José luis Aguilar lara

Ok

Cindy Mejía

The place is very small, that's the downside. I hope one day they move to a place with the same level of food. The bathrooms are very old. But I give it 5 stars because it's the best place I've eaten Ecuadorian dishes 🇪🇨 since my 20 years living in Spain 🇪🇸

+2

goran gvozdenovic

1a Extra

Jon M

Decent friendly place with generous tapas. It's popular and has a big terraza, great for summer nights.

Increíble el trato la comida, el sitio es un mesón muy cuko hemos repetido varias veces desde que cambió de dueña era lo que necesitaba la comida subió mucha de nivel y la dueña es atenta y muy profe…

Un sitio de precio estándar (tercio de mahou 2'5€) en el que acompañan el refresco con una tapa. Tienen toldo en la terraza, cosa que se agradece si llueve o pega mucho el sol, el problema es que si llueve mucho tiene algunos rotos que hace que te siga cayendo algo de agua. El trato es muy agradable.

Esperanza

I went out for lunch with some friends on the weekend, we ordered from the set menu and it was a pleasant surprise. The food was excellent, everything was delicious and a good amount, and the waitress who served us was super friendly :)

Paul Aragosa

The food was simple, but well prepared and presented. Also the service was fine and not too expensive.

Fernando Lorenzo

Great service; they let us have dinner at a restaurant where other places told us the kitchen was closed. Update 22/03/2025 A day of tapas at this bar/restaurant. The owner was fantastic, and the waitress who served us was also very professional and friendly. This is what we ordered for two people... - Perfectly fried and delicious baby squid. - Ham croquettes with a super creamy béchamel sauce that had a strong ham flavor. - Fried eggs with ham. A good portion; for my taste, even with three fried eggs, they were a little dry, perhaps because of the way the potatoes were fried. However, they were good. Photos attached. We'll be back!

+1

Ivan Gutierrez

Food's ok with a quick service. Not very pricey.

David Vicente

Good

La verdad que la primera impresión no me ha gustado ya que he pedido un cruasán a la plancha y tenía un sabor extraño dos desayuno cuatro sesenta no está mal pero si puedes evitarte la plancha mejor

Fran

I went with my family for a few beers. Since they didn't serve me a tapa (the first time this has happened in this city), I ordered a few portions. I think it's expensive for the amount of food they serve. Ten small croquettes cost €13. By the time the bread arrived, we'd already finished the second portion.

Los precios son muy caros, el cachopo, por ejemplo, aún que está rico, cuesta 35 euros, yo lo veo bastante caro, al igualq UE el resto de comidas, están ricas, pero demasiado caras, los empleados se …

Volvíamos de viaje y paramos a comer mi pareja y yo. En cuanto a la comida deja mucho que desear,hay mil sitios mejores donde ir la verdad. Nada recomendable.

Creo genuinamente que es de los peores bares/restaurantes de Guadalajara. Tardan mucho en servirte y cuando te toman la nota te prometen una tapa que NUNCA llega, y me ha pasado no una sino dos veces ya. Se lo dije al camarero y me increpó diciendo que “se le había olvidado”. Además, los precios son abusivos (te cobran 3€ por una bebida y no se dignan a ponerte la mísera tapa que he mencionado antes), la calidad de la comida es normalita y no cumple ni por asomo con la relación calidad-precio que promete. No os lo recomiendo para nada, aunque es cierto que la zona no está nada mal. Ha desmejorado mucho respecto a lo que fue en un inicio. Una pena.

A. J.

My ratings are: (0 = terrible and 10 = excellent) 🟢LOCATION: ⭐️RATING: 10 🟢CUSTOMER SERVICE: (Waiters/Waitresses) Waitress: curt and unfriendly Waiter: absent-minded, sometimes friendly, sometimes curt. ⭐️RATING: 4 🟢PRICES ⭐️RATING: 8 (0 = very cheap and 10 = very expensive) 🟢RESIDENCE: Neglected. I should mention that I haven't been there just once, but several times, enough to compare, although some things only need to be seen, heard, and/or experienced once. ⭐️RATING: 5 🟢FOOD: (Quality, including portions) E.g.: the paella had a bad taste and texture, and/or the glasses... due to corrosion, they lose their original transparency... they look/are dirty/filthy... change them, I think you earn enough for this... to replace the scratched dishes. Interestingly, I noticed other people/customers pointing this out, and their expressions were ones of displeasure. ⭐️RATING: 6 🟢CLEANING AND CARE OF THE TERRACE They don't even clean the chairs, and when they do clean the tables, they do it poorly. The floor... the floor? ⭐️RATING: 4 😏👉THIS IS MY RATING BASED ON MY EXPERIENCE; EVERYONE HAS THEIR OWN. 1- EVERYTHING CAN BE IMPROVED. 2- I AM FULLY CONVINCED THAT THE OWNERS ARE EXCELLENT PEOPLE, BUT EVERYTHING CAN BE IMPROVED, BELIEVE ME. 😄👉TO WHOEVER READS THIS: HAVE A GREAT TIME AND ALL THE BEST.

Noelia

I honestly don't know where to start. We sat outside and they took our order, and so far, everything was fine. We asked a waitress for the check, and instead of the bill, she brought us a second round with everything exactly the same without bringing us the bill. We said, "Well, there's been a mistake, no problem." We finished it and asked for the bill again. After 10-15 minutes, we decided to pay inside. The same waitress gave us a rude answer, saying we could pay at the table, which was already seeming like a bit of a joke. We ended up paying for the two rounds we hadn't even ordered and left pretty pissed off, but since we're not from the area, we just left. We also asked for the receipt a few times to do the math later as a group, but they ended up giving us a little ball because they were going to throw it away. Quite an ordeal.

Constan Martos

I didn't like the food, I'm sorry. We ordered paella for starters, and the rice was overcooked and didn't taste good. 14 Euros for the set menu, which I find expensive, price-for-quality. I'll look for other options for another meal.