Hog Island Oyster Company
Seafood · San Francisco
Sobre Hog Island Oyster Company
En Hog Island Oyster Company, te invitamos a disfrutar de una experiencia culinaria única frente al mar, donde los sabores frescos del océano son los protagonistas. Degusta nuestras ostras y almejas locales, cuidadosamente seleccionadas, y acompáñalas con nuestros innovadores cócteles artesanales. C...
En Hog Island Oyster Company, te invitamos a disfrutar de una experiencia culinaria única frente al mar, donde los sabores frescos del océano son los protagonistas. Degusta nuestras ostras y almejas locales, cuidadosamente seleccionadas, y acompáñalas con nuestros innovadores cócteles artesanales. Con una atmósfera contemporánea y acogedora, te esperamos para compartir momentos inolvidables.
Què diuen els clients de Hog Island Oyster Company
Hog Island Oyster Company is a popular spot known for its fresh oysters and seafood, especially the clam chowder. Customers rave about the great views of the bay and the friendly, attentive service. Be prepared for a wait, but many find it worthwhile.
Plats populars
Ideal per a
Tip: Go early to avoid long wait times, or be prepared to wait 30+ minutes. Outdoor seating offers great views.
Services
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Explora els voltants de Hog Island Oyster Company
Hog Island Oyster Company es troba a San Francisco, envoltat de llocs d'interès cultural i històric. Aquests són alguns dels punts més destacats als voltants.
Patrimoni Històric
- Apollo (A 510m) — historic storeship Lugar inscrito en el Registro Nacional de Lugares Históricos
Museus
- San Francisco Railway Museum (A 246m) — railway museum in California, USA
Parcs i Jardins
- Justin Herman Plaza (A 233m) — park in San Francisco County, California, United States of America
- Embarcadero Plaza (A 286m) — park in San Francisco, California
- Sue Bierman Park (A 404m) — park in San Francisco, United States of America
- Sydney Walton Square (A 526m) — public park in San Francisco, California
- Rincon Park (A 576m) — Public park in San Francisco, California
Altres Llocs d'Interès
- Park Tower at Transbay (A 635m) — Skyscraper office building in San Francisco, California, United States
- Folsom Bay Tower (A 678m) — Skyscraper
- The Old Ship Saloon (A 695m) — historic building and bar in San Francisco, California
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Preguntes freqüents sobre Hog Island Oyster Company
Opinions de Hog Island Oyster Company San Francisco
Came here for a dinner with my friend for Super bowl weekend. I was so blown away with the freshness of the food and overall taste of everything! Jose, Milito and Sergio did an amazing job with the oysters. We loved all of the food we got and our drinks. I look forward to coming here again whenever I return to San Francisco!
Shellfish isn't normally my go-to, but this meal was delicious. There was a line, but we had only waited between 20-30 minutes. Service was attentive, quick, and very welcoming, with the overall ambiance being great to eat in, especially with it being in the Ferry Building. Would highly recommend for any seafood lovers.
We had a great time here. Amazing view of the bay and the oysters were so fresh! We got the mix so we could try the different types and felt like it was a good call. The drinks were good too!
Great sea food. Located in thr Ferry building. Line ups can last 30 pr more minutes.
I visited this restaurant with an old friend during my first week in San Francisco. We spent hours talking, enjoying the view out on the deck, having a few drinks, and eating their delicious food. I had the fish and chips with a Pim's Cup and Coastal Spritzer. I was impressed by the size of the fish strips - I feel like most restaurants skimp on the amount provided - and their drinks were refreshing even with the slight chill outside. I would definitely come back for the views, the food, and friendly staff.
