Toscana Forno

We came last year while visiting Boston & had Alyse.. she was amazing! On our trip this year, from California, straight from the airport, we had to stop & asked for Alyse! She’s wonderful! Love her!

We went in for dinner on a Sunday night! We were immediately greeted by our waitress Samantha who was nothing short of fabulous. She was so helpful in recommending different dishes and was overall just the sweetest waitress we have ever had! This is the best service we have received in a very long time. She was super attentive and helpful. The food was also amazing, we got the spinach and artichoke dip, it was the best one we have EVER had. We also got the steak tips and the lasagna, so delicious! We can’t wait to go back and ask for Samantha again!

We visited the restaurant on a Saturday around 3 p.m., and it was relatively quiet, with a handful of people at the bar and a few occupied booths. We were promptly seated and given both the regular and specials menus. Our server, Saide, greeted us quickly and took our drink order — we kept it simple with water. Having already checked out the menu online, we quickly decided to start with salads: a half garden salad for my husband and a half grilled romaine (no olives) for me. The presentation of the grilled romaine was impressive, and it tasted just as good as it looked. For our main courses, my husband chose the eggplant rollatini over rigatoni, while I opted for the gnocchi with meatballs. Just as I finished my salad, our entrees arrived — and to my surprise, my gnocchi was served in a bread bowl. Before we finished eating, a nearby server mentioned to another table that their pizza and bread are made in a special pizza oven, which explained why the bread bowl was so fantastic. It had the perfect balance of a crunchy exterior and a soft, pillowy interior. I felt a little guilty indulging in all those carbs, but it was absolutely worth it. I usually finish my meals, but I had to take nearly half of this one home. The meatballs were light, airy, and seasoned just right, and my husband thoroughly enjoyed his eggplant rollatini and the sauce that accompanied it. Throughout our meal, Saide was attentive, friendly, and welcoming. This was our first visit, but we left as definite fans.

I visited for the first time today, and it was an incredible experience! Our waitress, Sharon, was so warm and welcoming. This place is definitely going on our list of favorite restaurants in the area! I absolutely loved the mocktail I ordered—so glad they offer non-alcoholic options. The calamari was fantastic, and even the bread with oil was delicious. Loved the to go deserts at the entrance!

Friday night 8/8, my fiancé and I came to Toscana Forna in Peabody with our childhood best friend, his girlfriend, their brand-new baby, and a few other friends and family members. We had just come from an emotional evening at our best friend’s father’s wake, and little did our waitress know, it had been a hard day for all of us. Our waitress, Alice, was truly the highlight of our night. She was warm, funny, and so personable—making us laugh, checking in often, and going above and beyond in every way. At one point, I was holding the baby outside on the patio, and without hesitation, she went to move one of the outdoor propane heaters closer so the baby would be warm. That small act of kindness spoke volumes about her caring nature. Her upbeat energy and genuine kindness completely shifted the mood for our group. It wasn’t just great service—it was an experience that made a difficult evening so much brighter. Alice deserves all the recognition, not only for her professionalism but for the amazing person she is. Thank you, Alice—you truly made a difference. All the food was amazing!!!! It was so hard to narrow down what to get!

Me and my family had a really great time at this restaurant! From the amazing food, the great experience, to the wonderful staff including our server Alice who was super charismatic I would highly recommend this restaurant. You can tell they care about the quality of their food and customer experience!

We went for an early Christmas Eve lunch/dinner and Toscana Forno did not disappoint! Definitely get the Mozzarella Fritti! We also got shrimp scampi and hot honey pepperoni pizza, and the eggplant tower - everything was great . Espresso martini flight?! *Chef's Kiss* Our waitress was amazing!! We saw on the menu there is live music on Thursday nights, so we are planning to go back for that =)

Alyse was a FANTASTIC waitress!!! Gave great suggestions on food options. If we’re ever in the area again we will be back

I came here to celebrate my engagement with my fiancé 3 months ago and I am still thinking about the pasta! I ordered the bolognese and it was amazing!!! I was so into my food that I don’t even remember what he ordered haha! We originally ordered an appetizer with our meals but it was unfortunately forgotten. However, we were honestly going to let it go and just have it taken off the bill. Our server felt so bad about the appetizer that she offered us a free dessert. It was our first time trying tiramisu and it was amazing!!!! Food and service was great!

