Vivian Lin

All the fishes tasted great !! We were here for every occasion and never feel tired of it. The lamb chop portion was always humongous. Highly recommend for meat lovers

Nancy Valderrama

The octopus salad, Sole and the classic duck was delicious. The ambience and service was delightful. The portions were big for me. And lastly their napoleon cake was so light and good. I would come back next time.

David KL

This place has some very authentic French cuisine. The French onion soup is absolutely a delight (most other places are too salty, this is just right) with the proper cheese added. Their roast duck and lamb is utterly a delight.

+3

bill d

Very nice outdoor seating during the pandemic. Comfortable well prepared food at fair prices. Wonderful bread plate. Great service. Highly recommended.

+1

jonni Lebray

One of the best Restaurants in Manhasset if not the Best. Outstanding Service along with Also outstanding Food. Creative menu. Chef’s Specials a must to try. Enjoy the service of Joseph, Alex and Mike, a trio who will make you feel special. We felt. Thank You for the outstanding dining experience. We will be back. ... and we came back. This time we had the crab Cake Special and the delicious halibut. We love La Coquille. La Coquille keeps steady to gives an exceptional service and Great Food. We enjoy the Dessert Cart. Busy almost all the time, meaning they are do something right. Highly recommended La Coquille is our choice to dine out. The menu is enticing as well the Chefs Specials. We had the restaurant Specialty Duck with Orange Sauce. It was Devinely moist and crispy. We also had the Swordfish with Risotto topped with white asparagus. Delicious. The Service is outstanding. We always have a beautiful dinning experience at La Coquille.

Kathryn Dm

Cozy, friendly with delicious food, small portions and decent prices. Great for any occasion. I celebrated my birthday there last sunday with my family. Good seafood selections. Drinks were a bit too strong for my family members, but not for me. Maybe because my drink was not from their menu. I will definitely come back one day!

Eye Eye

Very nice food I recommend the duck. The private room is also very nice for events.

+4

Mehwash Muhammad

The food here is delicious, very nice ambiance and the staff is ever so attentive to your needs, would highly recommend this place!

Emily Nguyen

I ate that liver up like there was no tomorrow. Lobster bisque was great. My fettuccine was decent. There was more vegetables, etc. than pasta on the plate, in my opinion. They had a rolling dessert display, too.

Kyle Style

We have escargot bourguignonne and crab cake as appetizers. For main, we have Caesar salad with grilled chicken, steak, duck a l'orange, shrimp with fettuccine & grilled chicken. My duck was a bit over done but I still liked it. The skin is a bit crisper. The fettuccine tasted the best. It was nice and garlicky. If I'm not mistaken it may be freshly made pasta. My son's medium rare steak came out over done. Then the 2nd came out within 5 minutes. It was undercooked. Then they had to take it back in the redo. I didn't try the salad nor the chicken. The creme brulee was great. The chocolate mousse for our anniversary gift was also decent. I just don't like chocolate made into anything. It just doesn't taste as good as eating the chocolate alone.

+8

Ilona S

The appetizers were good (we have ordered salad, snails and crab cake), but the stake was not great at all (to chewy and salty, and peppery). They did not five us the menus, we had to ask. We had to pour our own wine to ourselves... I would not come back.

Dusko Pavlovic

Duck was nicely presented but overcooked. Escargot was not the level of this restaurant reputation.

Naz

one of the worst meals i’ve had in my life. I came early (a few min after opening) and was seated promptly. the waiter asked me what i wanted to drink and i said i’d answer that as i look through the menu. i was at no point given the drink menu (which i assume they have? but have no idea) and eventually just picked something from a list the waiter rattled off to me. the experience started very lackluster due to this. i did not get an entree but instead an app and a dessert. the dessert menu was absolutely lacking and did not mention the souffle i ordered. i figured at such an establishment they would at least have a complete menu. my foie gras ordered was beautifully presented but lacked any other substantial quality. as another reviewer said, the foie gras was both burnt and raw and astoundingly, not well cleaned at all - i was surprised to have so much stringiness coming from it, as though the veins had not been cleaned out. the flavor was lacking as well. and only ONE tiny piece of crostini for it? quite a terrible start. the souffle was ok but i was confused when presented with two. i explained i only wanted one and the waiter told me the order automatically comes with two - again, this is not written anywhere in the menu. the staff was somewhat attentive and i did appreciate that i was in and out within an hour but this place let a LOT to be desired. i will not be returning. i would say perhaps the entrees are better but given that multiple reviews mention overcooked duck i’m not sure.

Lucia kojil

I went for Sunday dinner with my 78 yr old mom and fiance. Called for a reservation. We sat outside waiting for menu 25 minutes, until I went in and asked for them.Then sat forever waiting for water and waiter.Food was ok.I did feel bad for the waiter and bus boy they were understaffed and running around with the masks on drenched in sweat.This was definately not an experience I want to repeat. I hope the staff is getting paid in GOLD coins, they deserve it.