My mom and I came to Hog Island Oyster Co. for a late Sunday lunch and had such a wonderful experience. Since it was just the two of us — and we arrived between lunch and dinner — we were seated quickly, which was a great start. We were lucky enough to snag an outdoor table, and the setting could not have been better. The view of the bay was gorgeous, especially with the sun starting to set on a sunny afternoon. It was the perfect day to be sitting outside. We both ordered the clam chowder with bacon, along with a side of bread to share, and everything came out incredibly fast — much appreciated since we were starving. The chowder was absolutely delicious: rich, comforting, and perfect for a winter day in San Francisco, especially enjoyed outside in the sunshine. The service truly made the experience even better. Our server, Bolo, was fantastic — friendly, attentive without being overbearing, and checked in at just the right moments. He made sure we had everything we needed and brought such great energy and vibes to our table. Overall, it was a lovely meal from start to finish. Great food, excellent service, and an unbeatable setting. We would absolutely come back, and I can’t recommend the clam chowder enough.
Delicious fresh oysters as well as spicy 🌶️ ones, all together with a myriad of sea foods delicacies a good place to enjoy with bar.
It was little chilly outside on Saturday afternoon with tons of people, but waited & end up seating outside. Again it was little chilly, but we held on through the weather. We ordered 1 dozen oysters, high water type which had lots of meat on it and had the squid salad couldn't believe had so much squid in there, It was wonderful! Also the clam chowder with fresh Manila clams in there with side of French fries. They're all delicious and their service was great. The oysters were nice and clean without any shells, where the vinegar shallots was great! We would definitely come back again. You gotta check it out!
I was suspicious when fish and chips arrived in 7 min but man oh man they were delicious. Perfectly crisp and tender fish. Fries aka Chips were equally perfectly crisped and seasoned. Great atmosphere overlooking the SF Bay. One note the suggested tip is pulling from the total after tax.
Absolutely outstanding seafood. We tried the oysters and the mussels, and everything was incredibly fresh and delicious. The oysters were very tasty— exactly what you hope for. But the mussels were the real highlight: the sauce they come in is unbelievably good. We ordered bread and butter on the side, which made it even better. I also highly recommend the house-made shrub drink — it reminded me a bit of kombucha, refreshing and full of flavor. Overall, this place exceeded all expectations. I’m genuinely impressed and would come back anytime.
Great service and tasty food. Amazing oysters. We had a couple of other small bites that did not disappoint.
Great place for a celebration or just a great meal. Excellent oysters, seafood stew, and mussels (don’t forget the fries!). Friendly speedy service. Unbeatable location
Every time I’m in San Francisco, Hog Island Oyster Co. is my go-to spot. The clam chowder is outstanding, the oysters are incredibly fresh, and the cocktails are expertly made. Paired with friendly service and a beautiful setting, it’s the perfect place to enjoy the best of the Bay.
This is a great place for seafood in SF. There was a short line at dinner time but it moved fast. I personally like that they don’t really take reservations. The oysters are tasty and fresh. The wines we had were delicious. Service was friendly and attentive the entire evening. The server even washed the abalone shell that the ceviche was served in for me to take home. The location is fantastic. It doesn’t get much better than waterfront dining along the bay.
Incredibly fresh oysters at this bustling spot right in the ferry terminal. No reservations taken so at busy times you might need to wait a bit. But service is very fast (maybe too fast?) so you are in and out fairly quickly. The oysters are the standouts. You feel like they have been plucked from the waters outside the window, which perhaps some were! Oh, a nice and creative N-A drinks menu too. Always a good feature for those of us who don't drink and want more options than water or soda.
Hog Island Oyster Bar, bloody brilliant! The baked oysters with garlic and Cajun spice, absolute flavor bombs, rich, briny, cooked to perfection. The albacore, fresh, clean, melt-in-your-mouth amazing. The steamers, sweet, tender, swimming in a gorgeous broth. And the fried anchovies — crisp, delicate, not overly salty, and yes, eat the whole thing head to tail — a proper must-try. And don’t be sloppy, the bread is essential for soaking up every last drop. If there’s a queue, it’s worth the wait, and for God’s sake, sit at the oyster bar! That’s where the magic happens.
