueno. El camarero Daniel nos ofreció una atención excelente. Volveremos en otra ocasión

Macy Incywincymacy

I love this bar, looks dated and no new decoration, it only sells you honest local delicacies. Tripes tapas, sangria or beers , what else you need. There are streams of people queuing in the evening, a good sign of the ingredients are fresh.

+2

Patrick K

Simple good tapas. Larger portions than normal so must be careful with how many dishes you order it adds up quick. Food was delicious, salty where needed (which is most places). Fav dish: marinated anchovies the largest plate of anchovies I’ve ever seen with an acidic dressing to cut the salt. Verdict: would return and recommend!!

Emre Türkiş

We sat upstairs, they didn’t allow us sit in a place with good air conditioning so when you mix the heat with the noisy atmosphere, it was not great at first. Then they decided to move us to a better place and we were able to order sweetbreads, sheep intestine skewer, garlic prawns and fried eggplant. Intestines were really good. Sweetbread, not so much, it was ok. Prawns with garlic were really soft and not overcooked. I really liked the eggplant and the garlic prawn. If I start living in Madrid, I’d go there for the intestines once a week.

Iconic and bars in Madrid is a popular term and this bar comes into that category. I only called in for a drink but the place was packed and the atmosphere was great. Very enjoyable place

We’ve read about Casa Toni on the net so we gave it a try. The food was good. Our orders included gambas, chorizo, calamari, and bread with sangria’ The ambience is an old cozy taberna, which we l…

Fuimos 7 personas a cenar sobre las 10 y aunque ponían que cerraban a las 12 pensábamos que nos daría tiempo a cenar . Después de pedir 7 platos variados a las 12 de la noche aparece un camarero y nos dice que el último plato parrillada de solomillo y secreto no va a salir porque los cocineros se han marchado se nos queda cara de idiota y enciman bromean con la cuenta de que no nos lo van a cobrar intentan solucionarlo con regalo de unos chupitos de la casa pero nos marchamos de allí con hambre y sin ningún tipo de explicación que estaban cansados y se tenían que marchar . Ahí nos damos cuenta que solo les interesan los guiris . Pues tenían buenas críticas pero desde luego con nosotros se estrellaron

Hemos comido el Menú Puerta del Sol. El plato "Callos con garbanzos" deberían cambiarlo por "Garbanzos con algún callo". Los garbanzos no estaban blandos y el pudin muy muy frío. La cantidad en los platos nos ha parecido 'justita'. La atención rápida y los camareros agradables. Es la tercera vez que vamos y esta ocasión hemos salido un poco decepcionados.

El rebozado de los calamares bastante malo. El plato de parrillada escasa y la guarnición muy poca también. La tarta de queso de las peores que he probado. No dan jarra de agua solo vaso, parece ser que el camarero se molestó y al pedir el segundo vaso de agua pues no lo trajo. Pedí la cuenta y a los 10 minutos tuve que pedirla otra vez.

Fuimos mi novia y yo a comer y la atmósfera del local es lo más salvable para ser honesto. El servicio, regular: el camarero nos trató con una prepotencia llamativa, tuteando y hablando a gritos con el resto de clientes. La comida pasable, el salmorejo muy bueno, pero la carne... La pedí a 3/4 y me la trajeron con sangre, no la pude acabar del punto en el que estaba. Mi novia dejó media ensaladilla rusa y el pollo estaba correcto. En rasgos generales, precio elevado para lo que ofrecen.

Un menú bastante completo, pero con muchos suplementos según lo que escojas... Se pueden añadir hasta 6.50€ más según lo que escojas. Sevicio.. La chica joven muy servicial y muy atenta... El ambiente está bien.. La decoración un poco recargada y las aguas de exposición que hay en vitrinas en nada ya sale la criatura que lleva años incubando...

Pei C

There was a long queue before its opening at 7:30pm. I assumed it’d be extraordinary but eventually I found it’s the same as all the tapas places in this neighbourhood The sangria is good, not too sweet. Beer is average. Most of the menu is deep fried so I only ordered mussels. Not very impressive

Fuimos porque estaba muy bien decorado, pero la comida pésima, las croquetas de jamón no tenían jamón solo bechamel, el solomillo de bajísima calidad y la camillera… mejor ni hablar, estaba pésimo todo, si buscáis calidad no vengáis aquí porque aparte de caro la comida está mala. Y la espera a que te traigan la comida de 35 minutos de reloj.

