Emily Stein

What a restaurant! Relax, eat extraordinary food whether you are vegan or not. I didn’t want to leave. You have to make a reservation. And be ready to take off your shoes.

Savannahkhay

Hangwai is an absolute standout—one of those restaurants where every detail feels intentional, from the warm atmosphere to the beautifully plated dishes. The menu is creative without being pretentious, and the flavors are exceptionally well balanced. We especially recommend the mushroom truffle dish, which was the star of the night. The truffle aroma hits you before the first bite, and the combination of earthy mushrooms and rich, silky truffle is unbelievably good. It’s the kind of dish you instantly want to order again, even before you’re finished with it. Service was friendly and attentive, and the pacing of the meal was perfect. Hangwai strikes that rare balance of being refined yet comfortable—an excellent choice for a special night out or a memorable meal with friends.

+9

Jojo

Opted for the Fall Prix Fixe - so good! Everything was excellent and comforting, I loved the tomato soup, the spicy noodle soup, the fritters, the stone rice bowl, and the dessert. Excellent service and super healing and calm experience

Devon V

We honestly visit NYC from Philly just to have dinner here. The dishes and sake list are out of this world and always leave us wanting to come back instead of trying somewhere new. The restaurant is beautiful with the best staff. This was our first time having a cocktail and it was perfectly made. Not a single dish we wouldn't order again. Highly recommend splitting so you can try more!

+2

Steph W

Ambiance (5/5): This was such an immersive dining experience! As soon as you walk in, you are asked to take off your shoes, where you walk up an elevated level to then descend into the floor where the tables are. There are some tables that are normal as well but I think has to be selected when you make your reservation and/or request them. The staff are in traditional outfits, the dividers between the tables are decorated, the furniture/walls/pictures are ornate. The restaurant is fairly dark and noise level was okay to louder since we’re nested so close. Service (5/5): Our server gave us good recommendations and was very attentive to our needs. It may be harder to flag someone down but there are plenty of servers/busboys helping throughout that we did not have any issues. Cauliflower bites (5/5): There is a nice breading that soaks up the spicy sauce. It was my favorite of the 3 apps that we ordered. Baby dumpling (5/5): These cannot be fried. I still enjoyed them! Bossam bites (3/5): The skin of the bites were not to my liking. The whole dish is something I would have skipped. Before the entrees, they provided some free kimchi dishes (spicy and non-spicy)! Mongolian Hot Pot (5/5): I felt like there was so much flavor and tons of ingredients that were in the dish. I had enough to take home to-go. My friend’s tofu dish was also very flavorful (and I slightly preferred hers over mine!) I can concur that this place is worthy of a Michelin Bib Gourmand. Amazing that the whole menu is vegan-friendly!

+3

Shruti Mittal

Amazing food, great service and ambience! Don't usually find good korean food options for vegetarians in US, but every dish we ordered here was so tasty with perfect balance of flavors! They also have pics for every item in the online menu, making it easier to select. Service was quick, staff was friendly and helpful, clarifying doubts in the dishes, continuously refilling water, clearing empty dishes without even being asked. Would love to visit again in my next trip to NYC!

Swathi Chandrasekaran

Amazing food and a large menu! The service was polite, courteous, and the servers explained every dish in the prix-fixe that we ordered. The lychee ice tea was amazing, and every dish in the set menu was great! I loved the dessert of vegan ice cream and cakes, and the dumplings are a must have! The creamy tofu vegan cold soup was delicious too.

+2

Meena Jain

It’s a place one can enjoy alone or in company. Upscale Korean gourmet absolutely vegan. Taste is great and service is good. Sauces were tasty and pancakes were amazing vegetarian spicy khimchi is not to be missed. On the whole good experience

+33

Heidi Liou

Incredible dining experience! Staff, service and food are solid all around. This is a vegetarian restaurant. Make reservations in advance if possible because it was packed on a Monday night. If you’re hungry, make sure to order more. Our table of 3 ordered a salad, fried dumplings and ice cream to share, and I ordered the stone tofu bibimbap bowl for myself.