Hog Island Oyster Co is a must-visit in San Francisco! We started with the sweetwater oysters, and they were some of the freshest, cleanest, and most flavorful I’ve ever had, absolutely perfect. The fish and chips were golden, crispy, and not greasy at all, with tender fish that melted in your mouth. And the clam chowder? Honestly, it might be the best I’ve ever had. Rich, creamy, loaded with clams, and perfectly balanced. Service was friendly and efficient, the atmosphere was lively without being overwhelming, and the views of the Bay make it even better. This place nails it on every level. Can’t wait to come back!
The claim chowder was incredible and the oysters were quite tasty! The food came out so quickly. I sat out on the patio on a sunny day and it did not disappoint. Highly recommend
Had a fabulous light dinner after arriving from the UK. Sat at the counter as a lone businessman but, the staff were chatty, friendly and polite. All the fish was very fresh, presented well and cooked just right. The green leaves salad was large for one but fresh and well dressed. All washed down with a couple of glasses of Riesling which complemented everything. It appeared hugely popular which is always a good sign but as you can't reserve a table allow plenty of time as there is only a queue system. I only had to wait about 10 minutes on a Saturday at 19:30. Well worth a visit.
Right near the ferry landing on the water side of San Francisco’s Ferry Building, Hog Oyster Island Co. offers an easygoing spot to enjoy fresh seafood. The rustic seafood stew was warm and flavorful, packed with a mix of seafood in a rich tomato broth, plus some good bread to soak it up. The shrimp po’ boy came on a soft brioche bun—crispy shrimp, tangy sauce, and a nice balance of textures. The grilled oysters with garlic butter and Cajun spice were smoky and rich, with just the right kick. Our server—whose name we didn’t catch—was friendly, quick, and clearly knew the place well. He mentioned he’s been with the restaurant for over 10 years, and it showed in how smoothly everything ran. Simple menu, great views, and a comfortable setting make it a solid stop if you’re in the area. Pro tip: parking near the Ferry Building can be tricky. Try downloading the SpotHero app to snag inexpensive parking nearby—it saved us a lot of time and hassle. I paid $10.75 ! Yes, $10.75 for garage parking for 12 hrs but no in and out privileges.
A must-visit when in San Francisco! Located at the back of the Ferry Building right along the waterfront, this spot offers both a scenic setting and an exceptional dining experience. There is almost …
I only ever come here for two things - the buttery clam chowder and sweet West Coast oysters. All the other dishes on the menu are solid but negligible. \n\nLocated in the Ferry Building, this is a p…
I only ever come here for two things - the buttery clam chowder and sweet West Coast oysters. All the other dishes on the menu are solid but negligible. \n\nLocated in the Ferry Building, this is a…
Great Ambience with an unobstructed view of the bay, the ships, Bay Bridge, and Treasure Island. Service was excellent. The clam chowder was the best we have ever eaten! No need to even comment on …
Great ambience with an unobstructed view of the bay, the ships, Bay Bridge, and Treasure Island. Service was excellent. The clam chowder was the best we have ever eaten! No need to even comment on …
Great Ambience with an unobstructed view of the bay, the ships, Bay Bridge, and Treasure Island. service was excellent. The clam chowder was the best we have ever eaten! No need to even comment on …
Great Ambience with an unobstructed view of the bay, the ships, Bay Bridge, and Treasure Island. Service was excellent. The clam chowder was the best we have ever eaten! No need to even comment on …
Visited the outdoor pop up outside of ferry bldg. Weather was perfect and some fresh oyster snack sounded good! The guys working were super friendly and fast. \nThe oysters had no shells in them an…
Food is 10/10. We were lucky enough to get seated right away. From many locals & workers, they usually have 30+ min wait.