My friends had told me a lot about this place so I went straight there today when I arrived in Madrid. I am very sorry that because of an employee of this restaurant my experience was so disappointin…

muy mala relación calidad precio.el menú malo y cobran suplementos por todo. no volveremos.

Fuimos a comer el fin de semana y la verdad que no volveríamos jamás . Fuimos a las 13 horas ha reservar una mesa para siete personas y nos salto la camarera que no hacían reservas que según llegabas esperas la cola y ellos te decían . Para colmo, vamos a las 14 horas y esperando la cola , la gente que estaba delante de nosotros tenían reserva . A nosotros nos dijeron que no hacían reservas . Cuando nos toca nos dicen que tenemos que bajar a la planta de abajo y les decimos que si puede ser en el comedor que se encuentra en la misma planta y nos dice que no . Tenemos que bajar por unas escaleras súper estrechas al comedor inferior . Durante la comida , la camarera servía muy lento y los platos todos fríos y la comida muy mala. Destacar que cada vez que abrían la puerta del baño entraba olor a pis en el comedor . No recomiendo a nadie que venga a comer aquí .

Pésimo . Tengo que decir que me decepcionó , no entiendo como teniendo el local que tienen , en la zona que está ubicado y las posibilidades para triunfar , sean tan malos para no hacerlo . Ya nos extrañó que pudiéramos reservar con tanta facilidad , pero realmente me preocupó una vez que llegamos y teniendo 3 plantas repletas de mesas , solamente hubiese ocupadas 6-7 de éstas , en pleno 6 de Diciembre, a las 21:30 de la noche , junto a la Puerta del Sol . Repito , muy malo tienes que ser . Tengo que decir que los camareros se salvan , la chica y sobre todo el chico alto que nos atendió , chapó, aguantó el tipo estoicamente a nuestros comentarios de incredulidad. Digo esto por las siguientes imágenes que muestro …. La primera se trata de una ración de croquetas mixtas , es decir , jamón y queso manchego , pero nada de esos dos , podréis comprobar que las croquetas están hechas únicamente de “bechamel”, la típica masa de las mismas . Y el colofón fué la “parrillada” de solomillo y secreto con salsa de piña , donde podéis comprobar en la segunda foto , tanto el tamaño como la piña en almíbar que añadieron de cualquier bote , por no hablar del sabor de la carne , que me parecía que llevaba algunos días esperando a ser cocinada. Pero aún más, tengo un hijo alérgico (19 años), no es ningún niño y os puedo asegurar que llevamos mucho tiempo saliendo a comer por muchos sitios y ninguno que ha puesto nunca ningún problema si le tienen que hacer algo especial , hubo un momento, que tras dudarlo , finalmente accedieron por no perder la mesa y que nos fuésemos . Vuelo a repetir que el servicio se salva , pero lo siento , no me vuelven a engañar más .

Una vergüenza de sitio. Hemos reservado a las 14:30 y nos vamos a las 17:00. El servicio no puede ser peor. Un restaurante enorme y con decoración Disney, que no merece la pena y deja fatal la imagen de Madrid a cualquier turista. La comida discreta y el precio acorde con la comida, pero no con el servicio. Con los millones de sitios que hay en Madrid, no me explico como subsiste. Es obvio que es porque tienen acuerdos con grupos de turismo para comer, si no, no estarían abiertos. Una pena

Por el bien de la humanidad espero que este restaurante deje de "preparar" comida o al menos deje de hacerlo tan mal, no he probado peor comida que en este bar en todo Madrid, de verdad, es inexplicable, pedí tiras de pollo con mostaza y miel, no sabe a absolutamente nada, y se notaba que era guardado, también pedí salmón y tampoco sabía a absolutamente nada, no se si en este restaurante saben que existen especias pero desde luego puedo asegurar que no las utilizan, un desastre total, la peor comida que he probado en mi vida en todo Madrid, de hecho ni siquiera nos terminamos la comida. POR FAVOR, SI VIVES EN MADRID O ESPAÑA NO VENGAS A ESTE BAR, es solo para timar a los turistas, es una auténtica vergüenza, no se le debería ni llamar comida.

Comida de batalla,servicio poco profesional y muy descuidado,higiene escasa y ambiente ruidoso con música. A todo volumen que no permite ni hablar con el de al lado.