The BEST PIZZA; perfect char, generous toppings, nice and cheesy. The Mozzarella Fritti are a MUST and always an awesome cheese pull. The lasagna, THE LASAGNA with bechamel is heavenly. Meatballs are very tasty, and while I was full, I kept taking more bites. It's a gorgeous location and a must try! Then keep going back.....

What an amazing dining experience for our family! We were greeted as soon as we walked in the door. We showed up very early to for our reservation time and they proceeded to find us a seat. This was so awesome of them because this a was very busy Friday night for the restaurant. Our waitress was so nice and seemed to really care for us. We ordered the lamb lollipops and stuffed mushrooms with lobster topping for an appetizer. Both apps were exquisite! They looked to pretty and tasted amazing! The lamb was very tender and flavorful while the mushrooms were good sized and resting in a delicious vodka type sauce, plus there were chunks of lobster sitting in the vodka sauce as well as in the mushrooms. For our entrees, we got the Salmon Piccata, the lasagne and the kids fettuccine Alfredo and added chicken. My husband enjoyed the salmon, especially with the veggies it came with. The salmon was cooked to perfection! My lasagne was very tasty and a HUGE serving in a cast iron pan! I love lasagne with bechamel so this hit the spot! My son enjoyed his fettuccine and the noodles were fresh and the grilled chicken was so good that he left no piece unscathed. For dessert we got the crème brûlée and it was so tasty! The crust was not too crunchy and the custard was was a great consistency. Additionally, to drink we got the sangria, a Paloma & a White Russian. All three drinks were amazing!! I wish I could remember our waitress’ name because she was amazing! Her dad served in WWII and she has a Boston type accent. She definitely deserves kudos for her positive attitude and kindness.

Absolutely incredible experience and service was a 5 star. Chelsea and Samantha took very well care of us! Our drinks, appetizers, dinner, and dessert was so delicious 🤤. Im looking forward to going back!

⭐⭐⭐⭐⭐ Toscano Forno is a hidden gem that has quickly become one of our favorite spots! Ben, the bartender, is an absolute standout--attentive is an understatement! He always makes us feel welcome and ensures we have everything we need. My Queen and I are regulars on Wednesday nights, and you truly can't beat the $10 pizza special. We indulged in a margarita pizza topped with pepperoni, and it was perfection! The mozzarella sticks are enormous and delicious—definitely a must-try. But the real star of the show was the chicken Parmesan; it was so good, it might just make you want to slap your Italian grandmother in delight! To accompany our meal, we started with San Pellegrino sparkling water—standard procedure. We also treated ourselves to an espresso martini garnished with three coffee beans, which was wonderfully rich and smooth. And let me tell you, the Old Fashioned with mezcal is simply amazing A fantastic twist on a classic! If you’re looking for a fantastic dining experience with great food and exceptional service, Toscano Forno is the place to be. We can’t wait to come back!

Went back again to Toscana forno we love it here ! Definitely request Chelsea she was such a sweetheart! Very attentive great service from her!this place is always my family and I go to Italian restaurant! The food is always consistent and taste so fresh very time! The food is always piping hot when you get it which I love because you know it just was finished cooking! I got the bolognese this time which was to die for ! Definitely recommend getting the bolognese and the carbonara, also the spicy vodka pasta!! You can’t go wrong with anything on their menu it’s always delicious! Ricotta whipped bruschetta, eggplant fries, chicken parm with cavatelli pasta all were delicious! I got the pasta with vodka sauce definitely recommend! Great meal and service overall

We celebrated our NYE Great Gatsby-themed wedding at Toscano Forno, and it was truly an unforgettable night. A special thank you to Lisa, the Function Director, and her incredible team for going above and beyond to make everything perfect. Lisa was knowledgeable, approachable, and ensured all our vendors had what they needed to create an amazing celebration. The atmosphere was exactly what we envisioned. Lisa’s recommendation of a martini station and stunning antipasto tables for our cocktail hour was spot on—both were beautiful and a huge hit with everyone. We’re also grateful to Teresa, the General Manager, who checked in throughout the night to ensure everything was running smoothly and that we had the best possible experience. And a big thank you to the Chef and his team for their hard work, especially for staying late to prepare the delicious pizzas. We wanted to create an atmosphere that felt like an elegant family gathering—and it turned out even better than we hoped. We've always been big fans of Toscano Forno, and we’re so grateful to a dear friend for suggesting this venue for our special day. We can’t wait for our future visits to Toscano’s! Thank you Toscano's! Jayne & Jason

Everything was perfect. The drinks were great and the food was amazing. Our server recommended a drink that was also awesome.

