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Very nice place, excellent cuisine, especially very good fish, plentiful, very good pizza and quite loaded, the staff are kind and attentive, when we can we always go to eat there

Ste Borsato

Top

TEDpictures

Excellent, good atmosphere, very family-friendly, you feel like you're staying with friends. Personally, I love it, and the food is excellent and the tiramisu is divine. I'll definitely be going back. Go there with your eyes closed if you want a warm atmosphere and good, simple, but very good food.

Sara Greggio

As always: excellent food Everything is delicious, especially the fish! Pizzas cooked to perfection More than fair prices Spacious space so you're not too close to each other Dining outside is also available The owners are always very friendly

paola orlandin

This historic, well-known restaurant offers a good menu and a wide selection of pizzas. You can also enjoy their fixed-price menu, costing €12, which includes a first course, second course, water, and coffee. There's a large adjacent parking lot where you can leave your car.

+3

Elegante e di classe, ambiente in coerenza con la bontà dei piatti serviti al tavolo. Menù molto marcato sulla distinzione tra pesce e carne.. ottimo ristorante consigliato per chi vuole mangiare bene in zona, nonostante a prezzi poco modici ma giusti.

Giancarlo Murena

Excellent restaurant, where you eat very well, nice atmosphere, good service, recommended

Tiziano Beretta

The appetizer published at Moulin Rouge is challenging, but the quality is good. The pizza is thin, slightly crusty, but well-filled.

Cibo buono e servizio molto cordiale e sempre disponibile... Sia la pizza che i piatti molto ben fatti (un po' insipido ma questo è un mio parere personale)...

Donatella Bennigartner

Absolutely 70's, it could use a refresh but the pizza is very good and the service is ok

Stefania Rutigliano

This restaurant has ample free parking. The interior is very large, so there's plenty of seating. Reservations are recommended for weekend evenings. They have an extensive menu of pizzas and à la carte dishes. I recommend the lemon and walnut sea bass. Reservations are available for lunches or dinners for special occasions. Friendly staff. Prices are reasonable. The portions of the mixed fried fish are small.

marisa boschetto

Valdengo

Riccardo Campaci

Located in Valdengo—near the famous "bivio" (crossroads) known to bus users—Moulin Rouge Restaurant and Pizzeria stands out for its large outdoor parking lot and location above Jimmy's nightclub, known to older patrons as La Peschiera (The Fish Pond), the historic name of the place, known by virtually everyone. The restaurant offers both restaurant and pizzeria service, as well as take-out pizza for those who want to take it home. Prices are fair, and the menu also offers specialty pizzas, as well as three different set menus to choose from, at very reasonable prices. The menu is reasonably varied, without any particularly imaginative touches; what you'd expect from a pizza restaurant. We enjoyed the Mexican pizza, the four-cheese pizza, and the vegetable pizza. The spaghetti with tomato sauce was also excellent, and despite being a simple dish, it stands out for its flavor, the freshness of the tomatoes, and the well-balanced balance of flavors. A word of caution, however, about the seafood spaghetti and seafood risotto: decent but not exceptional, given the presence of surimi, a not particularly high-quality ingredient and unsuitable, especially for dishes that supposedly include fresh fish. As for desserts, we opted for Bindi's packaged assortment, with neither good nor bad: the crème brûlée (burned on the spot), the profiteroles, the lemon delight, and the berry tart. We were satisfied with what we ordered and consumed, especially given the remarkably fair prices, which take into account the flaws in the ingredients, some of which were frozen. The bill came to about €16 per person (there were six of us), which, in addition to the aforementioned dishes, included a medium beer, a liter of red wine, three grappas, and four desserts. The only problem might arise if you arrive in line with numerous takeout orders, which could slow down table service. Finally, for those planning to take pizza home, there's a loyalty card that allows you to get a free pizza once you've ordered 10 pizzas. This is definitely a great option for large pizza parties.

Marco Pognant

A mediocre restaurant with incredibly loud music, not even at a village festival. The fixed menu started at 25 euros, which went up to 27 euros for the cover charge. I didn't drink wine or coffee... The fixed menu can't have any extras, otherwise you have to write it down at the beginning. Decent dishes.

Esperienza pessima, potessi metterei Zero stelle . D'inverno il locale è molto freddo, afoso d'estate. Il menù ricorda il catalogo postalmarket, tabella allergeni ed intolleranze pressoché inesistenti nel menu a rischio mia moglie. Trattamento della clientela , Naturalmente per i proprietari, sgradevole. Derisione molto gratuita a fiumi con battute tra di loro in albanese e sorrisini. Insinuanti e mal pensanti. Gentilezza ed ospitalità molto falsi . Ti guardano in faccia e i prezzi applicati vanno in base a cosa vedono, scontrini inesistenti, avevo bisogno della fattura non è mai arrivata. Per essere un ristorante trovare prodotti in barattolo o congelati è un sacrilegio. MAI PIÙ!