We were so happy with our lunch at Hog Island Oyster. We are local but had guests from Ohio with us and never had been. Only waited 10 minutes for an outside table. Oysters, Bloody Mary, clam chowd…
Great experience all around! The food was fresh and flavorful, the atmosphere was welcoming, and the service was friendly and attentive. Everything was well done, and I'd definitely come back and r…
Great experience all around! The food was fresh and flavorful, the atmosphere was welcoming, and the service was friendly and attentive. Everything was well done, and I'd definitely come back and r…
This was a birthday lunch, for my Girlfriend and I. My husband's treat for us. Love their drinks. Margaritas was amazing. Fresh oysters never disappoints, so fresh and love the choices/ sizes, we h…
Excellent quality food, great service and beautiful view of the San Francisco Bay ! What else can you ask for? Prices are reasonable and fish and chip dish rivals London any day of the week! You wi…
Came here for lunch on the pier and was told this was one of the best places for chowder in SF.\n\nPros - fast friendly service. Located right on the pier with great views outdoors. Absolutely amaz…
I visited this restaurant with an old friend during my first week in San Francisco. We spent hours talking, enjoying the view out on the deck, having a few drinks, and eating their delicious food. …
The food and service were great! We had a table outside right on the bay. Our server was friendly and gave some suggestions that were on the menu. Drinks were tasty and strong enough. Food came out q…
The food and service were great! We had a table outside right on the bay. Our server was friendly and gave some suggestions that were on the menu. Drinks were tasty and strong enough. food came o…
The food and service were great! We had a table outside right on the bay. Our server was friendly and gave some suggestions that were on the menu. drinks were tasty and strong enough. Food came out…
The food and service were great! We had a table outside right on the bay. Our server was friendly and gave some suggestions that were on the menu. Drinks were tasty and strong enough. Food came o…
This is an old standby in the Ferry Building. Despite its size and age, it still puts out in terms of food quality and attentive service and has not simply fallen into a tourist trap. The locals ea…
This was a ”new” for me even if I travel to San Francisco frequently! This place has everything; ambience, cooking experience and staff/chefs work and attitude! You walk in with expectations and yo…
Good food, especially the cooked oysters. Great views of the Bay Bridge. And a buzzing ambience due to fellow diners and its proximity to the passing parade and the nearby arriving and departing …
Good food, especially the cooked oysters. Great views of the Bay Bridge. And a buzzing ambience due to fellow diners and its proximity to the passing parade and the nearby arriving and departing …
This place is an absolute treasure. The seafood is so fresh, and the oysters are succulent. Busy but worth waiting for. Very helpful service, nice drinks too Enjoy!
Yes, it's touristy, but also delicious, with great views and friendly staff. Go early to beat the line. We enjoyed an outdoor seat which was lovely.
We got in line 20mins after opening on Saturday morning and waited another 25 mins for a table of 2. There were tables of 4 but they don’t seat you there. We ordered the fried Brussels sprouts and rustic seafood stew. Both were good. The Brussels sprouts were fried well and not burnt. It was sweet and paired well with the cheese and fried onion, only gripe is that there was a pool of oil at the end. The stew had amazing flavour but a bit in the tangy side as it you can tell it was cooked with a lot of tomatoes. It was hearty with a very good variety of seafood such as lingcod, clam, squid, and shrimp. The servers are very efficient and food comes very fast. Would come back but wouldn’t exactly wait in line for a table.
Oysters obviously were phenomenal, wife had fish and chips which was also surprisingly a great texture and tasted fresh and delicious. I only wish the bread and butter was served warmed up, definitely would be a welcome addition
Not a tourist trap and worth the hype. Oysters were extremely fresh and delicious. The fish and chips were great--the batter was crisp, the meat was moist and tender. The fries were delicious too. There's no reservations, but the lineives pretty fast and there's also bar seating.
Visited for dinner whilst in the area. Located at the back of the ferry terminal building. We didn’t have a reservation but were seated inside quickly. The restaurant has an industrial feeling to it. The food was good enough, I would have liked a bigger portion of mussels. A decent selection of beer. The service was a bit slow but the waiter was friendly enough.
Not only oysters and beer but pretty well executed cooked food too! This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a longish wish during ' rush ' hours!