+6

Kevin Zeng

My Tastebuds Were Tricked (in the Best Way Possible)! Prepare yourselves, fellow food adventurers, for a tale of delicious deception! I recently stumbled into a restaurant, blissfully unaware that I was about to embark on a culinary journey that would leave me both mystified and magnificently full. The food? Let's just say it was so good, I didn't realize it was vegan until someone whispered it to me, probably out of pity for my naive delight. My brain is still trying to process how something so utterly scrumptious could be made without, you know, all the usual suspects. Rest assured, you will waddle out of there feeling like you've won the lottery of flavor, with a belly full of joy. Service So Good, I Almost Asked for a Pillow The service at this establishment isn't just "amazing," it's practically a spiritual experience. The staff moved with such grace and efficiency, they could probably teach a masterclass in chill. They somehow managed to create an atmosphere so relaxing, I half-expected to see people meditating between courses. And speaking of unique experiences, I had my first-ever "floor" seating experience, which, surprisingly, added to the whole zen vibe. It was like a very comfortable, very delicious picnic indoors. Plus, their Sunday mini prix fixe menu is an absolute genius move – all the deliciousness without the commitment issues. My Eyes and Stomach Are Still Best Friends The decor here is less "restaurant" and more "serenity now." Every detail contributes to a genuinely relaxing atmosphere that complements the food perfectly. It's the kind of place where you can truly unwind, forget your troubles, and just focus on the important things in life, like how you're going to fit more of that delicious food into your already happy stomach. My eyes loved the aesthetic, and my stomach loved everything else.

+12

I recently visited Hangawi and had such a unique and memorable experience. We chose the traditional floor seating option, which instantly made the evening feel special and immersive. It was a fun way to enjoy the meal and really added to the authenticity of the experience. From the moment we walked in, the service stood out. The attendants kindly took our shoes and jackets, which felt incredibly thoughtful and welcoming. The servers were attentive and patient, taking the time to explain the menu in detail and answering all of our questions with care. The cauliflower bites were absolutely amazing and easily my favorite dish of the night. They were packed with flavor and had the perfect texture. The dumpling soup was also comforting and delicious, making it another highlight of the meal. The pancakes, however, were not as appealing to me. I usually enjoy seafood pancakes, and since this is a fully vegan restaurant, I understand the limitation. That said, I felt the flavors could have been a bit more innovative or bold, as they came across slightly bland compared to the other dishes. The plant based Korean bulgogi stone bowl rice was excellent. It came with kimchi, spicy sauce, and a milder sauce, and everything together was flavorful and satisfying. Each bite felt well balanced and thoughtfully prepared. Overall, Hangawi is a lovely place to visit at least once or twice, especially if you want to experience traditional Korean floor seating in a calm and beautifully maintained setting. It is more than just a meal, it is an experience.

Neha

I love that you take your shoes off and you have a very authentic experience. I liked the food a lot but nothing really wowed me. I loved the dumplings the most. I had the tofu bibbimbap which was great I got a mango drink called the meditation- I would definitely skip this one. The other drinks my friends ordered were way better. The cucumber one was solid

+23

Heena

This is a traditional and authentic fully vegan plant based and JAIN option available (no onions,no garlic,no scallions)restaurant in New York. featuring a unique ambiance that includes the tradition of removing your shoes before dining along with traditional seating options on the floor,ample legroom beneath the table, so you don’t have to fold your legs all the time. I would rate it a solid 9/10. The only reason I’m not giving it a full 10 is that the prices can be a bit high compared to the portion sizes. However, the taste is absolutely amazing, making it worth a visit. As a vegetarian, I was thrilled to find a fully plant-based vegan restaurant—a rarity! I felt completely at ease knowing I could try anything on the menu. They accommodated our dietary preferences by making everything without mushrooms. We ordered the cauliflower bites and organic zen noodles, both of which were delicious. I highly recommend the kale dumplings wrapped in tofu skin, the wheat-free kale pancakes, the spicy grilled tofu, the spicy tofu kimchi hotpot, and the spicy kimchi stone bowl rice (bibimbap). Gluten-free options are also available! We also tried their beverages, including the iced matcha latte and hot and cold shisandra, and I recommend the iced shisandra—it tasted fantastic.They also provide disposable slippers for the washrooms. Overall, Hangawi is a fantastic restaurant, and I highly recommend everyone try it for an authentic experience of Korean cuisine in a @plant-based format.

+9