Took my family here for Father’s day dinner. Arrived 5 min before our reservation and we were seated promptly. It’s a beautiful space and our waitress was SO sweet and knew the menu well . She also helped me pick a cocktail i would like and mocktails for my daughter and husband. The bread they serve with oil was nice and warm and u could tell the evoo was good quality💯 I ended up getting the chicken parm as did my hubby. My daughter got the steak and loved it. We will deff be back☺️

This was so delicious! The espresso martini flight was amazing (creme brulee, s'mores, and signature) and had such a cute setup. The prosciutto pizza and carbonara were perfectly cheesy with decent portions. Our server was also attentive and it came with bread with butter and olive oil. The menu was diverse and although we didn't end up getting dessert, the options looked great and were on display in front. I would definitely go back

Had an amazing dinner thanks for to server Alyse! She was really knowledgeable about all things gluten free, super attentive and nice. Always a great meal here. Some of the best gluten free pizza I’ve bee had!

First time going to Toscano Forno, will definitely be back again!!!! The appetizers were good, the entrees were absolutely delicious! Service was impeccable!!! We had Alyse as our server, so attentive, knew the menu’s, the wines, and recommended the Cajun haddock on special!!! Will be back again and will definitely be asking for Alyse!!!

From the moment we found this place online we knew it would be a perfect match. Our waitress Alyse was the sweetest, attentive, and helpful girl, we couldn’t have asked for a better service experience. Then to the food… every single the was 10/10. We got the mozzerella sticks which were ginormous, the cacio e Pepe special so delicious and cheesy, a kale salad and some meatballs…. The red sauce with the meatballs was fantastic. Then we got a pepperoni pizza which was cooked perfectly. Dessert also phenomenal. Highly recommend. We also loved our busser Douglas, he was adorable and sweet.

This place is great. Love the cozy atmosphere. Bright during the day and dimly lit at night, perfect for a date night. The staff doesn't rush you either which makes it even more enjoyable. Definitely try the eggplant tower!

This was my first time coming here ! It was absolutely 10/10 stars I highly recommend to canyons who loves some good Italian food. The drinks are also so tasty! Our waitress Alyse was fabulous! Super friendly and knowledgeable about the menu and specials. For the first time being here Alyse and her fabulous service will be one of the many reasons why we will be back!

We hosted our daughter’s engagement party at Tucsca Forno in Peabody this past Saturday, and I honestly cannot recommend them highly enough. The setting is absolutely beautiful, the staff is fantastic, and the food… hands down the best function food we’ve ever had. Every single guest was raving about it. If you’re looking for a place to hold any kind of event, go see them. You will not be let down. Tucsca Forno made the entire night perfect, and we are beyond grateful!

Had a really nice lunch here with my co-workers. The pizza looked amazing. My gluten free pasta entree was very tasty. Friendly staff, nice atmosphere. Lively but not too loud.

Alyse has been our server twice in a row now and she is hands down AMAZING every single time!!!! Glad to have shared two birthdays in our friend group with that wonderful lady! She makes dining her so much fun.

My mother and I went during lunch after a doctor's appointment. We're not from that area, so it was one of the better rated, so we decided to go for it. We were definitely not disappointed! My mother is Diabetic so her menu is limited She was very satisfied with the Eggplant Tower and loved the Artichoke dip, even without the homemade chips, which were amazing! My Italian Sandwich was so flavorful. I got the Espresso Martini which was done perfectly, and the Pistachio Tiramisu was heavenly! Our server was personable, informative and provided great service. We were created by a gentleman, I'm assuming the manager/owner. He was polite as well. Overall, we were very satisfied! When we're back in the area, we will 100% go again!

I enjoyed lunch here yesterday with my husband. Anna was our server - simply lovely! I had the chicken, broccoli and rigatoni with Alfredo sauce - delicious! Took half home! My husband had the chicken marsala with linguine - very good! One beverage - ginger ale - with tip $60 Looking forward to returning to try their pizza!