Great spot. Service and seating efficient. We were seated within 15 mins even though we were 20th in line. My favorite was the clam chowder. Very tasty, creamy and filled with clams. My 2nd fav was the halibut crudo. Great appetizer to start our meal. Also order the fried anchovies, peach salad, and the chipotle garlic grilled oysters. Went non alcoholic and order the house fresh lemonade (refreshing) and the macha coco drink. (Iced Sweet and creamy). Would love to come back and taste more options on the menu.
Date of Visit: 2/8/2026\nWe visited the Hog Island Oyster Co on last Sunday, the day of Super Bowl. The restaurant was almost full but not packed, and we were able to got sited within 5 minutes. \n\n…
A classic on the Embarcadero. Hog Island Oyster Co. is a great seafood stop right on the water. The oysters -- raw and grilled -- are super fresh and paired perfectly with a cold drink, and you'v…
It's a very popular place so there was a line. But they had the menu displayed outside so you could start planning ahead. waitstaff was attentive and moved quickly. Which helped keep the tables tur…
Loved our time at Hog Island! The service was outstanding and the seafood was extremely fresh and delicious. The ambiance was casual, cozy, and welcoming--perfect for a laid-back seafood meal. Defi…
Worth the wait! Make sure park in the ferry building to get the parking validation. We parked in the wrong parking end up paying the a high fee. The oyster and clam are very fresh. We tried the geo…
Not only oysters and beer but pretty well executed cooked food too! This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a longish …
Not only oysters and beer but pretty well executed cooked food too! This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a long…
Not only oysters and beer but pretty well executed cooked food too! This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a longis…
Not only oysters and beer but pretty well executed cooked food too! This popular seafront eating establishment offers some delicious seafood-centric fare at reasonable pricing. Prepare for a longis…
As a New Englander, it’s tough to impress me with clam chowder that isn’t from back home. I was in town for a work conference on a chilly, rainy day and craving something warm and comforting. A quick…
As a New Englander, it’s tough to impress me with clam chowder that isn’t from back home. I was in town for a work conference on a chilly, rainy day and craving something warm and comforting. A qui…
The view of the Bay from the oyster bar was perfect. The fresh oysters and grilled oysters were all super fresh and tasted outstanding. Zero complaints with respect to view and food. You do pay q…
Found this restaurant by chance as most other restaurants were closed! We were seated after a short wait, the seafood was delicious and the atmosphere busy and buzzy!
I’ve eaten oysters all over the world - but only here in San Francisco will you sit on a small wooden table and uncomfy wooden seat to eat small oysters at $4 per oyster. Then you’re going to pay $…
The food was very good! Calamari was great and unique! The rolls are great sourdough as every other restaurant in San Francisco! BUT the issue was the service. 90 % of the servers walk around like…
Food was good not exceptional. Very high priced. Room was cold and uncomfortable . I do t understand the hype and long line to get in
I have lived in San Francisco for 40 years and this is one of the worst places I’ve ever gone. That is not because the food isn’t OK because it is OK but the prices are just crazy expensive. A …
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Ferry Building, #11, San Francisco, CA 94111
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Ferry Building, #11, San Francisco, CA 94111
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What people say about Hog Island Oyster Company
Hog Island: Bay Views, Briny Bites, and the Best Chowder
If you've spent any time wandering San Francisco's waterfront, chances chances are you've already caught a glimpse of Hog Island Oyster Co. on the Embarcadero. But if you haven't actually pulled up a chair and settled in, you're truly missing out on a quintessential Bay Area experience. This isn't just another seafood spot; it’s where San Francisco's natural beauty meets some seriously good eats.The first thing that hits you, even before the menu, is the jaw-dropping view. Perched right on th...
Hog Island: San Francisco's Waterfront Gem for Oysters and Chowder
When you're strolling through the historic Ferry Building, soaking in the sights and sounds, there's one spot that consistently calls my name, especially if I'm craving a true taste of the Bay: Hog Island Oyster Company. Tucked away at the back, right along the bustling waterfront, it offers more than just a meal—it’s an experience.The first thing you’ll notice is the incredible setting. Imagine settling in with an unobstructed panorama of the bay, the iconic Bay Bridge gleaming, ships glidin
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