Meredith Jane

Really cute place with good service and good food. We came here by chance after happy hour nearby and were impressed. Our server was kind and attentive. She helped with recommendations and they took dietary restrictions and allergies seriously. The lemon risotto with shrimp was fantastic. Friends also really enjoyed their pastas. Drinks and wine were really good, not bad prices for the neighborhood. We’ll be back again to try the rest of the menu.

char sidney

I went here after work because I heard the food was so good and it definitely is. There are plenty of vegan options, I prefer to send the bar because I think you get better service. Everyone's really nice and they even had a wonderful Sauvignon Blanc by the glass for me. Not sure what time to tell you to go to avoid the clouds but I was there around 7:30. I had no problem getting service at the bar, although if you like they can definitely give you a table. You may want to make reservations though because some people were waiting about 15 minutes for a table.

+18

ariana Induddi

The moment you walk inside you are instantly transported to Capri. From the food to ambience it’s a must!! Loved how elevated the menu was and the cocktails were 10/10! I can’t wait to go back a NYC treasure 🥰

Sarah Meirama

My family and I have been here a few times and knew we’d want to spend Christmas Eve dinner here - that’s how good it is! Mario and all the staff are incredible, the food is extremely delicious from the sides to the fresh made pasta and mains. The cocktails are made very well too, including our favorite martini with anchovies. This place is really wholesome and worth every penny, with a million Italian restaurants in nyc this is definitely our favorite.

Honest Reviewer

This place was AMAZING!! Everything we had was bursting with rich flavor !! The pasta was soo incredibly fresh The food comes out really fast and super hot which is very nice and our waiter was a sweetheart we absolutely would eat here a million times over !!

+2

Yekaterina Vronskiy

Such a great atmosphere and amazing drinks/ food. Josh the bartender recommended a drink called “pornstar” with vodka, Prosecco and passion fruit. So delicious and well balanced! The food was great and everyone very accommodating and friendly. We ended up coming in on a bush Saturday and got seated promptly at the bar. It was very entertaining to watch Josh put on a show while making the drinks! 10/10 recommend!!!

Mark N

G.T.P - Get the Potatoes! Holy smokes the potato dish is so simple but the best I've ever had. A++ Ravioli - incredible. Definitely has a different taste than your typical ravioli dish. A+ Chicken Cutlet and Eggplant: solid! B+

Amanda Miller

So yummy and such a good vibe! Right off the bat the bread and olive oil were very good. The olive oil was infused with vegetables and was sooo yummy! To start we got the meatballs and fried burrata with prosciutto. The meatballs were WOW. Some of the best I have ever had. Not your traditional meatballs in red sauce though so just keep that in mind. The fried burrata and prosciutto was also great. For dinner (not pictured) I got the spaghetti pomodori which was very light and flavorful. The bar at this restaurant is spacious and inviting. If I were to come back I would probably sit at the bar and split a few apps and a main dish with a friend. Highly recommend!

Went on Valentine’s Day so service may have been lacking due to being busy which is fine. Appetizers were good but mains were just okay. It was a prix fixe menu so included app, main and dessert but they ran out of tiramisu which is kind of unacceptable given that we had no choice but to do prix fixe and couldn’t even get our moneys worth for their best dessert. And then they added an automatic 20% gratuity though the service was bad that particular day. To end off on a bad note, they charge a 3% surcharge for using a credit card which was $7 in our case. No one is carrying around $250 in cash. So we left with a $246 bill which wasn’t worth it for these reasons.

L.

The happy hour deals (until 7pm) are truly happy at $15 a dish, but unfortunately the food did not deliver. The potato croquettes were pretty good, but the Ziti was very disappointing….

Doron Magen

Our brunch was kind of a letdown. While the space is spacious and nice and staff was professional and caring, the food was average. Our main issue was that everything was super salty. Salt was very overpowering and actually made me feel a little sick afterwards. I also found the brunch menu a little lacking. There were only three or four dishes I would categorize as brunch dishes (pancakes, frittata, avocado toast, and maybe a burger).

Omer Hayun

This restaurant has good vibes, but I wasn't a fan of the food itself, at least for brunch. I felt that the avocado toast was a cheap and unsatisfying dish. The ceaser salad was good.

+9