I’ve been to Toscana Forno a handful of times and the service has always been amazing, along with the food. But my most recent visit was by far the best experience yet. Our server, Sophia, was incredible — friendly, attentive, and on top of everything the entire night. She made great recommendations, checked in at the perfect times, and genuinely made us feel taken care of from start to finish. What really made the night stand out was the hospitality from management. Both managers, Tara and Joe, came over to our table personally to make sure everything was perfect and that the food was tasting great. That level of attention doesn’t go unnoticed and really elevated the whole dining experience. Amazing food, outstanding service, and a team that truly cares — can’t wait to be back again soon!

My parents and I had dinner at Toscana Forno last weekend. All our food and drinks were great, but the service we received was incredible! Alyse was our waitress and she could not have been better. She was funny, gave great recommendations, and was very attentive. She made our meal so much more enjoyable! We will definitely be going back soon and hope to have Alyse as our waitress again!

We love it here! The food is amazing! Alyse is the best server. My wife has gluten allergy and she was very knowledgeable-strongly suggested the Nutella pizza dessert (which is GF) my wife and kids loved it. Thank you Alyse for making it such an enjoyable experience!

We love coming here! Alyse is a phenomenal server, our kids love her. She has such patience with a large family with a lot of young kids, we truly appreciate it! The steak tips are amazing! And we’ve never left disappointed!

Toscana’s Forno in South Peabody is one of my favorite spots, and I go pretty often because it’s always a great experience. The servers are honestly amazing super friendly, quick, and they always make the meal enjoyable. The whole management team, Tara, Joe, and Theresa keep everything running smoothly, and you can really tell the place is well taken care of. Between the great service and the consistently delicious food, it’s just one of those restaurants you can always count on. If you haven’t tried Toscana’s Forno yet, definitely go. It’s the kind of place you visit once and end up adding to your regular rotation!

Very nice restaurant. Our waitress was super nice and attentive. We had the mozzarella sticks as apps and they were huge! Also we had the eggplant and was so delicious would def order this again next time.We also had the lasagna and gnocchi. The gnocchi tasted okay, i didnt really like it but i did like the bread bowl it came in. The lasagna was way better but it had very little meat, still tasty and good def recommend it.

Food was Great pizza had a good Charr too it. and The pepperoni on it Was great along with the salid I had with it I will definitely recommend There pizza go give it a try. You won't be disappointed. Alice was a great server also.

I’ve always enjoyed dining here, but I have to say—I really miss the Italian manager who used to run the floor. She was not only striking and full of personality, but she truly worked her tail off every single shift. You could see how much pride she took in making sure every guest felt welcome and every detail was handled with care. Her professionalism, warmth, and work ethic brought something special to the restaurant. She set the tone, kept everything running smoothly, and somehow still found the time to be kind and attentive. It’s rare to find someone who can manage a busy room with that much grace. The place is still great, but her presence is definitely missed. She made every visit feel a little brighter.

Toscana Forno kitchen was not have a great moment on our last visit. Service on the other hand was spot on. The new mozzarella sticks appetizer, was amazing. Better luck on our next visit.

Took my daughters on A Sunday for lunch. Was not impressed! They offered gluten free but not gluten friendly. We ordered the shrimp scampy pizza(GF) and margharite pizza both were not fully cooked had no taste specially the shrimp scampy barely any shrimp on it, expected more flavor was a little upset. The appetizers were good we have calamari and mozzarella sticks which are huge. I'LL PROBABLY give another chance to try the drinks.🍻

They messed up Shrimp Scampi. It was soupy. It’s garlic, white wine, and shrimp. I honestly wished I’d chosen the Olive Garden. And it was 45 dollars. I just can’t ignore this, it needs a review.

ZERO communication. I reached out 10 days ago for a potential wedding and/or night before dinner. I had attended a wedding there back in August of 2025. The atmosphere is exactly what my son is looking for. The food was excellent and the room looked amazing, however, I have sent in an inquiry and have left 3 phone messages and have not received a response. I found out the coordinator , my friend had, has left the company. Doesn't leave a good feeling, to have such an important event, when you cant even get a call back.